FRENCH TOAST RECIPE FLOUR RECIPES

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QUICK AND EASY FRENCH TOAST CASSEROLE RECIPE | RACHAEL RAY

This easy and delicious breakfast casserole is a hit with kids and a great way to use up stale bread.

Provided by emily-wyckoff

Number Of Ingredients 1

  • 1 loaf stale bread (I used a French batard but Italian, sourdough, cinammon or good old sandwich white or wheat would be good)

  • 6 eggs

  • 1 3/4 cups milk

  • 1/2 cup half and half or cream

  • 3/4 cups sugar

  • 2 tablespoons vanilla

  • 1/2 cup flour

  • 1/2 cup brown sugar, firmly packed

  • 1 teaspoon cinnamon

  • 1/2 teaspoon salt

  • 1 stick butter, cubed

Steps:

  • Pre-heat the oven to 350°F.Spray a 9-inch x 13- inch baking pan with nonstick cooking spray.Tear the bread into chunks and place them in the greased pan. Mix together the eggs, milk, half and half or cream, sugar, and vanilla and pour the mixture evenly over the bread. In another bowl, mix together the flour, brown sugar, cinnamon and salt. Add the butter and mix until the batter comes somewhat together. Sprinkle the flour/sugar mixture evenly over the top of the bread mixture. Bake for 45-60 minutes, until golden brown. Store any leftovers in fridge, tightly covered.

QUICK AND EASY FRENCH TOAST CASSEROLE RECIPE - RACHAEL RAY

This easy and delicious breakfast casserole is a hit with kids and a great way to use up stale bread.

Provided by emily-wyckoff

Number Of Ingredients 1

  • 1 loaf stale bread (I used a French batard but Italian, sourdough, cinammon or good old sandwich white or wheat would be good)

  • 6 eggs

  • 1 3/4 cups milk

  • 1/2 cup half and half or cream

  • 3/4 cups sugar

  • 2 tablespoons vanilla

  • 1/2 cup flour

  • 1/2 cup brown sugar, firmly packed

  • 1 teaspoon cinnamon

  • 1/2 teaspoon salt

  • 1 stick butter, cubed

Steps:

  • Pre-heat the oven to 350°F.Spray a 9-inch x 13- inch baking pan with nonstick cooking spray.Tear the bread into chunks and place them in the greased pan. Mix together the eggs, milk, half and half or cream, sugar, and vanilla and pour the mixture evenly over the bread. In another bowl, mix together the flour, brown sugar, cinnamon and salt. Add the butter and mix until the batter comes somewhat together. Sprinkle the flour/sugar mixture evenly over the top of the bread mixture. Bake for 45-60 minutes, until golden brown. Store any leftovers in fridge, tightly covered.

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QUICK AND EASY FRENCH TOAST CASSEROLE RECIPE - RACHAEL RAY
This easy and delicious breakfast casserole is a hit with kids and a great way to use up stale bread.
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  • Pre-heat the oven to 350°F.Spray a 9-inch x 13- inch baking pan with nonstick cooking spray.Tear the bread into chunks and place them in the greased pan. Mix together the eggs, milk, half and half or cream, sugar, and vanilla and pour the mixture evenly over the bread. In another bowl, mix together the flour, brown sugar, cinnamon and salt. Add the butter and mix until the batter comes somewhat together. Sprinkle the flour/sugar mixture evenly over the top of the bread mixture. Bake for 45-60 minutes, until golden brown. Store any leftovers in fridge, tightly covered.
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FRENCH TOAST II RECIPE | ALLRECIPES
This is a great simple recipe. It's exactly the kind of French Toast I was looking for. We are not fans of the mushy baked french toast recipes, so this was perfect. I used thick sliced white bread and was …
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See details


DENNY’S FRENCH TOAST (EASY RECIPE) - INSANELY GOOD
Mar 10, 2022 · French toast slices can be frozen and enjoyed within 3 months. Let it defrost at room temperature, and warm in the microwave at 50% power level. You can also use the toaster to crisp it back up. More French Toast Recipes You Need To Try. McCormick French Toast Air Fryer French Toast Sticks Alton Brown French Toast Paula Deen’s French Toast
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Feb 07, 2019 · Wow. This recipe is a keeper! I used a different vegan French toast recipe before that used flour and it always chunked up. The corn starch is smooth as silk. The French toast was crispy on the outside, and soft on the inside with great cinnamon and some sweet Maple syrup flavor. We love your recipes…
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Great recipe for french toast! I never thought flour would make a difference - but it thickens up the egg mixture nicely. I doubled the vanilla and added some nutmeg. It turned out nice and crispy. I …
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See details


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This is a great simple recipe. It's exactly the kind of French Toast I was looking for. We are not fans of the mushy baked french toast recipes, so this was perfect. I used thick sliced white bread and was …
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See details


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See details


VEGAN FRENCH TOAST - NORA COOKS
Feb 07, 2019 · Wow. This recipe is a keeper! I used a different vegan French toast recipe before that used flour and it always chunked up. The corn starch is smooth as silk. The French toast was crispy on the outside, and soft on the inside with great cinnamon and some sweet Maple syrup flavor. We love your recipes…
From noracooks.com
See details


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Aug 26, 2015 · If you like a drier, more sturdy French toast, don’t fill the muffin tins with more than just 3 or 4 tablespoons of egg mixture. If you like more moist French Toast, you can fill …
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See details