FRESH LO MEIN NOODLES RECIPES
CLASSIC LO MEIN (NOODLES) RECIPE | JET TILA | FOOD NETWORK
I love this deceptively simple dish. If you have all the ingredients, you can have a plate of delicious noodles on the table within 15 to 20 minutes, with prep included. There really isn't such a thing as a "lo mein" noodle, so don't try to find it on the shelf. You want to buy an egg noodle or pasta that's relatively thin and has some tooth. Some common names will be lo mein, chow mein, egg noodles or pancit noodles. Most markets have Japanese yaki soba noodles in the cold case, and those would work perfectly. Spaghetti or fettuccini cooked al dente and rinsed in cold water and drained in a colander will also make a great lo mein. The traditional difference between lo mein and chow mein is that lo mein is a soft noodle with some gravy, and chow mein is a crispy fried noodle tossed with or smothered in sauce. This has become very convoluted over the 200 years Chinese food has existed in America, with regional evolutions. Another tip: Although sesame oil is a fat and you would assume it should be used to start the stir-fry, I want you to treat it like a sauce. Sesame oil has incredible aroma and flavor but burns at a low temp. Add it to a sauce instead and use a high-temp oil like canola or peanut for cooking.
Provided by Jet Tila
Categories main-dish
Total Time 20 minutes
Cook Time 20 minutes
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- To make the sauce, stir together the oyster sauce, sesame oil, soy sauce, chicken stock and cornstarch in a small bowl and reserve.
- Heat a wok or large, heavy-bottomed skillet over high heat and add the cooking oil. Once you see wisps of white smoke, add the garlic and ginger and cook, stirring, until light brown and fragrant, about 20 seconds. Add the chicken and cook, stirring, until medium, about 1 minute.
- Stir in the noodles and bok choy and cook, stirring and tossing, until the bok choy starts to soften and turn bright green, about 1 minute.
- Stir in the sauce; allow the sauce to coat all the ingredients and start to simmer, about 1 more minute.
- Cook, stirring and tossing, until the chicken is cooked through, about 1 more minute, and the sauce starts to bubble into a glaze. Top with the scallions and serve hot.
LO MEIN NOODLES RECIPE | ALLRECIPES
This was a blend of multiple lo mein recipes I found. Add your favorite meat for a main dish, or make as a side dish to your favorite homemade chinese dinner. If you use meat, cook the meat in the pan first, and then pull out and set aside.
Provided by SarBetEns
Categories World Cuisine Asian
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain. Rinse spaghetti with cold water to cool; drain.
- Whisk soy sauce, teriyaki sauce, honey, and ground ginger together in a bowl.
- Heat oil in a large skillet or wok over high heat. Cook and stir celery, carrots, sweet onion, and green onion in the hot oil until slightly tender, 5 to 7 minutes; add spaghetti and sauce mixture. Continue to cook, tossing to mix, until the noodles and sauce are hot, about 5 minutes more.
Nutrition Facts : Calories 344.1 calories, CarbohydrateContent 59.6 g, FatContent 7.8 g, FiberContent 3.9 g, ProteinContent 9.4 g, SaturatedFatContent 1.3 g, SodiumContent 798 mg, SugarContent 14.7 g
LO MEIN NOODLES | RECIPETIN EATS
Nov 11, 2019 · Lo Mein noodles are fresh yellow noodles (usually labelled "egg noodles") that are about 3mm / 1/8" thick, sold in the fridge section of grocery stores. Dried noodles - use 200g/8oz uncooked ramen noodles or other dried noodles.
From recipetineats.com
From recipetineats.com
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EASY LO MEIN - DAMN DELICIOUS
Oct 03, 2014 · Heat olive oil in a large skillet or wok over medium high heat. Add garlic, mushrooms, bell pepper and carrot. Cook, stirring frequently, until tender, about 3-4 minutes. Stir in snow peas and spinach until the spinach has wilted, about 2-3 minutes. Stir in egg noodles and soy sauce mixture, and gently toss to combine.
From damndelicious.net
From damndelicious.net
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DRAGON LADY LO-MEIN WITH FRESH CHINESE NOODLES
Jan 15, 2011 · *NOTE: This recipe is slightly different from the original Lo-Mein recipe, which calls for 1 pound of dried Chinese noodles. Since the fresh noodles come in 2 pound packages, I adjusted the recipe accordingly. Also, since the fresh noodles are thinner, softer and therefore absorb more flavor, they don’t need as potent of a sauce mixture.
From dragonladykitchen.com
From dragonladykitchen.com
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10 BEST LO MEIN NOODLES SOUP RECIPES | YUMMLY
The Best Lo Mein Noodles Soup Recipes on Yummly | Egg Drop Noodle Soup, Vietnamese Noodle Soup, Squash And Curried Noodle Soup. ... sliced carrots, green onions, broth, fresh mushrooms, salt and ground black pepper and 10 more. Garlic, Ginger, and Lemongrass Noodle Soup Black Fig Kitchen.
From yummly.com
From yummly.com
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CHICKEN LO MEIN RECIPE | HELLOFRESH
The secret to supremely slurpable, bouncy lo mein is thick, fresh noodles, which have a satisfying chewiness that you just can’t get with the skinny kind. That’s why our version is such a treat: you’ll be using wide udon noodles, which do an admirable job of soaking up the savory soy and hoisin sauce on each and every one of their squiggly curves. They’re tossed with green beans ...
From hellofresh.com
From hellofresh.com
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SHRIMP LO MEIN NOODLES RECIPE - SHARE-RECIPES.NET
8 hours ago Stir-Fried Noodles with Shrimp. 1/2 pound Lo Mein noodles (any fresh noodles or pre-cooked noodles 12 medium size shrimp, peeled and deveined. Half onion, cut into strips 1 carrot, cut into thin strips 4 cloves garlic, sliced thinly 4 scallions, cut into half inch pieces 3 tablespoons canola oil 2 tablespoons light soy sauce.
From share-recipes.net
From share-recipes.net
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LO MEIN NOODLES RECIPE - CHILI PEPPER MADNESS
Dec 08, 2021 · Lo Mein Noodles. You can often find noodles labeled as “lo mein noodles” in the grocery store, but if not, sub in long egg noodles. In a pinch, you can make lo mein with spaghetti noodles or similar. Garnish. I like sesame seeds and red chili flakes, though fresh thin sliced green onion or other green herbs are a nice addition.
From chilipeppermadness.com
From chilipeppermadness.com
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EASY LO MEIN - DAMN DELICIOUS
Oct 03, 2014 · Heat olive oil in a large skillet or wok over medium high heat. Add garlic, mushrooms, bell pepper and carrot. Cook, stirring frequently, until tender, about 3-4 minutes. Stir in snow peas and spinach until the spinach has wilted, about 2-3 minutes. Stir in egg noodles and soy sauce mixture, and gently toss to combine.
From damndelicious.net
From damndelicious.net
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10 BEST LO MEIN NOODLES SOUP RECIPES | YUMMLY
The Best Lo Mein Noodles Soup Recipes on Yummly | Egg Drop Noodle Soup, Vietnamese Noodle Soup, Squash And Curried Noodle Soup. ... sliced carrots, green onions, broth, fresh mushrooms, salt and ground black pepper and 10 more. Garlic, Ginger, and Lemongrass Noodle Soup Black Fig Kitchen.
From yummly.com
From yummly.com
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10 BEST LO MEIN WITH RAMEN NOODLES RECIPES | YUMMLY
Dec 20, 2021 · medium carrots, garlic, ramen noodles, fresh ginger, boneless, skinless chicken breasts and 8 more Savory Lo Mein Lipton Recipe Secrets clove garlic, finely chopped, sherry, ground ginger, linguine and 5 more
From yummly.com
From yummly.com
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CHICKEN LO MEIN [EASY NOODLE RECIPE] - THEEATDOWN
Dec 01, 2021 · Delicious chicken lo mein noodles fresh out the wok. Made with diced chicken breast and a blend of hoisin and soy sauce, this easy take on the Chinese classic is better than any takeout. Chicken lo mein is a longstanding favorite among fans of Chinese takeout, and it’s easy to see why.
From theeatdown.com
From theeatdown.com
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CHICKEN LO MEIN ("CHINESE NOODLES") - THE SEASONED MOM
Nov 03, 2021 · Lo mein noodles: I use these lo mein noodles, which I can find in my local grocery store, in Walmart, or online on Amazon. If you can't find lo mein noodles, feel free to substitute with spaghetti or soba noodles. Broccoli: fresh bite-size florets can boil right with the pasta so that they're perfectly crisp-tender without any extra cooking time.
From theseasonedmom.com
From theseasonedmom.com
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FRESH LO MEIN NOODLES? - HOME COOKING - CHOWHOUND
Feb 20, 2007 · Depends on whether they're cooked or not. If they're floury, they need to be cooked first. You drop them into boiling water for a minute or so, be careful not to overcook. Drain, then add to your other ingredients. If they're already cooked, you can just microwave them without adding any liquid to warm them a little before adding to your wok.
From chowhound.com
From chowhound.com
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AUTHENTIC LO MEIN SAUCE RECIPES
Lo Mein is a popular noodle dish in Hong Kong where you boil and drain noodles and then stir them into a savory sauce. Add chicken, and you then have a healthy and easy Chicken Lo Mein. Making this dish is quick – it only takes 20 minutes. As a result, this homemade Lo Mein recipe is definitely much better than Chinese takeout.
From tfrecipes.com
From tfrecipes.com
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HONG KONG STYLE LO MEIN (??) - OH MY FOOD RECIPES
Mar 30, 2021 · Instructions for how to make Hong Kong style lo mein: Mince 6 cloves of garlic. 2. Boil some water in a pot. 3. When the water is boiling, add 2 fresh Chinese egg noodles (You can cook more noodles if needed). Use chopsticks to loosen up the noodles and let it cook for a couple minutes. 4.
From ohmyfoodrecipes.com
From ohmyfoodrecipes.com
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HOMEMADE CHOW MEIN NOODLES RECIPE - RAMSHACKLE PANTRY
Apr 30, 2018 · In Large bowl, mix flour and salt. In separate bowl, add egg and water to make a total weight of 78g. Beat the eggs and water. Slowly mix egg/water mixture into flour. Once mixed, knead for 5 minutes (do not add water) in the bowl or on surface. Add dough to loosely covered bowl and let sit in fridge for 30 Minutes.
From ramshacklepantry.com
From ramshacklepantry.com
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HOW TO MAKE LO MEIN: 12 STEPS (WITH PICTURES) - WIKIHOW
Nov 05, 2020 · To make lo mein, first cook one pound of lo mein noodles for about 3 minutes until they're al dente before rinsing and draining them. Then, make the sauce and set it aside. Next, stir fry the veggies of your choice in a hot wok for 2 to 3 minutes.
From wikihow.com
From wikihow.com
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VEGETABLE LO MEIN NOODLES - YAY KOSHER - A CHINESE NOODLE ...
Dec 19, 2021 · How to Make the Best Vegetarian Lo Mein Noodles Step by Step. This lo mein dish is such an easy recipe and comes together easy as 1, 2, 3: Step 1: Chop the veggies. Fresh broccoli, carrots, onions, red bell peppers, and mushrooms make this lo mein taste as amazing as it does.
From yaykosher.com
From yaykosher.com
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HOW DO YOU COOK FRESH CHINESE NOODLES? - I FORGOT ITS ...
Do you need to boil fresh lo mein noodles? In most restaurants, you’ll find it served with rice, but I like to stir-fry it with hearty lo mein noodles. All egg noodles should be par-boiled in water before stir-frying (though be careful, some brands sell their noodles pre-boiled and ready-to-fry). Lo mein noodles take about 3 minutes.
From iforgotitswednesday.com
From iforgotitswednesday.com
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8 BEST LO MEIN NOODLES SUBSTITUTES - SUBSTITUTE COOKING
The sauce for Lo Mein consists of oyster sauce, Worcester sauce, soy sauce, sugar, and ketchup. The sweet, salty, and umami flavor distinguishes it from Lo Mein. Yakisoba is the ideal substitute for Lo Mein noodles because of the same base ingredients, preparation, and taste. 8. Ramen.
From substitutecooking.com
From substitutecooking.com
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