FRIED AVACADO RECIPES
AVOCADO-EGG TOAST RECIPE | EATINGWELL
Try it once and we think you'll agree: Topping avocado toast with an egg is a near-perfect breakfast.
Provided by Ellen Davis
Categories Healthy Avocado Toast Recipes
Total Time 5 minutes
Number Of Ingredients 7
Steps:
- Combine avocado, pepper and garlic powder in a small bowl and gently mash.
- Top toast with the avocado mixture and fried egg. Garnish with Sriracha and scallion, if desired.
Nutrition Facts : Calories 270.9 calories, CarbohydrateContent 18.1 g, CholesterolContent 186 mg, FatContent 17.7 g, FiberContent 5.4 g, ProteinContent 11.5 g, SaturatedFatContent 3.5 g, SodiumContent 216.2 mg, SugarContent 2 g
AVOCADO TOAST RECIPE - NYT COOKING
It may seem silly to give a recipe for avocado toast, but there is an art to it, as with most things that are both simple and perfect. Here, you want to make sure of a few things: that the bread you use is sturdy and has some taste; that there's enough salt and citrus to bring out the avocado's flavor; and that you use a good olive oil to bring it all together. These garnishes, from the Australian café Two Hands in Manhattan, are tasty but unnecessary.
Provided by Julia Moskin
Total Time 5 minutes
Yield 2 servings
Number Of Ingredients 10
Steps:
- Toast the bread to your liking. Meanwhile, use a wide spoon to remove the avocado halves from the peel, keeping them in large pieces.
- Drizzle the hot toast lightly with olive oil and sprinkle with salt. Let cool slightly, then place one avocado half on each slice of toast. Use the back of a fork to roughly mash the avocado into the bread, keeping it as chunky as possible.
- Sprinkle with a little more salt, and pepper if desired. Squeeze the citrus over the top and add any garnishes. Cut each piece of toast in half if they're large and serve immediately.
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