FROSTING FOR BROWNIES RECIPES
EASY MILK CHOCOLATE FROSTING FOR BROWNIES RECIPE - FOOD.COM
This is hands down the best fudgy frosting for brownies! It is super simple to make too! I don't recall where I got this from, but I use it a lot!
Total Time 5 minutes
Prep Time 5 minutes
Yield 12-16 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter in a small saucepan.
- Add cocoa and remove pan from heat.
- Stir in remaining ingredients until smooth.
- Spread over brownies.
Nutrition Facts : Calories 89.8, FatContent 3.1, SaturatedFatContent 1.9, CholesterolContent 8, SodiumContent 26.9, CarbohydrateContent 15.6, FiberContent 0.2, SugarContent 14.7, ProteinContent 0.3
CREAMY BROWNIE FROSTING RECIPE - FOOD.COM
Make and share this Creamy Brownie Frosting recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 Cup
Number Of Ingredients 6
Steps:
- In a small mixer bowl, beat butter, cocoa, corn syrup and vanilla until blended.
- Add powdered sugar and milk; beat until spreading consistency.
- Note: This makes enough for an 8x8" pan; double it for a 9x13" pan.
Nutrition Facts : Calories 903.8, FatContent 36.3, SaturatedFatContent 22, CholesterolContent 92.3, SodiumContent 322.9, CarbohydrateContent 146.2, FiberContent 3, SugarContent 123.5, ProteinContent 3.5
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A neighbor brought over a pan of these rich fudge brownies along with the recipe when I came home from the hospital with our baby daughter. I asked her how to make brownie frosting like that, and I've made them ever since for family occasions, potlucks and parties at work. —Sue Soderlund, Elgin, Illinois
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Reviews 4.4
Total Time 35 minutes
Category Desserts
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From tasteofhome.com
Reviews 4.4
Total Time 35 minutes
Category Desserts
Calories 277 calories per serving
- In a saucepan, melt butter. Remove from the heat. Stir in cocoa; cool. In a large bowl, beat eggs and sugar until blended. Combine flour, baking powder and salt; gradually add to egg mixture. Stir in vanilla and the cooled chocolate mixture until well blended. , Spread into a greased 13x9-in. baking pan. Bake at 350° until a toothpick inserted in the center comes out clean, 25-28 minutes (do not overbake). Cool on a wire rack. , For frosting, in a large bowl, cream butter and confectioners' sugar until light and fluffy, 5-7 minutes. Beat in cocoa and vanilla. Add enough milk for the frosting to achieve spreading consistency. Spread over brownies. Cut into bars.
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From allrecipes.com
Reviews 4.6
Total Time 1 hours 0 minutes
Category Desserts, Cookies, Brownie Recipes, Nut Brownie Recipes
Calories 343.6 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 1 hours 0 minutes
Category Desserts, Cookies, Brownie Recipes, Nut Brownie Recipes
Calories 343.6 calories per serving
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Reviews 3.5
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Reviews 3.5
Total Time 1 hours 30 minutes
Calories 150 per serving
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