FRESH MINT CHOCOLATE CHIP COOKIES RECIPES
FRESH MINT CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM
Found this recipe in an old cook book some time ago. This is the perfect cookie for late summer - the fresh mint has a wonderful cooling effect. I finally found the mint chocolate chips at Trader Joe's. The fruit pectin is optional, but really helps to give the cookies extra chewiness and extends their shelf life by several days.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 14 cookies
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees.
- Combine dry ingredients. Set aside.
- With an electric mixer, combine sugar and butter until well blended.
- Mix in egg and fresh mint until well combined.
- Slowly combine the dry ingredients until well mixed.
- Fold in the mint chocolate chips.
- Refrigerate for 20 minutes.
- Scoop onto cookie tray. Bake 14 - 15 minutes.
- Let cool for a few minutes, then transfer to cooling racks.
- This dough also freezes well. Scoop into individual cookie servings then place in freezer. Bake at 350 for 17-18 minutes if frozen.
Nutrition Facts : Calories 274.3, FatContent 13.1, SaturatedFatContent 8, CholesterolContent 41.2, SodiumContent 249.4, CarbohydrateContent 38.4, FiberContent 1, SugarContent 24, ProteinContent 2.8
MINT CHOCOLATE CHIP COOKIES RECIPE | SOUTHERN LIVING
It almost seems too good to be true, but a perfect Mint Chocolate Chip Cookie is made with the simple addition of mint dark chocolate to a chocolate chip cookie dough. (We were equally surprised by this simple discovery.) There's no need to buy mint extract or infuse fresh mint into butter when you can pick up a bar of nice mint dark chocolate in the candy aisle of your grocery store. Because chocolate's so rich, the mint flavor used in the manufacturing of mint dark chocolate bars is incredibly strong, and when it bakes into cookie dough, its flavor perfumes the entire cookie. Let it also be noted that we take chocolate chip cookies very seriously here at Southern Living, so we've taken our newfound discovery and applied it to a recipe that makes one of the best chocolate chip cookies out there. Our secret ingredient is a teaspoon of corn syrup, which allows the outside of the cookie to crisp while keeping the inside extra gooey. Oh, and don't think for a second that we were going to toss out the chocolate chips! Our recipe calls for both mini chocolate chips and chopped mint chocolate.
Provided by Micah A Leal
Total Time 1 hours 37 minutes
Yield About 18 cookies
Number Of Ingredients 12
Steps:
- Line 2 baking sheets with parchment paper. In a mixing bowl, combine flour, salt, baking powder, and baking soda; set aside.
- In the bowl of a stand mixer fitted with the paddle attachment, cream together butter and sugars on medium-high until well combined, about 3 minutes. Scrape down sides of bowl, add corn syrup and beat for an additional minute. Add vanilla and egg; beat on medium high for 3 minutes.
- Add dry ingredients and mix on the lowest setting until flour is just combined. Add chocolate chips and chopped chocolate. Stir a few times until chocolate is evenly distributed.
- Roll 2-tablespoon portions of dough into balls and place 2 inches apart on prepared baking sheets. Refrigerate 1 hour.
- Preheat oven to 350°F. Bake cookies, rotating halfway through, until edges are lightly browned and the center is still soft, about 12 minutes. Transfer to wire rack to finish cooling.
More about "fresh mint chocolate chip cookies recipes"
MINT CHOCOLATE CHIP COOKIES RECIPE | SOUTHERN LIVING
It almost seems too good to be true, but a perfect Mint Chocolate Chip Cookie is made with the simple addition of mint dark chocolate to a chocolate chip cookie dough. (We were equally surprised by this simple discovery.) There's no need to buy mint extract or infuse fresh mint into butter when you can pick up a bar of nice mint dark chocolate in the candy aisle of your grocery store. Because chocolate's so rich, the mint flavor used in the manufacturing of mint dark chocolate bars is incredibly strong, and when it bakes into cookie dough, its flavor perfumes the entire cookie. Let it also be noted that we take chocolate chip cookies very seriously here at Southern Living, so we've taken our newfound discovery and applied it to a recipe that makes one of the best chocolate chip cookies out there. Our secret ingredient is a teaspoon of corn syrup, which allows the outside of the cookie to crisp while keeping the inside extra gooey. Oh, and don't think for a second that we were going to toss out the chocolate chips! Our recipe calls for both mini chocolate chips and chopped mint chocolate.
From southernliving.com
Reviews 5
Total Time 1 hours 37 minutes
From southernliving.com
Reviews 5
Total Time 1 hours 37 minutes
- Preheat oven to 350°F. Bake cookies, rotating halfway through, until edges are lightly browned and the center is still soft, about 12 minutes. Transfer to wire rack to finish cooling.
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ANDES MINT CHIP COOKIES RECIPE - FOOD.COM
Make and share this Andes Mint Chip Cookies recipe from Food.com.
From food.com
Total Time 33 minutes
Calories 66.9 per serving
From food.com
Total Time 33 minutes
Calories 66.9 per serving
- Finish cooling on wire racks.
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FRESH MINT CHOCOLATE CHIP COOKIES - BAKER BETTIE
Oct 08, 2018 · 225 grams (8 ounces, heaping cup) bittersweet or semi-sweet chocolate chips, divided (I used 60% ghirardelli) Instructions Chop the butter into small pieces and roughly chop the fresh mint. Place the butter and mint in a saucepan over medium heat. Cook the butter, stirring continuously, with the mint until lightly browned.
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MINT CHOCOLATE CHIP COOKIES WITH FRESH MINT - DESSERT FOR TWO
Oct 03, 2019 · Chocolate chip cookies made with real fresh mint! Prep Time 1 hour 20 minutes Cook Time 11 minutes Total Time 1 hour 31 minutes Ingredients 1/2 cup (1 stick) unsalted butter 1/2 cup firmly packed fresh mint, roughly chopped 1/2 cup firmly packed dark brown sugar 1/2 cup granulated sugar 1 egg, at room temperature 1 teaspoon vanilla extract
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ANDREA BEMIS' FRESH MINT CHOCOLATE CHIP COOKIES RECIPE ON ...
Aug 03, 2017 · Add the butter and mint to a small saucepan over medium heat. Once the butter is melted, continue to cook for 2 to 3 minutes, until the mint is very fragrant. Set aside for 30 minutes. Use a fine mesh sieve to strain the butter into the bowl of a stand mixer. Press the mint with a spatula or the back of a spoon to release all of that butter!
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FRESH MINT CHOCOLATE CHIP COOKIES - BEAUTIFUL LIFE AND HOME
Apr 11, 2018 · How to Make Fresh Mint Chocolate Chip Cookies The first thing you will do is put your butter and mint into a small saucepan and melt the butter over medium heat. Swirl it around as it is melting. After 2-3 minutes when you can smell the mint, turn off the heat and let the mint steep in the butter for 30 minutes.
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FRESH MINT CHOCOLATE CHIP COOKIES - ALASKA FROM SCRATCH
Jul 07, 2017 · 1 teaspoon baking soda 1/2 teaspoon salt 2/3 cup semisweet chocolate chips In a small saucepan over medium heat, melt the butter together with the mint leaves. When the butter is completely melted and bubbly, turn off the heat. Set the pan aside and allow the mint to steep, 30 minutes. Using a fine mesh sieve, strain the butter.
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From alaskafromscratch.com
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FRESH MINT CHOCOLATE CHIP COOKIES {EASY 10-MINUTE RECIPE ...
Aug 10, 2020 · Chop the fresh mint. Put aside. In a medium mixing bowl, cream the butter and sugars. Mix in the egg and vanilla extract. Add the flour and baking soda. Mix. Fold in the chocolate chips and chopped fresh mint until everything is just combined. Drop balls of dough about 2 inches apart on a prepared cookie sheet.
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Aug 08, 2019 · Creamy but shapable. 6. Finely chop about a half of a cup of fresh mint leaves. Be sure to wash and rinse the mint before chopping it. 7. Stir in the chopped fresh mint leaves, along with the chocolate chips. 8. Mix the cookie dough one more time, being sure that the chocolate chips and mint are well distributed. 9.
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FRESH MINT CHOCOLATE CHIP COOKIES - BEAUTIFUL LIFE AND HOME
Apr 11, 2018 · 1/2 cup semi-sweet or dark chocolate chips. Instructions. Place the mint and butter in a small saucepan on the stove. Melt the butter over medium heat, swirling the pan occasionally. After 2-3 minutes when the mint is fragrant, turn off the heat, but leave the pan on the burner. Let the mint steep in the butter for 30 minutes.
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MINT CHOCOLATE CHIP COOKIES - CELEBRATING SWEETS
Mar 12, 2018 · Preheat oven to 350°F. Line two baking sheets with parchment paper. In a small bowl combine flour, baking soda and salt. Set aside. In a large bowl, using a hand mixer or stand mixer, beat butter and both sugars for 1-2 minutes, scraping the bowl as needed. Add egg and peppermint extract and beat until combined.
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From celebratingsweets.com
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CHOCOLATE AND FRESH MINT COOKIES | TASTY KITCHEN: A HAPPY ...
Jun 25, 2011 · Roughly chop the mint leaves. 8. Add the chocolate chips and the mint to the cookie batter and mix with a spoon until well combined. 9. Scoop the dough onto the prepared pans (8 cookies fit at a time.) 10. Bake the cookies at 350F for 12 minutes. Remove from the pan immediately and let cool on a rack.
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From tastykitchen.com
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CHOCOLATE MINT COOKIES - TASTES BETTER FROM SCRATCH
Aug 28, 2020 · Preheat oven to 350 degrees F. In a large bowl cream together butter and sugar until smooth and pale colored. Add eggs and vanilla and beat until mix until incorporated. Stir together flour, cocoa powder, baking soda, and salt; add to butter mixture. Stir in mint chocolate pieces, reserving about ¼ cup for pressing into the tops of the rolled ...
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From tastesbetterfromscratch.com
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FRESH MINT CHOCOLATE CHIP COOKIES - BAKER BETTIE | MINT ...
Dec 9, 2013 - Mint chocolate has a whole new meaning with these fresn mint chocolate chip cookies. The flavor from the fresh mint will convert you for life.
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MINT CHOCOLATE CHIP COOKIES - KARENDRAPOSAH.GITHUB.IO
Mint Chocolate Chip Cookies. Lemon fudge and gingersnaps are two other fun ones to add. In a stand mixer fitted with a paddle attachment. Mint and chocolate are the perfect pairing when it comes to a cookie.
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5 CREATIVE WAYS TO COOK WITH FRESH MINT – SHEKNOWS
Mar 30, 2012 · Mint chocolate chip cookies recipe. Makes about 3-1/2 dozen. Ingredients: 1 cup granulated sugar; 1/2 cup mint leaves and stems; 2-1/4 cups all-purpose flour
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FLOUR DE LIS: MINT CHOCOLATE CHIP CUT-OUT COOKIES
In large mixing bowl, cream together butter and sugar until smooth and fluffy. 2. Add egg, extract and food coloring. Mix well. 3. In a separate bowl, combine flour, baking powder and salt. 4. Add dry mixture to creamed mixture in 2-3 additions. Mixing lightly between each.
From flour-de-lis.blogspot.com
From flour-de-lis.blogspot.com
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VEGAN MINT CHOCOLATE CHIP COOKIES - ALL INFORMATION ABOUT ...
Easy Mint Chocolate Chip Cookies - Vegan by Veganosity new www.veganosity.com. This vegan mint chocolate chip cookie recipe is easy to make, has a nice mint flavor that goes so well with the chocolate chips, and it's perfect for St. Patrick's Day, Christmas, Easter, or whenever you want a chocolate mint cookie.
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FRESH MINT WITH CHOCOLATE COOKIES ICE CREAM RECIPE ...
Instructions. 1. In a medium saucepan set over medium-low heat, whisk together the milk, cream, half of the granulated sugar, salt and vanilla. Bring the mixture just to a boil. Remove from heat and add the mint leaves; let steep for 20 to 30 minutes. If you desire a milder mint flavor, remove and discard the mint leaves after steeping, but for ...
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America's favorite chocolate chip cookie recipe gets a burst of refreshment with Mint Filled DelightFulls™. Similar recipes like NESTLÉ® TOLL HOUSE® Mint Filled DelightFulls™ Chocolate Chip. 4 dozen cookies; ... 1/4 cup finely chopped fresh mint leaves. Dark Chocolate Sauce. Slightly ...
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