FRIED CHICKEN SPICES RECIPES

Name: Fried Chicken
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3 to 4 servings
Cuisine: american
Ingredients: 1 broiler/fryer chicken, cut into 8 pieces; 2 cups low fat buttermilk; 2 tablespoons kosher salt; 2 tablespoons Hungarian paprika; 2 teaspoons garlic powder; 1 teaspoon cayenne pepper; Flour, for dredging; Vegetable shortening, for frying

FRIED CHICKEN RECIPE | ALTON BROWN | FOOD NETWORK

Fried Chicken Recipe | Alton Brown | Food Network image

For foolproof fried chicken, try Alton Brown's recipe from Good Eats on Food Network; instead of seasoning the flour, season the meat so the spices don't burn.

Provided by Alton Brown

Categories main-dish

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 3 to 4 servings

Number Of Ingredients 8

Ingredients

1 broiler/fryer chicken, cut into 8 pieces
2 cups low fat buttermilk
2 tablespoons kosher salt
2 tablespoons Hungarian paprika
2 teaspoons garlic powder
1 teaspoon cayenne pepper
Flour, for dredging
Vegetable shortening, for frying

Steps:

Place chicken pieces into a plastic container and cover with buttermilk. Cover and refrigerate for 12 to 24 hours.
Melt enough shortening (over low heat) to come just 1/3-inch up the side of a 12-inch cast iron skillet or heavy fry pan. Once shortening liquefies raise heat to 325 degrees F. Do not allow oil to go over 325 degrees F.
Drain chicken in a colander. Combine salt, paprika, garlic powder, and cayenne pepper. Liberally season chicken with this mixture. Dredge chicken in flour and shake off excess.
Place chicken skin side down into the pan. Put thighs in the center, and breast and legs around the edge of the pan. The oil should come half way up the pan. Cook chicken until golden brown on each side, approximately 10 to 12 minutes per side. More importantly, the internal temperature should be right around 180 degrees. (Be careful to monitor shortening temperature every few minutes.)
Drain chicken on a rack over a sheet pan. Don't drain by setting chicken directly on paper towels or brown paper bags. If you need to hold the chicken before serving, cover loosely with foil but avoid holding in a warm oven, especially if it's a gas oven.

TOP SECRET RECIPES | KFC ORIGINAL RECIPE FRIED CHICKEN

Top Secret Recipes | KFC Original Recipe Fried Chicken image

One of the most protected, discussed, and sought-after secret recipes in the food world is KFC's Original Recipe Fried Chicken. Long ago I published my first hack of the famous formula, but the recipe, which was based on research from "Big Secrets" author William Poundstone, includes only salt, pepper, MSG, and flour in the breading, and not the blend of eleven herbs and spices we have all heard about. The fried chicken made with my first recipe is good in a pinch, but it really needs several more ingredients to be a true clone. That is why, over twenty years later, I was happy to get another crack at the secret when we shot the pilot episode for my CMT TV series Top Secret Recipe. In the show, I visited KFC headquarters, talked to friends of Harlan Sanders who had seen the actual recipe, and even checked out the Corbin, Kentucky, kitchen where Harland Sanders first developed his chicken recipe. During that four-day shoot I was able to gather enough clues about the secret eleven herbs and spices to craft this new recipe—one that I believe is the closest match to the Colonel's secret fried chicken that anyone has ever revealed. Source: Top Secret Recipes Step-By-Step by Todd Wilbur.

Provided by Todd Wilbur

Total Time 30 minutes0S

Prep Time 15 minutes0S

Cook Time 15 minutes0S

Number Of Ingredients 21

Ingredients

Nutrition Facts : Calories 496 calories

More about "fried chicken spices recipes"

FRIED CHICKEN – INSTANT POT RECIPES

No, we’re not frying in the pot. And we’re not pressure-frying chicken. The pot’s not built for such measures. Instead, we’re using the pressure in the pot to tenderize the chicken and infuse the flavors into the meat, rendering out a little of the fat to make the thighs even crispier when they eventually hit the hot oil. After cooking under pressure, we can’t fry them in the pot with the SAUTE function on HIGH or MORE. First, we can only fit two at a time, slowing down the process. But more importantly, since we suggest pan-frying the chicken, rather than deep-frying it, the high-sided pot catches and keeps steam inside the insert, rendering the exposed skin above the oil too gummy.
From recipes.instantpot.com
Reviews 4
Cuisine Modern

Slip three of the thighs skin side down into the oil. Fry until golden and crisp, about 10 minutes. Turn and continue frying until golden, crisp, and cooked through, about another 10 minutes. Transfer the thighs to a wire cooling rack and salt as desired. Add enough oil or shortening to get the depth back to 1/2 inch if necessary and wait a moment or two make sure the oil is again hot. Fry the remainder of the thighs in the same way. Serve warm.

See details

FRIED CHICKEN – INSTANT POT RECIPES

Slip three of the thighs skin side down into the oil. Fry until golden and crisp, about 10 minutes. Turn and continue frying until golden, crisp, and cooked through, about another 10 minutes. Transfer the thighs to a wire cooling rack and salt as desired. Add enough oil or shortening to get the depth back to 1/2 inch if necessary and wait a moment or two make sure the oil is again hot. Fry the remainder of the thighs in the same way. Serve warm.

See details

11 HERBS AND SPICES FRIED CHICKEN RECIPE BY TASTY

Here's what you need: buttermilk, eggs, chicken drumsticks, vegetable oil, flour, salt, dried thyme, dried basil, dried oregano, celery salt, black pepper, mustard powder, paprika, garlic salt, powdered ginger, white pepper
From tasty.co
Reviews 94
Cuisine American

Enjoy!

See details

EXTRA CRISPY KETO FRIED CHICKEN - KETOCONNECT

This fried chicken is crispy, crunchy, and packed with spices. It will take your favorite fast food to a whole other level!
From ketoconnect.net
Reviews 4.8
Category Main Course
Cuisine American
Calories 169 kcal per serving

Cooking Times

See details

EASY OVEN FRIED CHICKEN - KFC COPYCAT ORIGINAL FRIED CHICKEN

Oven Fried Chicken has all of the crispy, juicy flavors of a classic fried chicken recipe but without the added fat from frying. This Oven Fried Chicken is tender, juicy, flavorful, and always a family favorite!
From kitchendreaming.com
Reviews 5
Total Time 55 minutes
Category Dinner
Cuisine American
Calories 138 kcal per serving

Prepare the Chicken: Trim the chicken and remove any excess fat. Dip each piece of chicken into the buttermilk mixture and then toss to coat in the breading mixture until very well coated. Set aside and allow the chicken to rest for a minute or 2 in the breading mix for the coating to set up. Vigorously shake off any excess breading mix and arrange it onto a roasting rack fitted inside a rimmed baking sheet. Excess flour will not brown without a generous coating of cooking spray oilAfter all the chicken is coated, spray each piece generously with aerosol oil or non-fat cooking spray. This helps the coating brown evenly and crisp up in the oven. (Even a generous coat of aerosol oil is still much less oil than deep-frying). Bake for about 45 minutes or until the chicken is well browned, the internal temperature is 165 degrees F and the juices run clear.

See details

EASY OVEN FRIED CHICKEN - KFC COPYCAT ORIGINAL FRIED CHICKEN

Prepare the Chicken: Trim the chicken and remove any excess fat. Dip each piece of chicken into the buttermilk mixture and then toss to coat in the breading mixture until very well coated. Set aside and allow the chicken to rest for a minute or 2 in the breading mix for the coating to set up. Vigorously shake off any excess breading mix and arrange it onto a roasting rack fitted inside a rimmed baking sheet. Excess flour will not brown without a generous coating of cooking spray oilAfter all the chicken is coated, spray each piece generously with aerosol oil or non-fat cooking spray. This helps the coating brown evenly and crisp up in the oven. (Even a generous coat of aerosol oil is still much less oil than deep-frying). Bake for about 45 minutes or until the chicken is well browned, the internal temperature is 165 degrees F and the juices run clear.

See details

FRIED CHICKEN RECIPES | ALLRECIPES

With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken …
From allrecipes.com

See details

KFC FRIED CHICKEN - COPYKAT RECIPES

Aug 08, 2021 · This copycat Kentucky fried chicken recipe features 11 herbs and spices just like the original KFC recipe – basil, black pepper, celery salt, garlic salt, ginger, mustard powder, …
From copykat.com

See details

TRADITIONAL SOUTHERN FRIED CHICKEN | I HEART RECIPES

Mar 14, 2017 · A lot of traditional southern fried chicken recipes, are actually buttermilk fried chicken recipes. However, that is not the only way to make southern fried chicken. ... The next step is coating the chicken in a mixture all purpose flour, cornstarch, and seasoning & spices. Why do I add cornstarch? To make the chicken …
From iheartrecipes.com

See details

20 TOP-RATED FRIED CHICKEN RECIPES | ALLRECIPES

Jun 30, 2020 · Garlic Chicken Fried Chicken "I am Southern and I can fry some chicken, but this impressed me. I usually fry with just flour, salt, and pepper, but I added the spices and the …
From allrecipes.com

See details

OLD FASHIONED CRISPY FRIED CHICKEN WINGS | I HEART RECIPES

Feb 28, 2016 · WOW! Thank you for your ‘tried & true’ chicken frying recipe! Your recipe (as all recipes I find online) always get modified a little by me…Along with your spices, I added celery salt (was going to just add sea salt, but decided on the celery salt as I always add that to my chicken …
From iheartrecipes.com

See details

HERE'S KFC'S SECRET RECIPE TO EXTRA CRISPY FRIED CHICKEN

Jun 14, 2018 · At Kentucky Fried Chicken, they “hold” the chicken in an oven set to 175 degrees for about 20 minutes according to a former employee. This allows the chicken to finish cooking while keeping it warm and the skin crunchy. Do the same by holding your fried chicken …
From tasteofhome.com

See details

OVEN FRIED CHICKEN - BAKED FRIED CHICKEN ... - EASY RECIPES

Apr 02, 2018 · Oven Fried Chicken is one of our all time favorite Baked Fried Chicken Breast Recipes! It's so healthy, juicy, flavorful, and CRISPY! You would never guess this recipe is oven baked and not fried…
From thecookierookie.com

See details

CHICKEN RECIPES - SIMPLE, BAKED, FRIED & MORE | TASTE OF HOME

What’s more comforting than a home-cooked chicken dinner? Chicken recipes are a family-favorite any time of year. Jazz up this supper staple with flavorful recipes for roasted, baked, and fried chicken as well as chicken casserole, soup, salad, wings, pasta and more.
From tasteofhome.com

See details

FRIED CHICKEN | RECIPETIN EATS

Jan 31, 2020 · Fried Chicken – with the most insanely crispy, thick craggy crust heavily seasoned with a KFC copycat “11 secret herbs and spices”! This recipe uses a Southern buttermilk marinade to make the flesh juicy all the way through, and a breading secret trick for how to make fried chicken with an ultra crunchy, nubbly crust.. Fried Chicken…
From recipetineats.com

See details

KOREAN FRIED CHICKEN - WIKIPEDIA

By seasoning. Huraideu-chikin (후라이드 치킨, "fried chicken") – often simply referred to as huraideu (후라이드), this is the basic fried chicken.; Yangnyeom-chikin (양념 치킨, "seasoned chicken") – fried chicken coated in gochujang-based sweet and spicy sauce.; Banban …
From en.m.wikipedia.org

See details

CRISPY FRIED CHICKEN - WIKIPEDIA

The chicken is fried in such a way that the skin is extremely crunchy, but the white meat is relatively soft. This is done by first poaching the chicken in water with spices (e.g. star anise , cinnamon , nutmeg , Sichuan pepper , ginger , fennel , and scallions ), drying it, …
From en.m.wikipedia.org

See details

BATTER-FRIED CHICKEN RECIPE | LEITE'S CULINARIA

Feb 28, 2021 · This batter-fried chicken is an out-of-the-park home run. This is what fried chicken should taste like. The perfect combination of crisp, crunchy skin with a hint of spice, and moist, tender, juicy meat.
From leitesculinaria.com

See details

KFC SECRET RECIPE? (BUTTERMILK FRIED CHICKEN WITH 11 HERBS ...

Sep 13, 2016 · Last month, I read a Chicago Tribune article that potentially revealed the KFC secret recipe of “11 herbs and spices”. A reporter sat down for an interview with the nephew of KFC’s “the Colonel”, and was shown a handwritten paper scrap in a family album that was most likely (by the nephew’s admission) the original spice mixture for their world famous fried chicken!
From the350degreeoven.com

See details

KETO FRIED CHICKEN WITH BROCCOLI - RECIPE - DIET DOCTOR

Nov 09, 2017 · Say yes to "chicken tonight" with this tasty one-skillet wonder. In just 20 minutes, your easy keto meal is served. Buttery chicken and broccoli—all of the flavor, but none of the fuss.
From dietdoctor.com

See details

AIR FRYER KETO LOW CARB FRIED CHICKEN RECIPE | WHOLESOME YUM

Dec 28, 2018 · Wholesome Yum | Healthy Recipes. Keto Recipes. 10 Ingredients Or Less. Wholesome Yum is a food blog for healthy recipes and keto recipes. Here you will find simple, healthy dishes made with whole food ingredients, as well as gluten-free, low …
From wholesomeyum.com

See details

PAN FRIED CHICKEN WINGS RECIPE | STOVE TOP WINGS - CHICKEN ...

Jun 17, 2021 · Pan fried chicken wings recipe that's easy, and simple. This stove top chicken wings come out with crispy skin, tender inside, and flavorful. ... Add any additional herbs or spices you like. ... Expect chicken recipes from salads, to one pot chicken dinners, air fryer chicken recipes, instant pot chicken recipes, stovetop, slow cooker chicken …
From chickenvibes.com

See details

JUDY HESSER’S OVEN-FRIED CHICKEN RECIPE ON FOOD52

Jul 10, 2021 · This smart recipe comes from our co-founder Amanda Hesser's mother Judy, and will give you the best fried chicken you can make without committing yourself to quarts of hot oil (this recipe only calls for 2 tablespoons of butter). Best of all, the …
From food52.com

See details