FRENCH MUFFIN RECIPE RECIPES
FRENCH CINNAMON MUFFINS RECIPE - BETTYCROCKER.COM
Melt-in-your-mouth sugar and cinnamon muffins get dipped in more cinnamon and sugar—yum!
Provided by Betty Crocker Kitchens
Total Time 35 minutes
Prep Time 15 minutes
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 425°F. Grease bottom only of 12 regular-size muffin cups with shortening or cooking spray, or line with paper baking cups. In large bowl, stir together flour, 1/2 cup sugar and 1/4 teaspoon cinnamon.
- In small bowl, mix milk, 1/3 cup melted butter and the egg until well blended. Add to flour mixture; stir just until dry ingredients are moistened. (Batter will be slightly lumpy.) Divide batter evenly among muffin cups, filling each about 2/3 full.
- Bake 15 to 18 minutes or until golden brown. Meanwhile, in small bowl, mix 1/4 cup sugar and 1 teaspoon cinnamon.
- Remove muffins from muffin cups. Dip tops of warm muffins into 1/4 cup melted butter; dip into sugar-cinnamon mixture. Serve warm.
Nutrition Facts : Calories 220 , CarbohydrateContent 29 g, CholesterolContent 40 mg, FatContent 2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 6 g, ServingSize 1 Muffin, SodiumContent 340 mg, SugarContent 13 g, TransFatContent 0 g
FRENCH BREAKFAST MUFFINS | BETTER HOMES & GARDENS
With its sugar and cinnamon topping, this prizewinner may be the most delicious muffin you'll ever taste.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 35 minutes
Prep Time 15 minutes
Yield 12 muffins
Number Of Ingredients 11
Steps:
- In a mixing bowl combine flour, the 1/2 cup sugar, baking powder, nutmeg, and salt. Make a well in the center of the dry ingredients.
- In another bowl beat egg slightly; stir in milk and 1/3 cup melted butter or margarine. Add egg mixture to flour mixture. Stir just until moistened (the batter may be lumpy). Lightly grease muffin cups. Fill cups about two-thirds full with batter. Bake in a 350 degree F oven for 20 to 25 minutes or until muffins are golden.
- Meanwhile, in a shallow bowl combine the 1/4 cup sugar and cinnamon. Immediately dip tops of hot muffins into the 1/4 cup melted butter or margarine, then into the cinnamon-sugar mixture until coated. Serve warm. Makes 12 muffins.
Nutrition Facts : Calories 191 calories, CarbohydrateContent 24 g, CholesterolContent 42 mg, FatContent 10 g, ProteinContent 2 g, SaturatedFatContent 6 g, SodiumContent 169 mg
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FRENCH DOUGHNUT MUFFINS RECIPE - FOOD.COM
Make and share this French Doughnut Muffins recipe from Food.com.
From food.com
Reviews 4.0
Total Time 30 minutes
Calories 244.9 per serving
From food.com
Reviews 4.0
Total Time 30 minutes
Calories 244.9 per serving
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FRENCH BREAKFAST PUFFS RECIPE | ALLRECIPES
This was a favorite recipe of mine growing up. Now, I continue to make them for my husband and I. These muffins are easy to make, and quite tasty.
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 231.1 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 231.1 calories per serving
- Remove muffins from oven and muffin pan. Immediately, dip the tops of the muffins into the melted margarine, then into the sugar/cinnamon mixture. Repeat with each muffin, until all muffin tops are covered. Serve warm.
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BEST FRENCH TOAST MUFFIN RECIPE - HOW TO MAKE ... - DELISH
Make individual little french toasts with this recipe from Delish.com.
From delish.com
Reviews 4
Total Time 35 minutes
Category breakfast
From delish.com
Reviews 4
Total Time 35 minutes
Category breakfast
- Preheat oven to 350° and grease a 12-cup muffin tin with cooking spray. Cut bread into ½” cubes and set aside. In a large bowl, beat eggs, milk, sugar, vanilla, cinnamon, and salt until mixture is smooth. Add bread pieces and toss until the bread has absorbed most of the liquid. Divide mixture between muffin tin cups, pressing down lightly on each to make muffin more compact. Bake until bread is toasted and muffins are cooked throughout, about 25 minutes. Let cool in muffin tin for 5 minutes. Dust with powdered sugar and serve warm with maple syrup.
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MINIATURE FRENCH BREAKFAST MUFFIN PUFFS RECIPE - FOOD.COM
I adopted this recipe in August and have just made them today, 12 November 2005. They are easy to make and very easy to eat:)
I have re-listed the ingredients to make it even easier to follow. I used a mix of butter & light flora table spread for the butter/shortening mix. I guess you could use all butter or all shortening if you prefer. I made 24 mini and 6 regular from the mixture. The original recipe said it made 48 mini but I am guessing that it would only make 36 so have added that in the 'makes' note.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 76.8 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 76.8 per serving
- Serve hot.
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BEST FRENCH TOAST MUFFIN RECIPE - HOW TO MAKE ... - DELISH
Make individual little french toasts with this recipe from Delish.com.
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Reviews 4
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Reviews 4
Total Time 35 minutes
Category breakfast
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ENGLISH MUFFIN FRENCH TOAST RECIPE | MYRECIPES
This delicious twist on French toast has only 3 grams of fat per serving. Enjoy it with fresh sliced strawberries and vanilla yogurt, or drizzle with a little maple syrup.
From myrecipes.com
Calories 326 calories per serving
From myrecipes.com
Calories 326 calories per serving
- Cook English muffins, in batches, in a large skillet coated with cooking spray, over medium-high heat 2 to 3 minutes on each side or until muffins are golden.
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FRENCH BREAKFAST PUFFS RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 45 minutes
Category side-dish
Reviews 4.6
Total Time 45 minutes
Category side-dish
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Reviews 5
Total Time 55 minutes
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Reviews 5
Total Time 55 minutes
Category breakfast, dessert, main dish
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FRENCH BREAKFAST PUFFS RECIPE - BETTYCROCKER.COM
Get ready for "oohs" and "aahs" when you serve these heavenly rolls. Coated with cinnamon and sugar, these quick-fix breakfast puffs are a favorite in Betty's Kitchens.
From bettycrocker.com
Reviews 4.5
Total Time 35 minutes
Cuisine French
Calories 200 per serving
From bettycrocker.com
Reviews 4.5
Total Time 35 minutes
Cuisine French
Calories 200 per serving
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