FRIED MASH POTATOES RECIPES

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FRIED MASHED POTATOES RECIPE - FOOD.COM



Fried Mashed Potatoes Recipe - Food.com image

These are pretty good. The holidays are coming and we always have leftover mash potatoes. These are fast to make--that is what I like--fast.

Total Time 7 minutes

Prep Time 2 minutes

Cook Time 5 minutes

Yield 4 serving(s)

Number Of Ingredients 2

mashed potatoes (we use left over mash potatoes)
1 onion, diced

Steps:

  • Add the onion to the mashed potatoes.
  • Form into hamburger shape.
  • Dip patties in flour on both sides.
  • Fry in some hot grease until golden brown on each side.

Nutrition Facts : Calories 11, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 1.1, CarbohydrateContent 2.6, FiberContent 0.5, SugarContent 1.2, ProteinContent 0.3

EASY PAN FRIED SWEET POTATOES RECIPE – MELANIE COOKS



Easy Pan Fried Sweet Potatoes Recipe – Melanie Cooks image

These pan-fried sweet potatoes are so easy to make and taste amazing! Perfect for breakfast or as a side dish!

Provided by MelanieCooks.com

Categories     Side Dish

Number Of Ingredients 3

1 sweet potato
1 tbsp vegetable oil
1 tsp chili powder

Steps:

  • Peel the sweet potato and cut into thin slices.
  • Heat the oil in a large non-stick frying pan over medium-high heat.
  • Add the sweet potato slices to the frying pan. Cook, stirring every 2 minutes, for 10 minutes, or until sweet potatoes are browned and cooked through.
  • Sprinkle sweet potato slices with chili powder and stir to coat. Cook for another minute, then remove from heat and serve.

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