FRIED RICE KITCHEN RECIPES
HOW TO MAKE FRIED RICE | FRIED RICE RECIPE | FOOD NETWORK ...
This Chinese American restaurant classic typically includes char siu (Chinese BBQ pork), mung bean sprouts and scallions, but at home you have the flexibility to use whatever protein you prefer, along with any quick-cooking vegetables.
Provided by Food Network Kitchen
Categories side-dish
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Put the mushrooms in a small bowl and cover with boiling water and soak until re-hydrated, about 20 minutes. Drain, squeeze dry, and cut mushrooms in quarters. Set aside.
- Heat 1 tablespoon of the peanut oil in a well-seasoned wok or large non-stick skillet over medium-high heat. Swirl to coat the pan. Pour in the eggs, swirl the pan so the egg forms a large thin pancake. (Lift the edge of the egg to allow any uncooked egg to run to the center.) As soon as the egg has set, turn it out of the pan onto a cutting board. Cool, cut into 1 inch pieces.
- Wipe out the pan with a paper towel and heat the remaining peanut oil over high heat. Add the scallions and carrots and stir-fry for 1 1/2 minutes. Add the mushrooms, garlic, chile, and ginger, stir-fry for 1 minute more. Add the soy sauce, sesame oil and rice and stir-fry for 2 to 3 minutes. Add the meat, peas, and reserved egg, cook, stirring until heated through, about 2 to 3 minutes. Serve immediately.
BEST FRIED RICE RECIPE - HOW TO MAKE PERFECT FRIED RICE
Fried Rice from Delish.com is the best thing to make with your leftover rice.
Provided by DELISH.COM
Categories dairy-free low sugar vegetarian 30-minute meals weeknight meals dinner lunch
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 10
Steps:
- Heat a large cast iron skillet over high heat until very hot, about 2 minutes. Add 1 tablespoon oil. Beat egg with 2 teaspoons water and a large pinch salt and add to skillet. Cook, stirring to form large soft curds, about 30 seconds. Transfer to a plate. Return skillet to high heat and add 2 tablespoons oil, the carrots, and whites of the green onions. Cook until lightly golden, about 2 minutes. Add garlic and ginger and cook, stirring, until fragrant, 1 minute. Add rice, peas, and cooked eggs to skillet. Pour in soy sauce and cook, stirring until heated through, 1 minute. Season with salt and pepper and stir in the remaining green onions.
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VEGGIE FRIED RICE RECIPE | LAURA IN THE KITCHEN - INTERNET ...
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- 1) Add the oil to a non-stick medium skillet (about 9 inches) preheat over high heat, add the cold rice, break it up as much as you can, then add in the carrot, onion, garlic and ginger and cook for a few minutes or until the rice starts developing some color (don't let anything burn, keep stirring as it cooks) meanwhile in a small bowl, mix together the soy, water, sesame oil, bullion and sugar, set aside. 2) Push all the rice and veggies to one side of the pan, add the egg to the other side, scramble it well, then stir it with the rice mixture, add the peas along with the soy mixture and cook on high heat until the rice absorbs the sauce and the moisture has cooked out. Serve with some chopped scallions and enjoy! NOTE: Cook your rice the day before you plan on making this fried rice, your result will be much better. For every 1 cup of uncooked rice, rinse it really well through a strainer to get rid of as much starch as possible, then add it to 1 3/4 cups of boiling water and cook for about 15 minutes (every brand is different so check for timing on your particular brand of rice) then cool completely before popping it in the fridge. If your rice has some water still surrounding it once cooked, just drain it well before cooling and storing.
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FRIED BROWN RICE RECIPE | LAURA IN THE KITCHEN - INTERNET ...
From laurainthekitchen.com
- 1) In a large skillet (or a wok) Heat the oil over high heat. Add the chicken, onion and carrot and cook them for about 3 to 4 minutes or until they have developed some color all around, making sure to stir the whole time. 2) Add the rice, using your wooden spoon, flatten the rice in a single layer, allow it to cook untouched for about a minute, then repeat the same thing until most of the rice has developed a bit of color. 3) Move the rice mixture to one side of the pan, add the eggs to the other side and start to scramble them, mix everything together, add the peas and sauces and allow everything to cook together for another minute. 4) Serve right away!
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FRIED RICE RECIPES | ALLRECIPES
Chinese Chicken Fried Rice II. Rating: 4.41 stars. 2152. Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. It is easy, but tasty! Note: Never use rice that you have just cooked. By LISA TOURVILLE. Instant Pot® Chicken Fried Rice.
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FRIED RICE RECIPES - CDKITCHEN
Made with white pepper, soy sauce, canola oil, eggs, green onions, garlic, fresh ginger root, rice, fully cooked ham. Method: stovetop. Time: under 30 minutes. Chicken Fried Rice (Thai Style) This fried rice recipe takes on Thai like flavors with the addition of fish sauce in place of the more commonly used soy sauce.
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KITCHEN-SINK THAI FRIED RICE RECIPE | GOOP
Jan 03, 2017 · 1 scallion, thinly sliced. 1 tablespoon each basil, cilantro, mint. 1 large wedge lime. 1. Heat 1 tablespoon of the oil in a wok or 12-inch nonstick sauté pan over medium heat. Add the egg and a pinch of salt, and scramble the egg until just cooked but still soft. Transfer to your serving dish. 2.
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Method: oven. Time: 1-2 hours. Ground Beef Fried Rice. Ground beef is a popular addition to fried rice because it is quick cooking and adds a lot of flavor. This hearty fried rice recipe makes a great main dish meal. Method: stovetop. Time: under 30 minutes. Copycat Benihana's Fried Rice.
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BACON AND EGG FRIED RICE RECIPE | JET TILA | FOOD NETWORK
Heat a large skillet or wok over high heat, then add the 2 tablespoons of oil and the bacon. Cook the bacon, stirring occasionally, until crispy, about 2 minutes. Stir in the onion, garlic ...
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OFFAL FRIED RICE RECIPE | JET TILA | FOOD NETWORK
a charcoal grill; a large stovetop pressure cooker. Preheat a charcoal grill to medium-high heat. Add the oxtail directly to the grill and sear on all sides, about 3 minutes total. Remove from the ...
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FLAVORFUL FRIED RICE | MYPLATE
Directions. 1. In a frying pan over medium heat, cook rice, minced onion, and carrots in oil, stirring often until lightly browned. 2. Slowly add water. Reduce heat, cover and simmer until liquid is absorbed and rice is tender, about 20 minutes. 3. Beat eggs in bowl. Stir in milk, peas, and soy sauce.
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Dec 09, 2020 · veg fried rice recipe | vegetable fried rice | chinese fried rice with detailed photo and video recipe. a popular and flavoured rice recipe made with cooked rice, finely chopped veggies and seasoning ingredients. it is a staple food to many south-east asian countries, but in india it is served as street food from indo chinese cuisine. it tastes great when served with manchurian gravy recipes ...
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FRIED RICE WITH SHRIMP - CHEEKYKITCHEN
Dec 31, 2021 · Heat the oil in a skillet over medium high heat. Step 2. Add the vegetables, and saute for 3 minutes. Step 3. Stir in the shrimp, and cook for several minutes until cooked through. Step 4. Add the garlic, and saute for 30 seconds. Step 5. Mix in the rice, soy sauce and sesame oil, and saute for 3-4 more minutes.
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FRIED RICE RECIPES - HOME | FACEBOOK
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TRIPLE SCHEZWAN FRIED RICE RECIPE | HOW TO MAKE TRIPLE ...
Dec 18, 2021 · Triple schezwan fried rice is a delicious and spicy desi Chinese recipe, and the best part is you can easily make this restaurant-style triple schezwan fried rice at home by following our simple and easy recipe; so, when you want to have some Desi Chinese go straight to your kitchen and try this mouther watering Indo-Chinese dish.For cooked Red chilli pasteIngredients:Kashmiri red chillies 12 ...
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SHRIMP OR CHICKEN CAULIFLOWER FRIED RICE | SANDY'S KITCHEN
Set aside. In a wok or large skillet, heat 1 tsp sesame oil or olive oil if using chicken or 2 tsp sesame oil or olive oil if using shrimp over medium high heat. Heat oil and add the finely diced white part of the green onions for approximately 1 minute. Add grated cauliflower and cook for 4 to 5 minutes, stirring constantly.
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BACON AND EGG FRIED RICE RECIPE - WE KNOW RICE
Dec 27, 2021 · Fried rice recipes require a lot of stirring, and this dish isn’t an exception. Make sure you’re constantly stirring the ingredients or else the grains might cook unevenly. For a little more vitamin c, you can add red peppers and potato to the bacon and egg-fried rice. Make sure to add them along with the peas and carrots. Cut the bacon ...
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SHRIMP FRIED RICE RECIPE (VIDEO) - NATASHASKITCHEN.COM
Sep 07, 2018 · Let marinate at room temperature for 10 minutes. Heat a large non-stick skillet on medium/high heat. When a bead of water sizzles and evaporates, swirl in 2 Tbsp of cooking oil and add shrimp to the hot skillet and spread them out in a single layer. Cook 1 minute per side, or until cooked through and opaque.
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