FRIEND NOODLES RECIPES

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CHINESE FRIED NOODLES | PARTNERS.ALLRECIPES.COM



Chinese Fried Noodles | partners.allrecipes.com image

Chinese Fried Noodles once Noodles, Chinese Chives, Medium Carrot, Shredded Cabbage, Eggs, Chicken, Bean Sprouts, Chopped Garlic, Fish Sauce, Dark Soy Sauce, Oyster Sauce, Salt, Sugar, Pepper

Provided by Best Gifts For Happy Living

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 14

Nutrition Facts : Calories 370 calories, CarbohydrateContent 48 grams, CholesterolContent 240 milligrams, FatContent 8 grams, FiberContent 4 grams, ProteinContent 26 grams, SaturatedFatContent 2.5 grams, SodiumContent 930 milligrams, SugarContent 8 grams

EGG FRIED NOODLES RECIPE - BBC GOOD FOOD



Egg fried noodles recipe - BBC Good Food image

Serve these egg fried noodles with egg, mushrooms and plenty of green veg for a meat-free meal the whole family can enjoy. It takes just 20 minutes to make

Provided by Lulu Grimes

Categories     Dinner, Lunch, Main course, Supper

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 9

300g white button mushrooms , sliced
2 tbsp olive oil
½ tsp smoked paprika
2 tsp soy sauce
250g dried egg noodles
1 head broccoli , broken into small florets
50g frozen peas
3 egg yolks (use the whites as well, if you prefer, or freeze them to make meringues with later)
2 spring onions , sliced on an angle

Steps:

  • Gently fry the mushrooms in the oil until soft, then add the paprika and plenty of seasoning and keep frying until browned. Stir in the soy sauce.
  • Cook the noodles following pack instructions. Meanwhile, cook the broccoli in simmering water for 3 mins, or steam it if you prefer.
  • Put the mushrooms, broccoli and peas in a bowl with the egg. Add the noodles with some of the water still clinging to them, then drain the pan. Tip everything from the bowl back into the pan and stir to heat through. Make sure the egg is thoroughly cooked before serving, then scatter over the spring onion.

Nutrition Facts : Calories 395 calories, FatContent 12 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 51 grams carbohydrates, SugarContent 3 grams sugar, FiberContent 8 grams fiber, ProteinContent 17 grams protein, SodiumContent 0.9 milligram of sodium

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