LAZY DAISY CAKE AND FROSTING - 500,000+ RECIPES, MEAL ...
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Total Time 1 hours
Prep Time 30 minutes
Yield 1
Number Of Ingredients 29
Steps:
- "CAKE:Pour boiling water over oats; cover and let stand 20 minutes. Beat butter until creamy; gradually add sugars and beat until fluffy. Blend in vanilla and add eggs. Add oat mixture. Mix well. Sift together flour, soda, salt and spices. Add to creamed mixture. Pour batter into well greased and floured 9-inch square pan. Bake at 350 for 50 to 55 minutes. DO NOT REMOVE CAKE FROM PAN. You may also bake in 13 x 9-inch pan for 30 minutes. FROSTING: DOUBLE INGREDIENTS FOR 13 x 9-inch CAKE. Combine all ingredients, spread evenly over cake, and broil until frosting becomes bubbly. Cake may be served warm or cold. Recipe by: A FRIEND Posted to recipelu-digest Volume 01 Number 581 by [email protected] on Jan 23, 1998"
Nutrition Facts : Calories 7681 calories, FatContent 352.012846000029 g, CarbohydrateContent 1055.33441100474 g, CholesterolContent 2425.38 mg, FiberContent 11.3876699780753 g, ProteinContent 110.523833000422 g, SaturatedFatContent 111.184828600004 g, ServingSize 1 1 Serving (4045g), SodiumContent 5038.82192705765 mg, SugarContent 1043.94674102666 g, TransFatContent 22.8823087000155 g
LAZY DAISY CAKE RECIPE: HOW TO MAKE IT
We couldn't wait until Mom sliced this old-fashioned cake with its caramel-like frosting, loaded with chewy coconut. Even after one of Mom's delicious meals, one piece of this cake wasn't enough. -Darlis Wilfer, Phelps, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 25 minutes
Cook Time 35 minutes
Yield 20 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, beat the eggs, sugar and vanilla until thick and pale yellow, about 4 minutes. Combine the flour, baking powder and salt; add to egg mixture and beat just until combined. In a saucepan, bring milk and butter to a boil, stirring constantly. Add to batter and beat until combined. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. , Combine frosting ingredients; spread over warm cake. Broil 4 in. from heat until lightly browned, about 3-4 minutes.
Nutrition Facts : Calories 343 calories, FatContent 15g fat (10g saturated fat), CholesterolContent 72mg cholesterol, SodiumContent 244mg sodium, CarbohydrateContent 51g carbohydrate (40g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
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