FRITOLE RECIPES

Name: Apple Fritters
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings.
Ingredients: 1 cup cake flour; 1 tablespoon sugar; 3/4 teaspoon baking powder; 1/4 teaspoon salt; 1 large egg, room temperature; 1/3 cup whole milk; 4 teaspoons butter, melted; 1 tablespoon orange juice; 2 teaspoons grated orange zest; 1/4 teaspoon vanilla extract; 3/4 cup chopped peeled tart apple; Oil for frying; Confectioners' sugar

APPLE FRITTERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Apple Fritters Recipe: How to Make It - Taste of Home image

This is an old southern apple fritter recipe. When we got home from a trip through the South years ago, I found the recipe among the brochures I brought back. I've been making these easy apple fritters ever since. —John Robbins, Springdale, Pennsylvania

Provided by Taste of Home

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 13

Ingredients

1 cup cake flour
1 tablespoon sugar
3/4 teaspoon baking powder
1/4 teaspoon salt
1 large egg, room temperature
1/3 cup whole milk
4 teaspoons butter, melted
1 tablespoon orange juice
2 teaspoons grated orange zest
1/4 teaspoon vanilla extract
3/4 cup chopped peeled tart apple
Oil for frying
Confectioners' sugar

Steps:

In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, combine the egg, milk, butter, orange juice, zest and vanilla. Add to dry ingredients just until moistened. Fold in apples., In an electric skillet or deep-fat fryer, heat 1/4 in. of oil to 375°. Drop batter by rounded tablespoons into oil. Fry until golden brown on both sides. Drain on paper towels. Dust with confectioners' sugar. Serve warm.

Nutrition Facts : Calories 533 calories, FatContent 24g fat (3g saturated fat), CholesterolContent 97mg cholesterol, SodiumContent 530mg sodium, CarbohydrateContent 69g carbohydrate (13g sugars, FiberContent 2g fiber), ProteinContent 10g protein.

APPLE FRITTERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Apple Fritters Recipe: How to Make It - Taste of Home image

This is an old southern apple fritter recipe. When we got home from a trip through the South years ago, I found the recipe among the brochures I brought back. I've been making these easy apple fritters ever since. —John Robbins, Springdale, Pennsylvania

Provided by Taste of Home

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 13

Ingredients

1 cup cake flour
1 tablespoon sugar
3/4 teaspoon baking powder
1/4 teaspoon salt
1 large egg, room temperature
1/3 cup whole milk
4 teaspoons butter, melted
1 tablespoon orange juice
2 teaspoons grated orange zest
1/4 teaspoon vanilla extract
3/4 cup chopped peeled tart apple
Oil for frying
Confectioners' sugar

Steps:

In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, combine the egg, milk, butter, orange juice, zest and vanilla. Add to dry ingredients just until moistened. Fold in apples., In an electric skillet or deep-fat fryer, heat 1/4 in. of oil to 375°. Drop batter by rounded tablespoons into oil. Fry until golden brown on both sides. Drain on paper towels. Dust with confectioners' sugar. Serve warm.

More about "fritole recipes"

APPLE FRITTERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

This is an old southern apple fritter recipe. When we got home from a trip through the South years ago, I found the recipe among the brochures I brought back. I've been making these easy apple fritters ever since. —John Robbins, Springdale, Pennsylvania
From tasteofhome.com
Reviews 4.4
Total Time 20 minutes
Calories 533 calories per serving

In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, combine the egg, milk, butter, orange juice, zest and vanilla. Add to dry ingredients just until moistened. Fold in apples., In an electric skillet or deep-fat fryer, heat 1/4 in. of oil to 375°. Drop batter by rounded tablespoons into oil. Fry until golden brown on both sides. Drain on paper towels. Dust with confectioners' sugar. Serve warm.

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