FROSTING WITH MARGARINE RECIPES

Name: Easy Cookie Frosting
Prep time: 10 min
Total time: 10 min
Yield: 2 cups
Ingredients: 6 tablespoons of cold butter (I use margarine most of the time) or 6 tablespoons margarine (I use margarine most of the time); 3 cups powdered sugar; 1/4 cup milk; 1 teaspoon vanilla extract

EASY COOKIE FROSTING RECIPE - FOOD.COM

Easy Cookie Frosting Recipe - Food.com image

This is a quick put-together frosting that I found in a cookie cookbook. You don't have to wait for the butter or margarine to soften before you make it so you can make it on a whim and it spreads on nice and thick without that store bought taste. I also like the way you don't have to wait all night for it to harden up. Easy ingredients makes it a real keeper!

Total Time 10 minutes

Prep Time 10 minutes

Yield 2 cups

Number Of Ingredients 4

Ingredients

6 tablespoons of cold butter (I use margarine most of the time) or 6 tablespoons margarine (I use margarine most of the time)
3 cups powdered sugar
1/4 cup milk
1 teaspoon vanilla extract

Steps:

Place all ingredients in a mixing bowl.
Beat on medium to high speed until all is combined and fluffy.
You're done!

Nutrition Facts : Calories 1031.2, FatContent 35.7, SaturatedFatContent 22.6, CholesterolContent 95.9, SodiumContent 322.9, CarbohydrateContent 181.3, FiberContent 0, SugarContent 176.3, ProteinContent 1.4

BUTTER CREAM FROSTING II RECIPE | ALLRECIPES

Butter Cream Frosting II Recipe | Allrecipes image

This quick and easy buttercream is made with margarine and shortening, just like the in-store bakeries!

Provided by Kris

Categories Desserts Frostings and Icings Buttercream

Total Time 20 minutes

Prep Time 20 minutes

Yield 1 - 9x13 inch cake

Number Of Ingredients 6

Ingredients

½ cup margarine
½ cup shortening
? teaspoon salt
1?½ teaspoons vanilla extract
5 cups confectioners' sugar
¼ cup milk

Steps:

In a large bowl, cream margarine and shortening until light and fluffy. Add salt, vanilla, confectioners' sugar and milk. Beat well.

Nutrition Facts : Calories 172.1 calories, CarbohydrateContent 25 g, CholesterolContent 2.6 mg, FatContent 8.2 g, ProteinContent 0.2 g, SaturatedFatContent 2.4 g, SodiumContent 50.3 mg, SugarContent 24.6 g

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This is a quick put-together frosting that I found in a cookie cookbook. You don't have to wait for the butter or margarine to soften before you make it so you can make it on a whim and it spreads on nice and thick without that store bought taste. I also like the way you don't have to wait all night for it to harden up. Easy ingredients makes it a real keeper!
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