FRIED PIZZA BURGER RECIPES

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HOMEMADE PIZZA BURGERS RECIPE | ALLRECIPES



Homemade Pizza Burgers Recipe | Allrecipes image

We are big fans of pizza burgers that some greasy spoons serve, but it is so hard to find a good one so I decided to come up with my own. Here is a real simple recipe that puts smiles on the faces of my family.

Provided by duboo

Categories     Main Dishes    Burger Recipes    Hamburgers

Total Time 4 hours 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 10

1 pound ground beef
1 tablespoon tomato paste
1 teaspoon salt
1 teaspoon white sugar
1 teaspoon garlic powder
1 teaspoon Italian seasoning
½ teaspoon ground black pepper
¼ teaspoon dried oregano
4 slices mozzarella cheese
4 fresh hamburger buns

Steps:

  • Combine beef, tomato paste, salt, sugar, garlic powder, Italian seasoning, pepper, and oregano in a large bowl. Mix thoroughly. Cover and refrigerate to let flavors marry, about 4 hours.
  • Form beef mixture into 8 thin patties. Place 1 slice of mozzarella cheese on each of 4 patties; leave at least a 1/2-inch border, breaking up the cheese as needed. Place remaining patties on top and pinch edges to seal in the cheese.
  • Heat a skillet over medium-low heat. Fry burgers until browned and centers reach 165 degrees F (74 degrees C), 6 to 7 minutes per side. Serve on buns.

Nutrition Facts : Calories 430.4 calories, CarbohydrateContent 25.2 g, CholesterolContent 86 mg, FatContent 23.1 g, FiberContent 1.7 g, ProteinContent 28.8 g, SaturatedFatContent 9.8 g, SodiumContent 1074.9 mg, SugarContent 2 g

PIZZA FRIED CHEESEBURGER – BBQ PIT BOYS



Pizza Fried Cheeseburger – BBQ Pit Boys image

The BBQ Pit Boys fry up some Mozzarella Cheese to top off a grilled Pepperoni Bacon Beef Burger, covered with fresh made Marinara sauce served on fresh baked Italian bread. WARNING, order some Pizza before ya watch this video! You have to check this recipe out.

Provided by BBQ Pit Boys

Number Of Ingredients 12

Ground beef
Bacon
Parmesan cheese
SPG
Sliced Pepperoni
Mozzarella
Cheese
Tomato puree
Garlic
Italian Bread crumbs
Fresh Basil
Fresh bread rolls

Steps:

  • Slice the bacon into small pieces and fry them up so they can be added to the ground beef.
  • Slice the block mozzarella into about 1/2 inch slices, make sure the mozzarella cheese is nice and cold to help it slice easily.
  • Mix the eggs up in a bowl and take the slices of mozzarella cheese and cost them well with the egg dip and then coat it with the Italian bread crumbs
  • Place the crumbed cheese into the freezer, this step is important to make sure when you deep fry it,the cheese stays together.
  • Take the ground beef and grate in some Parmesan cheese, use about 1/2 cup and add your seasoning, we used SPG. Add the diced up bacon and mix it all well together then form 1/2 bound burger patties.
  • Place the burgers on the grill using indirect heat to be sure they cook slowly to an internal temp of 145 f/. When they are about 3/4 ready, place a slice of the pepperoni on each patty .
  • Take the garlic and slice it thin, use the bacon oil to fry it a bit
  • Add the tomato puree and the fresh basil, season with your favorite seasoning.
  • Heat the deep fry oil up to a temp of 350 f
  • Take the frozen mozzarella slices and add to the hot oil until the bread crumbs brown up, that all you need, it wont take long.
  • Toast up the fresh bread rolls/ buns and add the marinara sauce to both sides and the burgers patties and top with the fried mozzarella slices, serve hot.

Nutrition Facts : ServingSize

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