FRITO TACO PIE RECIPES

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TACO FRITO PIE RECIPE - FOOD.COM



Taco Frito Pie Recipe - Food.com image

Make and share this Taco Frito Pie recipe from Food.com.

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 4 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 (16 ounce) can pinto beans
1 (15 ounce) can tomato sauce
1 (1 1/4 ounce) envelope taco seasoning mix
1 cup cheddar cheese, shredded
3 1/2 cups corn chips
1 1/4 cups sour cream

Steps:

  • Cook ground beef until meat is browned; drain.
  • Stir in beans, tomato sauce, taco seasoning mix and 1/4 C of cheese. Sprinkle 1 cup corn chips in bottom of 8x8 baking dish.
  • Cover with chili.
  • Bake at 350 for 20 minutes.
  • Spread sour cream over chili.
  • Top with remaining corn chips and cheese.
  • Bake 4-5 minutes longer.

Nutrition Facts : Calories 706.2, FatContent 42.4, SaturatedFatContent 22.1, CholesterolContent 138.4, SodiumContent 850.9, CarbohydrateContent 40.8, FiberContent 11.7, SugarContent 5.2, ProteinContent 41.9

FRITO TACO PIE RECIPE - FOOD FANATIC



Frito Taco Pie Recipe - Food Fanatic image

Frito taco pie is great for busy weeknights. It’s delicious comfort food that the whole family will love.

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 5

Number Of Ingredients 8

1 pound ground beef
1 small onion, finely chopped
1 packet taco seasoning
1 10-ounce can diced tomatoes with green chilies
1 15 ounce can ranch style beans
1 cup corn kernels
1 10.25 oz bag fritos
1 1/2 cups shredded cheddar cheese

Steps:

  • Preheat oven to 350°F. Spread 3/4 of the bag of Fritos in the bottom of a 9x13 inch baking dish. In a large skillet brown ground beef and onion until fully cooked and onions are soft. Mix in taco seasoning until well blended. Add diced tomatoes, beans and corn. Mix until everything is well combined. Pour over fritos and spread into an even layer. Sprinkle the cheese over the beef mixture. Bake for 15-20 minutes until the cheese is melted and bubbly. Serve topped with additional Fritos and your favorite taco toppings.  

Nutrition Facts : ServingSize , Calories 786 calories, FatContent 42 g, CarbohydrateContent 62 g, FiberContent 8 g, ProteinContent 36 g, SaturatedFatContent 7 g, SodiumContent 1575 mg, SugarContent 3 g

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