FRIED POTATOES AND EGGS RECIPE - FOOD.COM
This was one of my favorite dishes as a child. After I was grown, my mother told me it was just her way of "stretching" leftover baked potatoes when there weren't enough to go around. I am guessing on the times.
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cube potatoes and place in hot oil.
- Add remaining ingredients.
- Fry until eggs are cooked and onions tender.
Nutrition Facts : Calories 515.2, FatContent 8.2, SaturatedFatContent 2.2, CholesterolContent 211.5, SodiumContent 692, CarbohydrateContent 90.4, FiberContent 7.8, SugarContent 2.7, ProteinContent 19.5
FRIED POTATOES AND EGGS RECIPE - FOOD.COM
This was one of my favorite dishes as a child. After I was grown, my mother told me it was just her way of "stretching" leftover baked potatoes when there weren't enough to go around. I am guessing on the times.
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cube potatoes and place in hot oil.
- Add remaining ingredients.
- Fry until eggs are cooked and onions tender.
Nutrition Facts : Calories 515.2, FatContent 8.2, SaturatedFatContent 2.2, CholesterolContent 211.5, SodiumContent 692, CarbohydrateContent 90.4, FiberContent 7.8, SugarContent 2.7, ProteinContent 19.5
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