FROSTY ROOT BEER RECIPES

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ROOT BEER FROSTING RECIPE | MYRECIPES



Root Beer Frosting Recipe | MyRecipes image

Provided by MyRecipes

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield Makes 2 1/4 cups

Number Of Ingredients 5

½ cup butter or margarine
7 tablespoons root beer (not diet)
3 tablespoons unsweetened cocoa
1 (16-ounce) package powdered sugar
1 teaspoon vanilla extract

Steps:

  • Bring first 3 ingredients to a boil in a large saucepan over medium heat, stirring until butter melts. Remove from heat; whisk in powdered sugar and vanilla until smooth.

HOMEMADE ROOT BEER RECIPE | ALLRECIPES



Homemade Root Beer Recipe | Allrecipes image

This Root beer is bound to be a hit at any gathering. It is very easy, ice cold and yummy. Use a large insulated drink cooler to brew it in, and everyone can help themselves using the spigot. This is best to do outdoors or place the cooler in the kitchen sink as it brews. Dry ice can be dangerous. Be sure to use gloves when handling. Do not allow children to handle the dry ice.

Provided by LUVNGRAMS

Categories     Drink Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 gallons

Number Of Ingredients 4

6 cups white sugar
3?? gallons cold water
1 (2 ounce) bottle root beer extract
4 pounds dry ice

Steps:

  • In a large cooler, mix together the sugar and water, stirring to dissolve sugar completely. Stir in the root beer extract. Carefully place the dry ice into the cooler, and cover loosely with the lid. Do not secure the lid, as pressure may build up.
  • Let the mixture brew for about an hour before serving. Leftover root beer can be stored in one gallon milk jugs.

Nutrition Facts : Calories 72.6 calories, CarbohydrateContent 18.7 g, SodiumContent 5.9 mg, SugarContent 18.7 g

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