FRESH TOMATO BASIL SAUCE RECIPE | ALLRECIPES
A delicious sauce made with fresh tomatoes and fresh basil. A late summer delight!
Provided by MINDIM
Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Tomato
Total Time 2 hours 20 minutes
Prep Time 20 minutes
Cook Time 2 hours 0 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- In large saucepan, cook tomatoes and basil over medium-low heat until tomatoes are soft.
- Meanwhile, in medium skillet, saute onion and garlic in olive oil until onions are translucent.
- Add onion mixture to tomato mixture and add salt and pepper. Let simmer on low heat for 2 hours or until thick.
Nutrition Facts : Calories 330.2 calories, CarbohydrateContent 37.8 g, FatContent 20.6 g, FiberContent 8.8 g, ProteinContent 6.9 g, SaturatedFatContent 2.8 g, SodiumContent 69.5 mg, SugarContent 24 g
BASIL CREAM SAUCE RECIPE | ALLRECIPES
After a mad search on the net for a recipe for this sauce I had to create my own. This can be reheated in the microwave without the usual cream sauce defects. I just love the light green color and how well it displays over tri color or regular pasta, salmon and grilled chicken. I have been putting this on everything.
Provided by MESSY
Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Creamy
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a food processor, combine basil and garlic. Begin processing, and pour in olive oil in a thin stream. Process for about 40 seconds, or until mixture begins to emulsify. Add pine nuts and Parmesan, then blend for 1 minute.
- Heat cream in a saucepan over low heat until simmering. Pour 1/2 of the hot cream into the processor with basil pesto, and pulse for 20 seconds to incorporate. Pour mixture back into cream, and simmer for 5 minutes, or until thickened.
Nutrition Facts : Calories 284.8 calories, CarbohydrateContent 3.8 g, CholesterolContent 50.3 mg, FatContent 28.2 g, FiberContent 0.7 g, ProteinContent 6.3 g, SaturatedFatContent 10.9 g, SodiumContent 117 mg, SugarContent 0.5 g
More about "fresh basil sauce recipes"
CREAMY BASIL SAUCE RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 209.1 per serving
- Pour over freshly cooked pasta.
BASIL SAUCE WITH GARLIC & LEMON - EATING EUROPEAN
From eatingeuropean.com
Reviews 4.4
Category Appetizer, Sauce, Side Dish
Cuisine Mediterranean
Calories 163 kcal per serving
- Place all the ingredients in a blender and blend to your liking consistency. Taste for seasoning. Serve with bread or as a condiment to meat, fish, salads or pasta.
BASIL SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 55 minutes
Category Dinner
Cuisine Europe, Italian
Calories per serving
- In a large saucepan or Dutch oven over medium heat, saute onion and garlic in oil until tender. Add tomatoes, basil, parsley, salt, pepper and sugar; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours.
FRESH BASIL SAUCE RECIPE | RACHAEL RAY IN SEASON
- Puree basil, EVOO and salt in blender until smooth. Spoon sauce over chicken, scallops, steak or veggies.
PASTA WITH FRESH CHERRY TOMATO, GARLIC, AND BASIL SAUCE ...
From cookinglight.com
Total Time 15 minutes
Calories 423 per serving
- Cook pasta according to package directions, omitting salt and fat; drain, reserving 1/2 cup cooking water. Add pasta to a large bowl, and toss with 2 tablespoons of the Parmesan cheese. Set aside. Heat olive oil in a large high-sided skillet over medium-high. Add tomatoes, garlic, basil sprigs, salt, and pepper; cook, stirring occasionally, until tomatoes have started to burst and release their juices, 6 to 8 minutes. Remove and discard basil sprigs. Reduce heat to medium-low, and stir in sugar and 1/4 cup pasta water (Add up to 1/4 cup more cooking water to reach desired consistency; sauce should be loose enough to cover the pasta, but thick enough to cling a bit.) Serve warm pasta topped with tomato sauce, and sprinkle each serving with 1 tablespoon Parmesan cheese. Garnish with torn basil.
BEST ITALIAN MARINARA SAUCE RECIPE • CIAOFLORENTINA
From ciaoflorentina.com
Reviews 5
Total Time 65 minutes
Category Main
Cuisine Italian
Calories 753 kcal per serving
- Finish with a drizzle of extra virgin olive oil and the reserved fresh basil. Serve with your favorite pasta to transfer to jars and refrigerate up to one week.
HOW TO MAKE PESTO | FRESH BASIL PESTO RECIPE | FOOD ...
From foodnetwork.com
Reviews 4.6
Total Time 5 minutes
Cuisine italian
- If freezing, transfer to an air-tight container and drizzle remaining oil over the top. Freeze for up to 3 months. Thaw and stir in cheese.
PAN-SEARED COD WITH BASIL SAUCE RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 21 minutes
Calories 196.7 per serving
- Spoon basil sauce over fish to serve.
LOTS OF FRESH BASIL TOMATO SAUCE RECIPE - AN ITALIAN IN MY ...
From anitalianinmykitchen.com
EASY BASIL SAUCE – A COUPLE COOKS
From acouplecooks.com
BASIL OIL SAUCE - LAYLITA'S RECIPES
From laylita.com
EASY BASIL SAUCE – A COUPLE COOKS
From acouplecooks.com
BASIL OIL SAUCE - LAYLITA'S RECIPES
From laylita.com
FRESH BASIL SAUCE (IN 30 SECONDS) - SIMPLE SAVER WIFE
From simplesaverwife.com
FRESH BASIL PESTO SAUCE - 2 SISTERS RECIPES BY ANNA AND LIZ
From 2sistersrecipes.com
87 BASIL RECIPES, BECAUSE YOU CAN ONLY EAT SO MUCH PESTO ...
From epicurious.com
TOMATO BASIL SAUCE – LAYLITA'S RECIPES
From laylita.com
THE BEST HOMEMADE PIZZA SAUCE RECIPE - OH SWEET BASIL
From ohsweetbasil.com
HOMEMADE MARINARA SAUCE WITH FRESH BASIL - AMYCASEYCOOKS
From amycaseycooks.com
PASTA WITH FRESH TOMATO-BASIL SAUCE RECIPE | MYRECIPES
From myrecipes.com