FRIED BOLOGNA RECIPES

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FRIED BOLOGNA CASSEROLE RECIPE | ALLRECIPES



Fried Bologna Casserole Recipe | Allrecipes image

Kids love this casserole as well as adults!

Provided by Jenn

Categories     Main Dishes    Savory Pie Recipes    Beef Pie Recipes

Total Time 1 hours 0 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 1 - 1 1/2 quart baking dish

Number Of Ingredients 5

8 slices bologna
3 tablespoons butter
1 onion, chopped
4 cups warm mashed potatoes
1?½ cups shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 1 1/2 quart baking dish.
  • Heat a skillet over medium-high heat. Fry the bologna slices in the hot skillet until browned on both sides, about 1 minute per side. Drain on a paper towel-lined plate. Wipe excess grease from the skillet, reduce heat to medium, and stir in the butter and onion. Cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir the onions into the warm mashed potatoes.
  • Spread half of the mashed potatoes into the prepared baking dish. Layer with half of the fried bologna, and sprinkle with half of the cheese. Repeat with the remaining ingredients.
  • Bake uncovered in the preheated oven until the cheese is bubbly, and the center is hot, about 30 minutes.

Nutrition Facts : Calories 639 calories, CarbohydrateContent 38.7 g, CholesterolContent 117.2 mg, FatContent 44.7 g, FiberContent 3.6 g, ProteinContent 20.5 g, SaturatedFatContent 24.3 g, SodiumContent 1442.6 mg, SugarContent 4.8 g

CARL JOHN'S FRIED BOLOGNA SANDWICH RECIPE | FOOD NETW…



Carl John's Fried Bologna Sandwich Recipe | Food Netw… image

Provided by Food Network

Categories     main-dish

Total Time 15 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 8

1 tablespoon butter
4 thick slices bologna 
8 slices Cheddar
8 slices sourdough bread, toasted 
Mayonnaise 
Mustard 
4 lettuce leaves
1 tomato, sliced 

Steps:

  • In a cast-iron skillet set over medium-high heat, melt the butter and then add the bologna. Fry until the bologna turns dark golden brown and then flip and fry the other side, about 2 minutes per side. Top each slice of bologna with 2 slices of cheese and let melt.
  • Assemble the sandwiches by spreading mayonnaise on 4 slices of the bread and mustard on the remaining 4 slices. Place a slice of cheese-covered fried bologna on a slice of bread topped with mayonnaise, then layer on a piece lettuce and tomato. Top with a slice of bread topped with mustard. Repeat with the remaining slices of fried bologna. Slice each sandwich in half and serve.

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