FROM SCRATCH PEACH COBBLER RECIPES

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EGGNOG FROM SCRATCH RECIPE | ALLRECIPES



Eggnog from Scratch Recipe | Allrecipes image

It is relatively easy to toss a few quarts of eggnog and a bottle of rum into a punch bowl, but take the time to make some eggnog from scratch and you will be amazed how great real eggnog can be.

Provided by Allrecipes Member

Categories     Rum Drinks

Total Time 4 hours 20 minutes

Prep Time 20 minutes

Yield 12 servings

Number Of Ingredients 6

12 jumbo egg yolks
1 pound granulated sugar
1 quart whole milk
1 quart heavy cream, lightly whipped
1 liter spiced rum
1 teaspoon vanilla extract

Steps:

  • Beat yolks in a large mixing bowl. Gradually add sugar. Beat until mixture thickens. Stir in milk and rum. Pour into a large punch bowl and chill for 3-4 hours.
  • Fold in whip cream before serving. Garnish with freshly ground nutmeg.

Nutrition Facts : Calories 733.8 calories, CarbohydrateContent 44.6 g, CholesterolContent 394.5 mg, FatContent 38 g, FiberContent 0 g, ProteinContent 7.8 g, SaturatedFatContent 21.9 g, SodiumContent 74.3 mg, SugarContent 41.7 g

PEACH COBBLER RECIPE MADE WITH CANNED PEACHES



Peach Cobbler Recipe Made with Canned Peaches image

The best peach cobbler recipe is made with canned peaches and easy pantry ingredients that you can make for guests with little effort.

Provided by Paige Flamm

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Number Of Ingredients 5

24.5 oz jar of sliced peaches in light syrup
1 package yellow cake mix
1 stick butter (1/2 cup), cut into 16 pieces
1 cup brown sugar
1/2 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F.
  • Start off by pouring in the entire can of sliced peaches with the juice included. Then sprinkle the entire yellow cake mix evenly on top of the peaches. Arrange your 16 butter squares even spaced on top of the yellow cake mix. Then sprinkle your brown sugar across the entire top. If using walnuts, sprinkle them on top at this point.
  • Bake for about 40 minutes.
  • Serve warm or cold, with or without ice cream.

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