FRIED CHICKEN MARYLAND RECIPES
CHICKEN MARYLAND RECIPE | VISITMARYLAND.ORG
You used to have to wait for months with an “R” in them to enjoy this Chesapeake staple, but with more and more Maryland oyster farmers working the bay, this is a dish best served year round.
Total Time 60 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Place flour in a bowl. Mix egg and water in a separate bowl. Mix bread crumbs, celery seed, salt and pepper in a third bowl. Dredge chicken pieces in flour first, then the egg mixture, then the bread crumbs.
- Fry chicken in hot oil until internal temperature is 165 degrees (read with a food thermometer) or until juices run clear when pierced with a fork.
Nutrition Facts : Calories
DELICIOUS MARYLAND FRIED CHICKEN RECIPE - FOOD.COM
Make and share this Delicious Maryland Fried Chicken recipe from Food.com.
Total Time 1 hours 50 minutes
Prep Time 20 minutes
Cook Time 1 hours 30 minutes
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Wash the chicken parts and pat dry.
- Mix all the dry ingredients together in a large bowl. Dip chicken into milk and dredge in flour mixture. Repeat.
- Deep fry at 360°F for 20 minutes.
Nutrition Facts : Calories 629.6, FatContent 23, SaturatedFatContent 7.2, CholesterolContent 113.4, SodiumContent 518.8, CarbohydrateContent 70.1, FiberContent 3.8, SugarContent 4.8, ProteinContent 33.5
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