FRIED LING COD RECIPES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PAN-SEARED AND CRUSTED LING COD | ALLRECIPES



Pan-Seared and Crusted Ling Cod | Allrecipes image

This is a simple and excellent way to serve ling cod or other bottom fish. It makes a delicious meal served with rice pilaf and Caesar salad.

Provided by Renee

Categories     Seafood    Fish

Total Time 1 hours 10 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 6 4-ounce fillets

Number Of Ingredients 8

3 tablespoons salt
1?½ pounds lingcod, cleaned and boned
salt and ground black pepper to taste
1 lemon
½ cup butter, divided
1?½ cups bread crumbs
½ cup grated Parmesan cheese
1 teaspoon lemon pepper

Steps:

  • Dissolve 3 tablespoons salt in 8 cups of water in a bowl and brine lingcod at room temperature for 30 minutes. Drain brine and rinse and dry cod; season 1 side with salt and pepper.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Cut lemon in half; zest 1 half and cut the other half into wedges.
  • Melt 1/4 cup of butter in a skillet over medium-high heat. Add cod; cook until fillets are golden brown on both sides, about 5 minutes per side.
  • Transfer fillets into a baking pan; squeeze zested half of lemon over cod.
  • Combine bread crumbs, Parmesan cheese, lemon pepper, and lemon zest in a bowl. Top fillets with bread crumb mixture. Cut remaining butter into pieces and dot top of fillets.
  • Bake fillets in the preheated oven until bread crumb mixture is golden brown and cod flakes easily with a fork, 15 to 20 minutes.

Nutrition Facts : Calories 373.4 calories, CarbohydrateContent 21.8 g, CholesterolContent 91.7 mg, FatContent 19.5 g, FiberContent 2.1 g, ProteinContent 28.1 g, SaturatedFatContent 11.2 g, SodiumContent 4153.2 mg, SugarContent 1.8 g

FRIED COD FOR FISH AND CHIPS WITH TARTAR SAUCE RECIPE ...



Fried Cod for Fish and Chips With Tartar Sauce Recipe ... image

Simple and Yummy! We think it's better than Ivar's fish and chips which is the best fast food fish and chips in the USA! Try this Recipe #406770 with it. ***Please note that the nutrition facts are a little misleading - you will not be using all of the flour/salt dredge mixture and most of the shortening will still be in the pan when you are done cooking.***

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 6 pieces, 2-3 serving(s)

Number Of Ingredients 7

2 cod fish fillets
3/4 cup all-purpose flour
2 teaspoons sea salt
1 teaspoon cracked pepper
1 egg
1 tablespoon water
Crisco, about halfway up your pan (for frying, I used cast iron)

Steps:

  • Cut each fillet into 3 pieces and dry on paper towels.
  • Heat the fat until the end of a wooden spoon bubbles, about 375*.
  • Mix flour with salt and pepper in a flat dish.
  • Mix egg and water in a bowl.
  • Dredge cod pieces on all sides and shake off excess flour.
  • Dip dredged pieces into egg wash and shake off excess egg.
  • Dip into flour once again and shake off excess flour.
  • Fry in hot fat until the pieces are nicely browned.Don't crowd the pan. Depending on the thickness of the fish it could take 2 to 5 minutes. Try to turn no more than once.
  • Drain on paper towels and serve with a lemon wedge, Recipe #406770 and fries.

Nutrition Facts : Calories 398.7, FatContent 4.4, SaturatedFatContent 1.2, CholesterolContent 192.3, SodiumContent 2487.1, CarbohydrateContent 36.7, FiberContent 1.6, SugarContent 0.2, ProteinContent 49.2

More about "fried ling cod recipes recipes"

PAN-FRIED COD WITH SLAW RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
Reviews 4.6
Total Time 33 minutes
Category main-dish
  • Heat 1 inch of oil in a heavy-bottomed skillet over medium-high heat. Remove the fish from the milk mixture and dredge in the flour mixture, turning to coat. Fry in the hot oil until golden, 2 to 4 minutes per side. Transfer to a paper-towel-lined plate to drain; season with salt and pepper. Serve with the slaw and extra mustard.
See details


PANKO ENCRUSTED COD RECIPE - FOOD.COM
A lighter version of fried fish because its baked. The panko gives a light crust, but it still gets nice and crispy. Serve this with potato wedges that you lightly spray with olive oil, season and bake and you have a healthier, no fried version of fish and chips. Try this with the best, easiest tartar sauce ever recipe #170190!
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 212.2 per serving
  • Bake for approximately 15 minutes until coating is nicely browned and fish flakes easily.
See details


AIR-FRYER COD RECIPE: HOW TO MAKE IT - TASTE OF HOME
This air-fryer cod recipe will convert even the biggest fish skeptic. It's healthy and delicious—no breading needed! —Kim Russell, North Wales, Pennsylvania
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 168 calories per serving
  • Preheat air fryer to 370°. In a shallow bowl, mix the first 7 ingredients; add cod, turning to coat. Let stand 10-15 minutes., Place fillets in a single layer on greased tray in air-fryer basket; discard remaining marinade. Cook until fish just begins to flake easily with a fork, 8-10 minutes. Top with butter.
See details


SIMPLE BUT DELICIOUS DEEP FRIED LINGCOD AND ROCKFISH (4-14 ...
Apr 14, 2015 · Place the fish in the dry bisquick and shake again. The key to good deep fried fish is hot oil. I set my deep fryer at 400 degrees and once the oil is hot, add the fish that is covered with the dry bisquick. It only takes two to four minutes to cook the small pieces of fish.
From brookingsfishing.blogspot.com
See details


DEEP FRIED BEER BATTERED LING COD FISH AND CHIPS RECIPE ...
1 1/2 lbs Alaska Ling Cod, Rockfish or Halibut Fillets, • 2 bottles Full-bodied Beer or Ale (One for the batter, one for you!) • 3/4 Cup All Purpose Flour • Pinch of Cayenne Pepper • 2 pinches Black Pepper egg baking powder Frozen french fries Peanut oil for frying. Figured about 200 extra calories per serving for this cooking method.
From recipes.sparkpeople.com
See details


PAN SEARED LINGCOD RECIPE - DELICIOUS LINGCOD RECIPE MADE ...
Jun 01, 2019 · Ingredients 4 pieces cod filets (5-6 oz ea.) 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon onion powder 1/2 teaspoon paprika 1 tablespoon butter 1 tablespoon olive oil 1 sprig fresh thyme 3 cloves garlic
From orwhateveryoudo.com
See details


LINGCOD RECIPE: PAN-SEARED FISH WITH LEMON CAPER SAUCE
Aug 11, 2020 · Flip the fish, and top each fillet with a knob of butter. Flip Lingcod + Top with Butter. Cook another 3-4 minutes, and then remove the fish from the pan. Add a little lemon juice and some capers, and stir, stir, stir. Add a few herbs, stir again, and turn off the heat. Add Lemon Juice, Capers, + Herbs to Pan.
From champagne-tastes.com
See details


PAN FRIED COD {SIMPLE RECIPE WITH BUTTER AND LEMON ...
Sep 18, 2020 · Lemon Garlic Butter Cod. Add 2 cloves minced garlic to the pan with the butter. Spicy Cod. Add 1/4 to 1/2 teaspoon red pepper flakes with the herbs to give it a kick. Cajun Cod. Omit the salt and pepper. Season the fish with 1/2 to 1 tablespoon of Cajun-style seasoning instead (the more seasoning you use, the saltier and spicier the fish will be.
From wellplated.com
See details


PAN FRIED LING COD RECIPES
Steps: Cut each fillet into 3 pieces and dry on paper towels. Heat the fat until the end of a wooden spoon bubbles, about 375*. Mix flour with salt and pepper in a flat dish. Mix egg and water in a bowl. Dredge cod pieces on all sides and shake off excess flour.
From tfrecipes.com
See details


DEEP FRIED BEER BATTERED LING COD FISH AND CHIPS RECIPE ...
1 1/2 lbs Alaska Ling Cod, Rockfish or Halibut Fillets, • 2 bottles Full-bodied Beer or Ale (One for the batter, one for you!) • 3/4 Cup All Purpose Flour • Pinch of Cayenne Pepper • 2 pinches Black Pepper egg baking powder Frozen french fries Peanut oil for frying. Figured about 200 extra calories per serving for this cooking method.
From recipes.sparkpeople.com
See details


SIMPLY DELICIOUS BATTERED & FRIED LING COD BURBOT RECIPE
Jan 07, 2012 · Step 4: The Fried Burbot Recipe! Gather the first three (3) of the following indigents and mix them together in a bowl big enough to hold them and the cod. If you are utilizing the optional beer ingredient, mix it in now as well to form a nice thick batter! The olive oil, garlic & lemon will be used shortly. Flour.
From flyguys.net
See details


25 IDEAS FOR LING FISH RECIPES - BEST RECIPES IDEAS AND ...
Nov 23, 2020 · Our collection of fish and seafood recipes are swimming in hundreds of means to prepare fish– broiled, grilled, poached and pan-fried meals, consisting of a big selection of salmon recipes. 21. Tempura Fish Tacos Battered Ling Cod. Best Ling Fish Recipes. from Tempura Fish Tacos Battered Ling Cod.
From eatandcooking.com
See details


PAN-FRIED COD RECIPE | CDKITCHEN.COM
directions. Whisk together the eggs and milk in a shallow dish. In another shallow dish, combine the flour, paprika, black pepper, and parsley (if using). Heat the oil in a large skillet over medium-high heat. Dip the cod into the milk mixture, letting any excess drip off. Then lightly dredge it in the seasoned flour mixture, shaking any excess ...
From cdkitchen.com
See details


CRUNCHY PANKO-CRUSTED COD | TASTY KITCHEN: A HAPPY RECIPE ...
Preparation. Lay out the flour, beaten egg and Panko breadcrumbs in three (3) separate plates, or shallow pans. Heat the olive oil in a large frying pan over high heat. This should only take a few minutes. Make sure to watch the pan and be careful not to burn the oil. Sprinkle the fish with salt and pepper. Dip the seasoned fish fillets in the ...
From tastykitchen.com
See details


BATTER FOR FRIED COD RECIPE - ALL INFORMATION ABOUT ...
10 Best Fried Cod Batter Recipes | Yummly hot www.yummly.com. 10 Best Fried Cod Batter Recipes | Yummly Fried Cod Batter Recipes Fried Cod O Meu Tempero oil, large potatoes, cod, salt, nutmeg, parsley, ground black pepper and 1 more Fried cod from my Mother's recipe Hoje para Jantar flour, eggs, pepper, black pepper, lemon juice, cod, oil, parsley and 1 more Wok-fried Cod Eat Smarter
From therecipes.info
See details


LINGCOD CHEEKS - SKIPPER OTTO
May 15, 2019 · In a medium-sized fry pan, sauté the shallots, chickpeas, diced asparagus and radishes together for a few minutes, until tender but with no extra colour. For the Lingcod Cheeks: 2-3 cheeks per person. Season the Lingcod cheeks with sea salt and cracked pepper. In a pan over high heat, sauté the cheeks in olive oil for 1 minute per side.
From skipperotto.com
See details


PAN FRIED COD FISH RECIPES - EVERYDAY COD RECIPES FOOD ...
Jan 20, 2022 · Here are a number of highest rated Pan Fried Cod Fish Recipes pictures on internet. We identified it from honorable source. Its submitted by running in the best field. We resign yourself to this kind of Pan Fried Cod Fish Recipes graphic could possibly be the most trending topic past we allocation it in google pro or facebook.
From cdnad.tbs.com
See details


AIR FRYER COD RECIPE - HOW TO MAKE TENDER COD FISH IN THE ...
Jan 05, 2022 · Add a small pat of butter or butter alternative on top of each piece of cod. Place the lemon slices on top of each piece of cod then set in the air fryer trays or basket depending on model. Air fry at 400°F for 15 minutes for cod loin or 12 minutes for thinner cod filets until fish is cooked through yet tender and flaky.
From runningtothekitchen.com
See details


HEALTHY COD RECIPES | EATINGWELL
15-Minute Broiled Cod with Tomatoes & Herbed Mayonnaise. Rating: 5 stars. 1. Cod broils quickly in this healthy dinner recipe that's done in only 15 minutes. Sliced tomatoes on top give it a pop of color, while your favorite chopped herbs flavor the mayonnaise that tops the fish. By Carolyn Casner.
From eatingwell.com
See details