FRIED HONEY GLAZED CHICKEN WINGS RECIPES

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HONEY-FRIED CHICKEN WINGS RECIPE - FOOD.COM



Honey-fried Chicken Wings Recipe - Food.com image

This is great for an appetizer! We also like it for lunch. BECAREFUL not to over-cook these: They will burn and taste horrible.

Total Time 2 hours 15 minutes

Prep Time 2 hours

Cook Time 15 minutes

Yield 6-8 serving(s)

Number Of Ingredients 11

2 lbs chicken wings, both 1 st and 2 nd sections
1 cup low sodium soy sauce
1 tablespoon grated fresh ginger
2 tablespoons chopped fresh cilantro
2 cloves garlic, minced
1/2 lemon, juiced
2 tablespoons olive oil
2 tablespoons butter
1/2 cup honey
salt and pepper, to taste
sesame seeds, for garnish

Steps:

  • Rinse and dry chicken.
  • Place wings in shallow dish and pour over the soy sauce, ginger, cilantro, garlic, and lemon juice.
  • Toss well to coat; marinate, refrigerate for 2 hours.
  • Remove wings from marinade and pat dry.
  • Season with salt and pepper.
  • In a large saute pan over medium to medium-high heat, melt the butter in olive oil.
  • When the butter stops foaming, add honey and chicken wings and fry until browned on each side, about 5 minutes.
  • Continue cooking wings, turning them over often to coat them as the glaze reduces.
  • Cook until the wings are sticky and cooked through.
  • Garnish with sesame seeds and serve.
  • DO NOT OVER COOK-- the glaze will burn and taste nasty!

Nutrition Facts : Calories 522.2, FatContent 32.6, SaturatedFatContent 9.8, CholesterolContent 126.7, SodiumContent 1556.2, CarbohydrateContent 28.4, FiberContent 0.9, SugarContent 23.9, ProteinContent 30.3

HONEY GLAZED WINGS RECIPE - FOOD.COM



Honey Glazed Wings Recipe - Food.com image

This is a recipe that my mom use to make for us kids, we didn't have much money so instead of going out we had this and fried rice for Chinese night. They still taste great and I serve them at every party i have or go to. Hope you enjoy.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 5 serving(s)

Number Of Ingredients 8

18 chicken wings
salt
pepper
2 tablespoons vegetable oil
1/2 cup soy sauce
2 tablespoons ketchup
1 cup honey
1/2 minced garlic clove

Steps:

  • Preheat oven to 375°F.
  • Grease a 9x13 pan.
  • Salt and pepper wings to taste.
  • Combine all other ingredients and pour over wings.
  • Bake for 30 minutes, flip wings over and bake for 30 minutes.

Nutrition Facts : Calories 669.4, FatContent 33.7, SaturatedFatContent 8.6, CholesterolContent 135.8, SodiumContent 1807.1, CarbohydrateContent 59.1, FiberContent 0.4, SugarContent 57.5, ProteinContent 35.7

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