FRESH INGREDIENT RECIPES RECIPES

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FRESH SALSA RECIPE | ALLRECIPES



Fresh Salsa Recipe | Allrecipes image

I love salsa. I always make it. I made this one and brought it to work. Everyone raved. It is the best salsa I have ever had. The jicama really makes a difference.

Provided by bbmchicago

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Salsa Recipes    Tomato Salsa Recipes

Total Time 45 minutes

Prep Time 45 minutes

Yield 9 cups

Number Of Ingredients 12

6 roma tomatoes, diced
3 fresh jalapeno peppers, seeded and chopped
¼ red onion, chopped
3 green onions, chopped
2 cloves cloves garlic, crushed
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
2 tablespoons fresh lemon juice
1?½ teaspoons ground cumin
1 small jicama, peeled and chopped
1 (10 ounce) can diced tomatoes with green chilies, drained
salt and ground black pepper to taste

Steps:

  • Mix together the tomato, jalapeno pepper, red onion, green onion, garlic, cilantro, lime juice, lemon juice, cumin, jicama, and the diced tomatoes with chilies in a bowl. Season with salt and pepper. Allow to sit at least 1 hour before serving.

Nutrition Facts : Calories 9.1 calories, CarbohydrateContent 2.1 g, FatContent 0.1 g, FiberContent 0.8 g, ProteinContent 0.3 g, SodiumContent 16.9 mg, SugarContent 0.8 g

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