FRENCH TOAST ROLLS RECIPES

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FRENCH TOAST ROLL-UPS RECIPE - BETTYCROCKER.COM



French Toast Roll-Ups Recipe - BettyCrocker.com image

Talk about French toast with an irresistible twist! These rolled French toasts are the perfect and easy way to make your weekends more memorable and a whole lot more delicious. The best part: these are your own little creative canvasses, so add any filling your tastebuds call upon!

Provided by Jessica Walker

Total Time 45 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 11

8 slices white sandwich bread
2 eggs
3 tablespoons milk
1/3 cup sugar
1 teaspoon ground cinnamon
Butter, for coating skillet
Cream cheese, softened
Canned cherry pie filling
Apples, sliced
Peanut butter
Bananas, sliced

Steps:

  • Cut crusts from slices of white bread, and flatten bread with rolling pin.
  • Spread desired filling on 1 side of each slice of bread. You could combine cream cheese with fruit, or peanut butter and banana. Whatever flavor combination you would love! Tightly roll up the slice of bread. Continue for remaining slices.
  • In shallow dish, beat eggs and milk with whisk. In another dish, mix sugar and cinnamon.
  • In 10-inch skillet, melt butter over medium heat to coat inside of skillet. Dip each roll into egg mixture, and place in skillet. Cook in batches of 3 or 4, turning until roll is browned. Dip into cinnamon sugar, and roll until completely covered. Serve immediately.

Nutrition Facts : Calories 130 , CarbohydrateContent 21 g, CholesterolContent 50 mg, FatContent 1/2 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 150 mg, SugarContent 10 g, TransFatContent 0 g

FRENCH TOAST ROLL-UPS 4 WAYS | RECIPES



French Toast Roll-Ups 4 Ways | Recipes image

Featuring Strawberry Cream Cheese French Toast Roll-up, Banana Peanut Butter French Toast Roll-up, Sausage French Toast Roll-up and Cinnamon Roll French Toast Roll-up

Provided by Hannah Williams

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Make and share this French Toast Roll-ups recipe from Food.com.
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Sep 10, 2020 · In a shallow bowl whisk the eggs and milk until well combined. In a separate shallow bowl mix the sugar with the cinnamon. Heat a skillet set over medium heat and melt a tablespoon of butter. Dip each bread roll in the egg mixture coating well and then place them in the pan seam side down.
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