FRIED SWEET POTATOES RECIPES
OVEN FRIED SWEET POTATOES RECIPE - FOOD.COM
When we first got married my husband wouldn't go near sweet potatoes. Now he asks me to specifically make these for him.
Total Time 1 hours 10 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut the potatoes into thin wedges.
- Pile them in a bowl and cover them with cold water.
- Let rest 15 minutes.
- Preheat oven to 375 degrees F.
- Coat a baking sheet with vegetable spray.
- Set aside.
- Drain the potatoes and dry them with paper towels.
- Press the potatoes with paper towels to remove all water.
- Transfer the potatoes to a large bowl.
- Sprinkle the potatoes with oil, tossing the potatoes to disburse it.
- Then sprinkle with pepper, salt, paprika and cayenne pepper.
- Bake the potatoes at 375 degrees F for 20 minutes.
- Turn over the potatoes.
- Sprinkle potatoes with garlic and continue cooking for another 15-20 minutes or until crisp and brown.
- Serve immediately.
Nutrition Facts : Calories 146.9, FatContent 3.6, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 217.4, CarbohydrateContent 27.1, FiberContent 4.1, SugarContent 5.5, ProteinContent 2.2
EASY PAN FRIED SWEET POTATOES RECIPE – MELANIE COOKS
These pan-fried sweet potatoes are so easy to make and taste amazing! Perfect for breakfast or as a side dish!
Provided by MelanieCooks.com
Categories Side Dish
Number Of Ingredients 3
Steps:
- Peel the sweet potato and cut into thin slices.
- Heat the oil in a large non-stick frying pan over medium-high heat.
- Add the sweet potato slices to the frying pan. Cook, stirring every 2 minutes, for 10 minutes, or until sweet potatoes are browned and cooked through.
- Sprinkle sweet potato slices with chili powder and stir to coat. Cook for another minute, then remove from heat and serve.
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OVEN-FRIED POTATOES RECIPE: HOW TO MAKE IT
These tasty potatoes are a family favorite. They're easy to make and travel well to potlucks. We enjoy them as part of a hearty breakfast or alongside meat for supper. —Delores Billings, Koksilah, British Columbia
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Reviews 4.8
Total Time 50 minutes
Category Side Dishes
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- Place potatoes in two large resealable plastic bags. Combine the Parmesan cheese and seasonings; add to potatoes. Seal bag and shake to coat. , Pour oil into two 15x10x1-in. baking pans; pour potatoes into pans. Bake, uncovered, at 375° for 40-50 minutes or until tender.
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OVEN-FRIED POTATOES RECIPE | FOOD NETWORK KITCHEN | FOOD ...
From foodnetwork.com
Reviews 4.8
Total Time 40 minutes
Category side-dish
Reviews 4.8
Total Time 40 minutes
Category side-dish
- Transfer potatoes to a serving dish and serve immediately.
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AWESOME PAN FRIED POTATOES RECIPE - FOOD.COM
I made this up tonight in search of something different from baked(boiled)potatoes. My oven was not working yet so I decided to pan fry them and they were a hit. ***Updated on 9/16 to add that potatoes should be browned and to add more oil as needed.
From food.com
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Total Time 20 minutes
Calories 80.6 per serving
- When done, add white wine and salt and pepper to taste.
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BEST PAN FRIED POTATOES RECIPE - HOW TO PAN FRY ... - DELISH
A lot of pan fried potatoes take way longer than they should. Below are our top tips for pan-fried potato perfection.
From delish.com
Total Time 15 minutes
Category side dish
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- Slice potatoes into coins about 1/2cm thick. In a large pan over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper. Cook, undisturbed, until potatoes are golden and crusty underneath, 4 to 5 minutes. Flip potatoes and cook until golden on other sides, 4 to 5 minutes more. Sprinkle with garlic powder and chilli powder, and continue to cook, stirring occasionally, until potatoes are tender, about 2 minutes more. Serve warm.
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A lot of pan fried potatoes take way longer than they should. Below are our top tips for pan-fried potato perfection.
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CLASSIC CANDIED SWEET POTATOES RECIPE - BETTYCROCKER.COM
This candied sweet potato recipe is a true classic. Whether you're cooking for the family or looking for a traditional side for the holidays, this dish comes together on the stovetop with a few pantry staples. And because there's no baking or roasting required for these boiled sweet potatoes, you don’t even need to pull out the vegetable peeler for this recipe—the skins will slip right off as the sweet potatoes cool. Candied sweet potatoes are a sweet twist for a side dish that's versatile enough for Thanksgiving and everyday meals.
From bettycrocker.com
Reviews 4
Total Time 50 minutes
Calories 185 per serving
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Total Time 50 minutes
Calories 185 per serving
- Heat remaining ingredients in 10-inch skillet over medium heat, stirring constantly, until smooth and bubbly. Add potatoes. Gently stir until glazed and hot.
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