FRESH HAM STEAKS RECIPE RECIPES

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EASY BAKED HAM STEAKS RECIPE | ALLRECIPES



Easy Baked Ham Steaks Recipe | Allrecipes image

Quick and easy ham for any day of the week. Goes great with scalloped potatoes or mac and cheese! Also great in slow cooker!

Provided by chrissy_592

Categories     Main Dishes    Pork    Ham    Brown Sugar

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 35 minutes

Yield 2 servings

Number Of Ingredients 5

1 cup water, or more as needed
3 tablespoons brown sugar
2 tablespoons Worcestershire sauce
5 whole cloves
2 slices ham steak

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Arrange ham steaks in baking dish, coating with sugar mixture. Add more water as needed to cover ham.
  • Bake in preheated oven until ham is tender, 35 to 45 minutes.

Nutrition Facts : Calories 201.9 calories, CarbohydrateContent 24.7 g, CholesterolContent 38.3 mg, FatContent 3.7 g, FiberContent 0.8 g, ProteinContent 16.8 g, SaturatedFatContent 1.2 g, SodiumContent 1261.2 mg, SugarContent 21.5 g

EASY BAKED HAM STEAKS RECIPE | ALLRECIPES



Easy Baked Ham Steaks Recipe | Allrecipes image

Quick and easy ham for any day of the week. Goes great with scalloped potatoes or mac and cheese! Also great in slow cooker!

Provided by chrissy_592

Categories     Main Dishes    Pork    Ham    Brown Sugar

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 35 minutes

Yield 2 servings

Number Of Ingredients 5

1 cup water, or more as needed
3 tablespoons brown sugar
2 tablespoons Worcestershire sauce
5 whole cloves
2 slices ham steak

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Arrange ham steaks in baking dish, coating with sugar mixture. Add more water as needed to cover ham.
  • Bake in preheated oven until ham is tender, 35 to 45 minutes.

Nutrition Facts : Calories 201.9 calories, CarbohydrateContent 24.7 g, CholesterolContent 38.3 mg, FatContent 3.7 g, FiberContent 0.8 g, ProteinContent 16.8 g, SaturatedFatContent 1.2 g, SodiumContent 1261.2 mg, SugarContent 21.5 g

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