FRIED BEEF AND CHEESE EMPANADAS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

AIR FRYER EMPANADAS (BEEF) - SKINNYTASTE



Air Fryer Empanadas (Beef) - Skinnytaste image

These easy beef empanadas made with my homemade beef picadillo filling and store bought empanada dough are "fried" in the air fryer for empanadas that area ready in minutes (only takes 8 minutes to cook)!

Provided by Gina

Categories     Appetizer    Dinner    Lunch

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 16 minutes

Yield 8

Number Of Ingredients 4

8 Goya empanada discs (in frozen section, thawed)
1 cup picadillo
1 egg white (whisked)
1 teaspoon water

Steps:

  • Preheat the air fryer to 325F for 8 minutes. Spray the basket generously with cooking spray.
  • Place 2 tbsp of picadillo in the center of each disc. Fold in half and use a fork to seal the edges. Repeat with the remaining dough.
  • Whisk the egg whites with water, then brush the tops of the empanadas.
  • Bake 2 or 3 at a time in the air fryer 8 minutes, or until golden. Remove from heat and repeat with the remaining empanadas.

Nutrition Facts : ServingSize 1 empanada, Calories 183 kcal, CarbohydrateContent 22 g, ProteinContent 11 g, FatContent 5 g, SaturatedFatContent 1 g, CholesterolContent 16 mg, SodiumContent 196 mg, FiberContent 1 g, SugarContent 2.5 g

ARGENTINIAN BEEF EMPANADAS RECIPE | BON APPéTIT



Argentinian Beef Empanadas Recipe | Bon Appétit image

The addition of green olives and raisins to filling in these baked beef empanadas compliments the rich flavors of the cumin, paprika oregano, and cayenne.

Provided by Gaby Melian

Yield Makes about 36

Number Of Ingredients 14

3 Tbsp. extra-virgin olive oil, divided
2 lb. ground beef (20% fat)
2 medium onions, chopped
2 small red bell peppers, seeded, chopped
Kosher salt, freshly ground pepper
3 Tbsp. ground cumin
2 Tbsp. sweet paprika
1 Tbsp. dried oregano
¼ tsp. cayenne pepper
1½ cups low-sodium chicken stock or broth
2 tsp. sugar
½ cup raisins
3 packages (12 each) Puff Pastry Dough for Turnovers/Empanadas (preferably Goya)
½ cup pitted green olives (Picholine or Spanish), rinsed well, cut in half lengthwise

Steps:

  • Heat 2 Tbsp. oil in a large pot over high. Cook beef, breaking up with a spoon, until browned but not completely cooked through, 6–8 minutes. Transfer to a medium bowl with a slotted spoon, leaving as much fat in pan as possible.
  • Reduce heat to medium and cook onion, bell peppers, and remaining 1 Tbsp. oil, stirring, until tender but not browned, 6–8 minutes; season with salt and black pepper. Add cumin, paprika, oregano, and cayenne and cook, stirring, until fragrant, about 1 minute. Add chicken stock and reserved beef along with any accumulated juices to pot. Stir in sugar, 4 tsp. salt, and ¼ tsp. black pepper. Bring to a simmer and cook, stirring and scraping up any brown bits, until most of the liquid is evaporated, 15–20 minutes; taste and season with salt and black pepper, if needed. Stir in raisins. Transfer to a medium bowl, cover, and chill at least 3 hours.
  • Preheat oven to 375°. Let dough sit at room temperature 15 minutes to temper. Remove 6 rounds from package, keeping plastic divider underneath, and arrange on a work surface. Place 2 Tbsp. filling in the center of each round. Top with 2 olive halves. Brush water around half of outer edge of each round. Using plastic divider to help you, fold round over filling and pinch edges to seal. Using a fork, crimp edges. Remove plastic and transfer empanada to a parchment-lined sheet tray, spacing 1" apart. Repeat with remaining rounds (you’ll get about 12 empanadas on each tray).
  • Bake empanadas, rotating tray halfway through, until golden brown and slightly darker around the edges, 25–35 minutes.
  • Do Ahead: Filling can be made 3 days ahead. Keep chilled. Unbaked empanadas can be made 3 months ahead; freeze on sheet tray, then transfer to freezer bags and keep frozen.

More about "fried beef and cheese empanadas recipes"

24 QUICK & EASY GROUND BEEF RECIPES – THE KITCHEN COMMU…
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
From thekitchencommunity.org
Reviews 5
Total Time 30 minutes
See details


FRIED EMPANADAS RECIPE | ALLRECIPES
Sparkle confectioner sugar on the top of the fried cheese empanada before serving. This recipe should've been called "Fried Meat Empanadas" (Empanadas Fritas de Pino). "Pino" is what we call the mix of all the ingredients in the meat. For all empanadas…
From allrecipes.com
See details


HOMEMADE BEEF EMPANADAS - LAYLITA'S RECIPES
These homemade beef empanadas are made with a delicious meat picadillo filling. The empanada filling is very simple and contains ground beef, onions, garlic, oregano, cumin, achiote (annatto), salt, and pepper. I have quite of few empanada recipes posted, but realized that I was missing a simple basic beef …
From laylita.com
See details


BEST PUERTO RICAN EMPANADAS - BEST BEEF RECIPES
Jan 23, 2022 · Puerto Rican empanadas filled with ground beef, potatoes, cheese, and plenty of seasoning! Every bite of these beef empanadas is bursting with flavor.Perfect for lunch, dinner, a …
From bestbeefrecipes.com
See details


AUTHENTIC MEXICAN FRIED EMPANADAS RECIPE - MY LATIN…
Mar 05, 2021 · What are fried Empanadas? Empanadas are made by pressing freshly prepared corn masa into a tortilla, filling it, sealing the edges and then frying it until it is golden brown. You can fill it with cheese, beef, chicken, or anything else that you are craving. Most commonly, you will find cheese empanadas and ground beef empanadas …
From mylatinatable.com
See details


EMPANADAS MENDOCINAS - ARGENTINIAN ... - LAYLITA'S RECIPES
Empanadas mendocinas are traditional Argentinean baked empanadas filled with beef, onions, paprika, hot pepper powder, cumin, oregano, hard-boiled egg and olives. Rebecca of From Argentina With Love is having an empanada of the month event and if you’ve visited my blog before you know that I love empanadas …
From laylita.com
See details


CHERRY EMPANADAS - FRIED VERSION - TASTE AND TELL
May 04, 2012 · Cherry Empanadas – Cherry pie filling is wrapped in a flour tortilla, fried, and rolled in cinnamon sugar for a decadent dessert. Don’t forget some of my other favorites – like these Virgin Frozen Margaritas and Tres Leches Cake!. While normally I have the Blogger Spotlight feature on Fridays, we are interrupting our regularly scheduled posting to bring you not one, but two recipes …
From tasteandtellblog.com
See details


EMPANADA - WIKIPEDIA
The Empanadas have a half moon shape and are fried in oil. Sometimes, they may have more than one filling as in the case of Empanadas de pabellón which are made with the filling of shredded beef (or cazón in the Margarita Island region), black beans, slices of fried plantain, and shredded white cheese…
From en.m.wikipedia.org
See details


HOW TO MAKE FILIPINO BEEF EMPANADAS - MANILA SPOON
Empanadas that came to the Philippines via Spain have become a national favorite in the country and remain a big favorite for snacking or as party appetizers. This is the classic way of making delicious Filipino beef empanadas with a buttery flaky crust and tasty beef filling with potatoes, carrots, and raisins for that perfect sweet and savory flavor combination. May be baked or fried.
From manilaspoon.com
See details


HOW TO MAKE FILIPINO BEEF EMPANADAS - MANILA SPOON
Empanadas that came to the Philippines via Spain have become a national favorite in the country and remain a big favorite for snacking or as party appetizers. This is the classic way of making delicious Filipino beef empanadas with a buttery flaky crust and tasty beef filling with potatoes, carrots, and raisins for that perfect sweet and savory flavor combination. May be baked or fried.
From manilaspoon.com
See details


FRIED APPLE PIES RECIPE | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will …
From allrecipes.com
See details


9 DIFFERENT WAYS TO MAKE EMPANADAS - THE SPRUCE EATS
Jan 21, 2020 · Kimberly Walker / Getty Images. Every tasty empanada starts with the dough. In Latin Caribbean cooking you'll come across two types of dough. One is simple flour dough much like a …
From thespruceeats.com
See details


20 EASY AIR FRYER GROUND BEEF RECIPES - INSANELY GOOD
Jan 07, 2022 · Taquitos are like mini-tacos, rolled up tight and deep-fried until crispy. Unlike tacos, which you usually serve with guacamole and some kind of crunchy element like slaw, taquitos usually only have a couple of ingredients in the filling. In this case, it’s ground beef, beans, and cheese.
From insanelygoodrecipes.com
See details


HOW TO MAKE SWEET EMPANADA DOUGH - LAYLITA'S RECIPES
Bake the empanadas in a pre-heated oven. I usually bake them at 375F/190C. The baking time will vary based on the oven and size of empanadas, and should be in the range of 18-25 minutes – the empanadas …
From laylita.com
See details


BEEF RECIPES - BBC FOOD
Look for beef that's firm to the touch. Avoid wet, slimy meat and meat with a greenish-grey tinge and an 'off' smell. Always check the 'use by' dates on pre-packed meat. Colour is often cited as a ...
From bbc.co.uk
See details


SANDWICH RECIPES - TASTE OF HOME
Beef Super Bowl Potluck Dinner Ground Beef Breads Skillet Father's Day Pork Winning Recipes Chicken Freezing Cheese Slow Cooker Summer Winter Diabetic Fall Baking Casseroles & …
From tasteofhome.com
See details


BEST PUERTO RICAN EMPANADAS - BEST BEEF RECIPES
Jan 23, 2022 · Puerto Rican empanadas filled with ground beef, potatoes, cheese, and plenty of seasoning! Every bite of these beef empanadas is bursting with flavor.Perfect for lunch, dinner, a …
From bestbeefrecipes.com
See details


EMPANADAS MENDOCINAS - ARGENTINIAN ... - LAYLITA'S RECIPES
Empanadas mendocinas are traditional Argentinean baked empanadas filled with beef, onions, paprika, hot pepper powder, cumin, oregano, hard-boiled egg and olives. Rebecca of From Argentina With Love is having an empanada of the month event and if you’ve visited my blog before you know that I love empanadas …
From laylita.com
See details


CHEESY GROUND BEEF EMPANADAS - GREAT GRUB, DELIC…
Mar 16, 2019 · These cheesy ground beef empanadas are full of deliciously seasoned ground beef, loaded with two types of cheese and then baked to perfection. The flaky pie crust that surrounds the meat and cheese …
From greatgrubdelicioustreats.com
See details


EMPANADA - WIKIPEDIA
The Empanadas have a half moon shape and are fried in oil. Sometimes, they may have more than one filling as in the case of Empanadas de pabellón which are made with the filling of shredded beef (or cazón in the Margarita Island region), black beans, slices of fried plantain, and shredded white cheese…
From en.m.wikipedia.org
See details


CHILEAN EMPANADAS DE PINO RECIPE - THE SPRUCE EATS
Jul 28, 2021 · From the Mapuche term "pirru," which refers to the onion and beef mixture, "pino" became the name for these marvelous crispy empanadas. Although for outsiders, a filling of beef…
From thespruceeats.com
See details


20 EASY AIR FRYER GROUND BEEF RECIPES - INSANELY GOOD
Jan 07, 2022 · Taquitos are like mini-tacos, rolled up tight and deep-fried until crispy. Unlike tacos, which you usually serve with guacamole and some kind of crunchy element like slaw, taquitos usually only have a couple of ingredients in the filling. In this case, it’s ground beef, beans, and cheese.
From insanelygoodrecipes.com
See details


ARGENTINE EMPANADAS - TASTES BETTER FROM SCRATCH
May 27, 2020 · This authentic Argentine Empanadas recipe is so approachable, anyone can make them! The filling ingredients include ground beef, onion, spices, green olives and hard boiled eggs in an easy homemade empanada dough. If you enjoy making recipes from South America, don't miss my Arroz Chaufa, Pupusas, and Curtido. My husband fell in love with Argentine empanadas …
From tastesbetterfromscratch.com
See details


SOUTHERN BAKED MACARONI AND CHEESE WITH EGG RECIPES - YU…
Mar 18, 2022 · ground mustard, cheddar cheese soup, sour cream, cheese, white pepper and 6 more Empanadas Three Ways KitchenAid cabbage, cheddar cheese, zucchini, green onions, lean ground beef …
From yummly.com
See details


HOW TO MAKE SWEET EMPANADA DOUGH - LAYLITA'S RECIPES
Bake the empanadas in a pre-heated oven. I usually bake them at 375F/190C. The baking time will vary based on the oven and size of empanadas, and should be in the range of 18-25 minutes – the empanadas …
From laylita.com
See details


SANDWICH RECIPES - TASTE OF HOME
Beef Super Bowl Potluck Dinner Ground Beef Breads Skillet Father's Day Pork Winning Recipes Chicken Freezing Cheese Slow Cooker Summer Winter Diabetic Fall Baking Casseroles & …
From tasteofhome.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »