FRIED SPLIT CHICKEN BREAST RECIPES RECIPES

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CRISPY JUICY OVEN-FRIED CHICKEN BREASTS RECIPE | ALLRECIPES



Crispy Juicy Oven-Fried Chicken Breasts Recipe | Allrecipes image

This is a very crispy, moist, and tender chicken dish without the messy frying. The oven does a great job making that crispy coating we all love.

Provided by Judy in Delaware

Categories     Chicken Breasts

Total Time 1 hours 10 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 4 servings

Number Of Ingredients 9

4 boneless, skinless chicken breasts
2 cups buttermilk
2 cups crushed herb-seasoned stuffing mix
1 cup all-purpose flour
1 teaspoon salt
½ teaspoon ground black pepper
1 egg
1 tablespoon water
2 tablespoons peanut oil

Steps:

  • Place chicken breasts and buttermilk into a large resealable plastic bag, knead several times to coat chicken with buttermilk, and squeeze air from the bag. Seal and refrigerate at least 1 hour.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Placed crushed herb-seasoned stuffing mix into a shallow bowl. Mix flour, salt, and black pepper in a separate flat dish. Beat egg with water in a bowl. Pour peanut oil into the bottom of a 9x13-inch baking pan.
  • Remove chicken from buttermilk, shake off excess buttermilk, and discard used buttermilk marinade. Dredge chicken breasts in seasoned flour. Dip each floured breast in egg, then press gently into stuffing mix to coat. Place coated chicken breasts into the pan with peanut oil.
  • Bake in the preheated oven for 25 minutes. Turn each chicken breast over and continue baking until chicken pieces are no longer pink inside and the coating is crisp, about 25 more minutes.

Nutrition Facts : Calories 473.6 calories, CarbohydrateContent 52 g, CholesterolContent 112.2 mg, FatContent 12.8 g, FiberContent 2.9 g, ProteinContent 35.1 g, SaturatedFatContent 2.9 g, SodiumContent 1178.1 mg, SugarContent 7.4 g

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FRIED CHICKEN WITH CREAMY GRAVY RECIPE | ALLRECIPES
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BATTER-FRIED CHICKEN RECIPE - SERIOUSEATS.COM
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CRISPY OVEN ROASTED CHICKEN BREAST - CRAVING TASTY
Apr 01, 2019 · This oven roasted chicken breast is crispy-skinned, tender and juicy on the inside, and very flavorful. It’s very easy to make and hard to mess up. I use this recipe to make bone-in, skin-on chicken breasts and whole chickens. How to cook chicken breast…
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60+ HEALTHY CHICKEN BREAST RECIPES | COOKING LIGHT
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At WW, everything’s on the menu—except boring, bland meals. WW is here to support you with delicious healthy recipes to lose weight featuring the food you love. Mix it up while …
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PAN-ROASTED CHICKEN BREASTS RECIPE | ALLRECIPES
Hands down the ABSOLUTE BEST chicken breast recipe that I've made in 25 years of cooking. The chicken was juicy, cooked through, the sauce was simple and heavenly. Normally I stay away from white meat because I have GERD and dry chicken breast …
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PAN-ROASTED CHICKEN BREASTS RECIPE | ALLRECIPES
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CHICKEN BREAST NUTRITION FACTS AND HEALTH BENEFITS
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