FRESH BERRY SLAB PIE RECIPES
FRESH BERRY SLAB PIE RECIPE - PILLSBURY.COM
This fabulous pie recipe makes 24 mouthwatering servings--perfect for summer entertaining. It's one of our Top 10 Pies to Try!
Provided by Pillsbury Kitchens
Total Time 2 hours 0 minutes
Prep Time 25 minutes
Yield 24
Number Of Ingredients 6
Steps:
- Heat oven to 450°F. Remove pie crusts from pouches. On lightly floured surface, unroll and stack crusts one on top of the other. Roll to 17x12-inch rectangle. Fit crust into ungreased 15x10x1-inch pan, pressing onto corners. Fold extra crust even with edges of pan. Prick with fork. Crimp edges. Bake 10 to 12 minutes or until golden brown. Cool completely, about 30 minutes.
- In medium bowl, mix cream cheese, sugar and milk until smooth. Spread into crust-lined pan. Refrigerate about 1 hour or until set.
- Gently mix berries and strawberry glaze. Spoon berry mixture on top of cream cheese-topped pie crust. Cover and refrigerate until serving.
Nutrition Facts : Calories 190 , CarbohydrateContent 22 g, CholesterolContent 25 mg, FatContent 2 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 160 mg, SugarContent 9 g, TransFatContent 0 g
FRESH BERRY SLAB PIE RECIPE - BETTYCROCKER.COM
Seven ingredients and 20 minutes of prep time is all it takes for this super-easy slab pie to come together.
Provided by Betty Crocker Kitchens
Total Time 2 hours 5 minutes
Prep Time 20 minutes
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 450°F. Unroll pie crusts and stack one on top of the other on lightly floured surface. Roll to 17 x 12-inch rectangle. Fit crust into 15 x 10 x 1-inch pan, pressing into corners. Fold extra crust under, even with edges of pan; crimp edges. Prick bottom and sides of crust with fork.
- Bake 10 to 12 minutes or until golden brown. Cool completely on cooling rack.
- In medium bowl, beat yogurt and cream cheese with electric mixer on medium speed until smooth. Spoon into cooled baked crust. Refrigerate about 1 hour or until set.
- In large bowl, toss berries and strawberry glaze. Spoon berry mixture over cream cheese layer. Store in refrigerator.
Nutrition Facts : FatContent 1 , ServingSize 1 Serving, TransFatContent 0 g
More about "fresh berry slab pie recipes"
MIXED BERRY SLAB PIE | SOUTHERN LIVING
Give your round pie dish a rest with our Mixed Berry Slab Pie that’s sure to make the most of your farmers’ market fruit. Bright raspberries, blackberries, and blueberries mingle for a summertime triple threat that’ll help you savor the slow days of the season. Whether you’re serving this slab pie outside for a lunchtime picnic or just in search of the best use for your overflowing basket of berries, the braided crust on this warm weather beauty is sure to delight. But don’t fret. This homemade rope effect is easier to achieve than it may seem. For the neatest braids, keep the dough as cold as possible when twisting the strips. While working on one braid, you may need to pop the other strips back in the refrigerator to chill. The final result is the perfect complement to a sweet seasonal center so tasty it may be hard for anyone to have just one serving.
From southernliving.com
Total Time 1 hours 10 minutes
Category Pies
From southernliving.com
Total Time 1 hours 10 minutes
Category Pies
- Bake at 375°F until crust is golden brown and filling is bubbly, 45 to 50 minutes, covering crust edges with aluminum foil during final 15 minutes of baking to prevent excessive browning, if needed. Transfer to a wire rack, and cool completely, about 1 hour.
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BERRY SLAB PIE | BETTER HOMES & GARDENS
Using puff pastry for the crust of this easy pie recipe eliminates the fuss of pie dough. This delicious berry pie will definitely be a crowd favorite.
From bhg.com
Reviews 4
Total Time 55 minutes
Category Recipes and Cooking
Calories 116 calories per serving
From bhg.com
Reviews 4
Total Time 55 minutes
Category Recipes and Cooking
Calories 116 calories per serving
- Bake in the preheated oven for 25 to 30 minutes or until pastry is golden and filling is bubbly. Transfer to a wire rack; cool. Cut into bars. Makes 16 bars.
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BLUEBERRY SLAB PIE RECIPE - PILLSBURY.COM
Serving a crowd? Treat your guests to this easy, delicious blueberry slab pie.
From pillsbury.com
Reviews 4.5
Total Time 2 hours 10 minutes
Calories 90 per serving
From pillsbury.com
Reviews 4.5
Total Time 2 hours 10 minutes
Calories 90 per serving
- Bake 35 to 40 minutes or until crust is deep golden brown and filling is bubbly. Cool completely, about 1 hour.
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WILD BERRY SLAB PIE WITH CRÈME FRAICHE RECIPE | VERMONT ...
A slab pie for a crowd and crust lovers alike. With a mix of juicy berries, hint of orange zest and dollop of crème fraîche, this is the perfect summer pie.
From vermontcreamery.com
Total Time 2 hours 30 minutes
Calories 0 calories per serving
From vermontcreamery.com
Total Time 2 hours 30 minutes
Calories 0 calories per serving
- Serve with dollops of crème fraîche.
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BLUEBERRY SLAB PIE RECIPE | MARTHA STEWART
To make this pie for 6 to 8 people, simply halve the recipe and make it in a 9-inch pie plate.
From marthastewart.com
Reviews 3.4
Total Time 2 hours 15 minutes
Category Pie & Tarts Recipes
Calories 566 g per serving
From marthastewart.com
Reviews 3.4
Total Time 2 hours 15 minutes
Category Pie & Tarts Recipes
Calories 566 g per serving
- Place pie in oven, then reduce heat to 375 degrees. Bake until crust is golden and juices are bubbling, 50 minutes. Let cool on a wire rack 1 hour. Serve warm or at room temperature.
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BLUEBERRY AND PEACH SLAB PIE | BETTER HOMES & GARDENS
Summer's favorite fruits take centerstage in this Blueberry and Peach Slab Pie. Top each slice of warm homemade pie with a scoop of vanilla ice cream for the ultimate warm weather dessert.
From bhg.com
Reviews 4
Total Time 45 minutes
Category Recipes and Cooking
Calories 252 calories per serving
From bhg.com
Reviews 4
Total Time 45 minutes
Category Recipes and Cooking
Calories 252 calories per serving
- Bake for 25 minutes or until pastry is golden and filling is bubbly (tart may leak a little as it bakes). Cool slightly and serve with ice cream, if desired.
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THREE BERRY PIE RECIPE | ALLRECIPES
In this recipe you can use blackberries instead of raspberries. Frozen fruit may be used instead of fresh.
From allrecipes.com
Reviews 4.6
Total Time 3 hours 0 minutes
Category Desserts, Pies, Fruit Pies, Raspberry Pie Recipes
Calories 361.2 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 3 hours 0 minutes
Category Desserts, Pies, Fruit Pies, Raspberry Pie Recipes
Calories 361.2 calories per serving
- Bake for an additional 20 to 30 minutes, or until the filling is bubbling and the crust is golden. Cool on a wire rack.
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BLUEBERRY CRUMBLE SLAB PIE RECIPE - BETTYCROCKER.COM
Traditional blueberry pie gets a tasty twist in this slab pie recipe that’s topped with a cinnamon-y crumble.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 330 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 330 per serving
- Bake 40 to 45 minutes or until topping is golden and blueberry filling is bubbling. Cool slightly. If desired, serve with vanilla ice cream or whipped cream.
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APPLE BLUEBERRY SLAB PIE | WHAT'S COOKIN' ITALIAN STYLE ...
This old-fashioned apple blueberry pie is such a wonderful fruit and berry combination of buttery cinnamon all baked in a delicious flaky pie crust.
From whatscookinitalianstylecuisine.com
Total Time 1 hours 20 minutes
Cuisine American, French, Irish
Calories 1240.80 per serving
From whatscookinitalianstylecuisine.com
Total Time 1 hours 20 minutes
Cuisine American, French, Irish
Calories 1240.80 per serving
- You can also serve this with vanilla ice cream or a dollop of whipped cream on top
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BERRY SLAB PIE RECIPE WITH CHOCOLATE, FRESH BERRIES ...
Sep 01, 2020 · Brush the top and the edges of the pastry with cream (or egg wash). Using kitchen scissors or a knife, cut slits into the top of the slab pie. Bake for 30 to 40 minutes, or until the top is golden. Remove the pie from the oven and allow to cool. Dust with confectioners’ sugar (if desired), slice, and serve.
From whiteonricecouple.com
From whiteonricecouple.com
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FRESH BERRY SLAB PIE | RECIPE | DESSERTS, SLAB PIE RECIPES ...
To ensure pie crust doesn’t shrink during baking, cover with greased foil, and fill with pie weights or dry beans before baking. Bake about 15 minutes or just until crust begins to brown, then remove weights and foil, and bake 5 minutes longer or until golden and crust appears dry. Betty Crocker. B. Betty Crocker.
From pinterest.com
From pinterest.com
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10 SLAB PIE RECIPES | ALLRECIPES
2 nga`y truo´c · Finnish Blueberry Pie. Nothing says summer like this blueberry slab pie (served with a hearty serving of whipped cream of course). Recipe creator BlueberryPirakka says, "This pie, with its sugar cookie-like crust, is simple to make and stores well in the fridge or on the counter during cool weather up to 2 days.
From allrecipes.com
From allrecipes.com
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BERRY SLAB PIE | BETTER HOMES & GARDENS
In a medium bowl, stir together the 1/4 cup sugar, cornstarch, and ginger. Halve any large berries. Add berries to sugar mixture; gently toss to coat. Spoon berry mixture onto one crosswise half of the prepared puff pastry, spreading evenly to 1 inch from the edges. In a small bowl, whisk together egg and the water.
From bhg.com
From bhg.com
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BERRY SLAB PIE RECIPE
Berry slab pie recipe. Learn how to cook great Berry slab pie . Crecipe.com deliver fine selection of quality Berry slab pie recipes equipped with ratings, reviews and mixing tips. Get one of our Berry slab pie recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
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FRESH BERRY SLAB PIE - PILLSBURY.COM RECIPE
Fresh berry slab pie - pillsbury.com recipe. Learn how to cook great Fresh berry slab pie - pillsbury.com . Crecipe.com deliver fine selection of quality Fresh berry slab pie - pillsbury.com recipes equipped with ratings, reviews and mixing tips. Get one of our Fresh berry slab pie - pillsbury.com recipe and prepare delicious and healthy treat ...
From crecipe.com
From crecipe.com
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TRIPLE BERRY SLAB PIE - LOVELY LITTLE KITCHEN
Sep 12, 2018 · Pumpkin would be wonderful. You can fill them with fresh fruit or bake the filling in. You could do a full top crust or crumb topping. I really do think they might just take over the world (of pie, that is). Here is another slab pie to consider. For this recipe, I used my 15 by 10 inch jelly roll pan.
From lovelylittlekitchen.com
From lovelylittlekitchen.com
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10 SLAB PIE RECIPES | ALLRECIPES
2 nga`y truo´c · Finnish Blueberry Pie. Nothing says summer like this blueberry slab pie (served with a hearty serving of whipped cream of course). Recipe creator BlueberryPirakka says, "This pie, with its sugar cookie-like crust, is simple to make and stores well in the fridge or on the counter during cool weather up to 2 days.
From allrecipes.com
From allrecipes.com
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FRESH BERRY SLAB PIE | RECIPE | DESSERT RECIPES, FRUIT ...
Fresh Berry Slab Pie. 54 ratings · 2 hours · Vegetarian · Serves 24. Pillsbury. 778k followers . 13 Desserts ... Look no further than these easy slab pie recipes! These pies are sure to impress and are super delicious. We have all your favorite flavors - blueberry, apple, peach, strawberry-rhubarb, Oreo, apple-raspberry and more! ...
From pinterest.com
From pinterest.com
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BLUEBERRY SLAB PIE | ELAINE'S KITCHEN
Jan 30, 2014 · Blueberry Slab Pie. In a large bowl combine 2 cups flour and salt, then add the pieces of cold butter. Cut the butter into the flour with a pastry cutter tool, or whatever tool you have on hand. A potato masher works, but not as well. <—–Pastry cutter. Work the butter into the flour until the butter is about pea size.
From elaineiscooking.wordpress.com
From elaineiscooking.wordpress.com
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TRIPLE BERRY SLAB PIE - IN FINE TASTE
Jun 19, 2020 · Triple Berry Slab Pie Filling and Assembling. Pre heat oven to 375 degrees Fahrenheit. Separate larger pastry disk into 2. Roll each piece of dough on lightly floured surface to about 7x9-inch rectangle. Lift dough by wrapping it gently around rolling pin and place on half side of 10 x 15 inch jelly roll pan.
From infinetaste.com
From infinetaste.com
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