FRIED PORK CHOPS MARINATED IN ITALIAN DRESSING RECIPES

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EASY BAKED PORK CHOPS MARINATED IN ITALIAN DRESSING ...



Easy Baked Pork Chops Marinated in Italian Dressing ... image

This is a very simple and great-tasting main dish with very little prep time. Enjoy!

Provided by Capn1derfl

Categories     Main Dishes    Pork    Pork Chop Recipes    Baked

Total Time 50 minutes

Prep Time 5 minutes

Cook Time 45 minutes

Yield 4 pork chops

Number Of Ingredients 3

4 (5 ounce) bone-in pork chops
1 cup Italian dressing, or more to taste
salt and ground black pepper to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking dish with aluminum foil.
  • Combine pork chops, Italian dressing, salt, and pepper in a resealable bag. Shake to evenly coat pork chops with the dressing. Spread out in the prepared baking dish.
  • Bake in the preheated oven until pork chops are no longer pink in the center, 45 to 60 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts : Calories 301.8 calories, CarbohydrateContent 6.1 g, CholesterolContent 44 mg, FatContent 23 g, ProteinContent 17.6 g, SaturatedFatContent 5.1 g, SodiumContent 997.1 mg, SugarContent 4.9 g

YUMMY PORK CHOPS RECIPE | ALLRECIPES



Yummy Pork Chops Recipe | Allrecipes image

My husband went nuts when I made this. He literally ate it like an animal!!!

Provided by SEXYSERINA

Categories     Main Dishes    Pork    Pork Chop Recipes    Braised

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 4

2 cups Italian-style salad dressing
¼ cup soy sauce
½ teaspoon pepper
4 boneless pork chops

Steps:

  • In a bowl, mix the Italian-style salad dressing, soy sauce, and pepper.
  • Place the pork chops in a skillet over medium heat, and cover with the dressing mixture. Cover skillet, and cook pork chops 25 minutes, turning occasionally. Remove cover, reduce heat to low, and continue cooking to desired doneness.

Nutrition Facts : Calories 484.4 calories, CarbohydrateContent 13.6 g, CholesterolContent 48.2 mg, FatContent 39 g, FiberContent 0.2 g, ProteinContent 20.7 g, SaturatedFatContent 7.3 g, SodiumContent 2873.2 mg, SugarContent 10 g

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