FRENCH LOAF SANDWICH IDEAS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

STUFFED FRENCH BREAD SANDWICHES RECIPE - FOOD.COM



Stuffed French Bread Sandwiches Recipe - Food.com image

I have 6 brothers, 6 BILs, a father and a husband who are all big eaters. I hand them one of these and it hushes them up for a while.

Total Time 34 minutes

Prep Time 30 minutes

Cook Time 4 minutes

Yield 4 serving(s)

Number Of Ingredients 9

1 loaf unsliced French bread (1 lb.)
1 lb ground beef
1 can condensed cheddar cheese soup, undiluted
1 medium onion, chopped
2 cloves garlic, minced
1 celery rib, chopped
1 tablespoon Worcestershire sauce
salt and pepper
4 slices process American cheese, cut in half diagonally (I use Kraft Singles)

Steps:

  • Cut loaf of bread in half lengthwise.
  • Hollow out bottom of loaf, leaving a 1/2 inch shell.
  • Cut removed bread into small cubes; set aside.
  • In a large skillet, over medium-high heat, cook ground beef, onion, and garlic until meat is no longer pink and veggies are translucent.
  • Add soup, celery, Worcestershire sauce, salt and pepper to taste.
  • Cook and stir for 3-4 minutes.
  • Add in reserved bread crumbs; stir to combine.
  • Spread mixture into bread shell.
  • Top with cheese slices.
  • Replace bread top.
  • Place on an ungreased baking sheet.
  • Bake at 350 degrees for 6-8 minutes or until cheese is melted.
  • Slice and serve.

Nutrition Facts : Calories 759.9, FatContent 33.8, SaturatedFatContent 15.8, CholesterolContent 113.2, SodiumContent 1851.3, CarbohydrateContent 71.7, FiberContent 4.6, SugarContent 4.7, ProteinContent 40.3

TWO-CHEESE AND HAM FRENCH LOAF RECIPE - PILLSBURY.COM



Two-Cheese and Ham French Loaf Recipe - Pillsbury.com image

Swiss and Cheddar cheeses team up in this loaf-based ham sandwich that feeds six.

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 6

1 loaf (1 lb) French bread
1/4 cup honey mustard
8 slices (3/4 to 1 oz each) Swiss cheese
8 slices (3/4 to 1 oz each) Cheddar cheese
1/4 lb thinly sliced cooked ham
3/4 cup strawberry or raspberry preserves

Steps:

  • Heat oven to 375°F. Cut 30x18-inch sheet of heavy-duty foil. Cut French bread in half horizontally. Spread cut sides of bread halves with honey mustard. Place bottom half of bread on foil.
  • Layer Swiss and Cheddar cheeses, and ham evenly on bottom half of bread. Cover with top half of bread. Wrap tightly in foil using double-fold seals.
  • Bake 30 to 35 minutes or until cheeses are melted and loaf is thoroughly heated.
  • Carefully unwrap loaf to allow steam to escape. Cut loaf into 6 pieces; serve with preserves for dipping.

Nutrition Facts : Calories 560 , CarbohydrateContent 68 g, CholesterolContent 65 mg, FatContent 1 , FiberContent 2 g, ProteinContent 26 g, SaturatedFatContent 12 g, ServingSize 1 Serving, SodiumContent 950 mg, SugarContent 22 g, TransFatContent 1 g

More about "french loaf sandwich ideas recipes"

CRUSTY FRENCH LOAF RECIPE: HOW TO MAKE IT
A delicate texture makes this French bread absolutely wonderful. I sometimes use this French bread recipe to make breadsticks, which I brush with melted butter and sprinkle with garlic powder. —Deanna Naivar, Temple, Texas
From tasteofhome.com
Reviews 4.7
Total Time 45 minutes
Cuisine Europe, French
Calories 109 calories per serving
  • In a large bowl, dissolve yeast in warm water. Add sugar, oil, salt and 2 cups flour. Beat until blended. Stir in enough remaining flour to form a stiff dough., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down; return to bowl. Cover and let rise for 30 minutes. , Preheat oven to 375°. Punch dough down. Turn onto a lightly floured surface. Shape into a 16x2-1/2-in. loaf with tapered ends. Sprinkle cornmeal over a greased baking sheet; place loaf on baking sheet. Cover and let rise until doubled, about 25 minutes. , Beat egg white and cold water; brush over dough. With a sharp knife, make diagonal slashes 2 in. apart across top of loaf. Bake until golden brown, 25-30 minutes. Remove from pan to a wire rack to cool.
See details


10 BEST FRENCH BREAD SANDWICHES RECIPES | YUMMLY
From yummly.com
See details


FRENCH BREAD LOAF SANDWICH RECIPE - RECIPETIPS.COM
From recipetips.com
See details


THE BIG SANDWICH RECIPE | ALLRECIPES
Mar 21, 2018 · Ingredients 1 (1 pound) loaf French bread 2 tablespoons prepared horseradish ½ pound thinly sliced roast beef 2 tablespoons prepared mustard ½ pound thinly sliced cooked ham 5 slices Swiss cheese 2 tablespoons mayonnaise ½ pound thinly sliced cooked turkey 5 slices processed American cheese 1 small ...
From allrecipes.com
See details


SIX FRENCH SANDWICHES YOU NEED TO MAKE NOW – CENTER OF THE ...
From center-of-the-plate.com
See details


3 CLASSIC FRENCH BAGUETTE SANDWICHES - UNPEELED JOURNAL
Apr 28, 2021 · For the Jambon Beurre Slice the baguette in half lengthwise, almost all the way through, and open. Slather both sides with the butter. Layer with the ham and cheese. Close, press, and divide into two or three sandwiches.
From unpeeledjournal.com
See details


PAN BAGNAT ~ A CLASSIC FRENCH PICNIC SANDWICH FOR SHARING
From lavenderandlovage.com
See details


PILLSBURY FRENCH BREAD SANDWICH RECIPE - SHARE-RECIPES.NET
Pillsbury French Bread Sandwich Recipe All information . 6 hours ago Two-Cheese and Ham French Loaf Recipe - Pillsbury.com new www.pillsbury.com. Prevent your screen from going dark while you cook.1. Heat oven to 375°F. Cut 30x18-inch sheet of heavy-duty foil. Cut French bread in half horizontally. Spread cut sides of bread halves with honey mustard. Place bottom half of bread on foil.
From share-recipes.net
See details


EASY SUB SANDWICH RECIPE ~ THAT'S MADE FROM A FRENCH LOAF
Sep 10, 2020 · French loaf is a longer thinner loaf of bread that has a crispy outside. However, the inside of a French loaf is soft which makes it perfect for Sub sandwiches. Italian bread is a bit shorter and plumper than a French loaf. Italian bread also has a tender interior and crispy exterior that's a bit denser.
From mycreativemanner.com
See details


EASY FRENCH BREAD FRENCH DIP SANDWICHES - IT'S ALWAYS AUTUMN
May 10, 2021 · Heat and stir over medium heat just until warmed through - do not cook. While roast beef is warming, slice the french bread in half lengthwise and spread with mayonnaise. Place in the oven under broiler until light brown and toasted. Layer the cheese slices over one half of the french bread and return to broiler if desired to melt cheese.
From itsalwaysautumn.com
See details


STUFFED FRENCH BREAD SANDWICH RECIPE - (4/5)
Stuffed French Bread Sandwich. By á-11135. Stuffed French Bread Sandwich is perfect for a quick and easy dinner. You can brown the meat ahead of time and just put together the sandwich and heat when you are ready to eat. Serve with a green salad or fries to complete the meal.
From keyingredient.com
See details


PILLSBURY FRENCH BREAD SANDWICH RECIPE - SHARE-RECIPES.NET
Pillsbury French Bread Sandwich Recipe All information . 6 hours ago Two-Cheese and Ham French Loaf Recipe - Pillsbury.com new www.pillsbury.com. Prevent your screen from going dark while you cook.1. Heat oven to 375°F. Cut 30x18-inch sheet of heavy-duty foil. Cut French bread in half horizontally. Spread cut sides of bread halves with honey mustard. Place bottom half of bread on foil.
From share-recipes.net
See details


7 WAYS WITH: RECIPES USING FRENCH BREAD | MYRECIPES
Nov 14, 2017 · French Bread with Cauliflower Cheese Sauce Recipe. Ooey-gooey cheesy bread gets an extra dose of vegetables (and more creaminess) from steamed cauliflower. Use this mixture for your next grilled cheese sandwich. 2 of 8. View All.
From myrecipes.com
See details


10 SAVORY FRENCH BREAD IDEAS THAT TURN BREAD INTO A MEAL
Mar 23, 2018 · Drawing inspiration from one of the cheapest store-bought ingredients — the almighty dollar loaf of grocery store French bread, we’ve come up with 10 out-of-the-box ideas to turn bread into a ...
From parade.com
See details


10 SANDWICHES TO EAT IN FRANCE BEFORE YOU DIE | FOOD & WINE
Jul 25, 2018 · 3. Pan Bagnat. This perfect picnic sandwich from the Provence region of France is stuffed with tomatoes, black niçoise olives, bell peppers, anchovies and tuna, making it a go-to bite in cities ...
From foodandwine.com
See details


10 BEST SANDWICH LOAF ITALIAN BREAD RECIPES | YUMMLY
The Best Sandwich Loaf Italian Bread Recipes on Yummly | Italian Bread Appetizer, Rustic Italian Bread, Buttermilk Sandwich Loaf Bread ... French baguettes, fresh basil, olive oil, garlic, black pepper and 7 more. Einkorn Bread Machine Sandwich Loaf Jovial Foods. extra-virgin olive oil, active dry yeast, sugar, butter, sea salt and 3 more.
From yummly.com
See details


CREATIVE RECIPE IDEAS USING A SINGLE FRENCH BAGUETTE - FORKLY
Jun 08, 2018 · 3. 3. French Onion Soup. French onion soup is a timeless classic. This recipe combines all the savory flavors of french onion soup but with easy methods so you can make it in your own home. If you’re looking for a meal to warm your soul, these flavors and the literal temperature of the soup will do the trick.
From forkly.com
See details


BRIOCHE LOAF - BRIOCHE PULLMAN LOAF RECIPE - VEENA AZMANOV
Nov 10, 2019 · Today we use the French classic brioche dough to make a sandwich bread or brioche loaf also know as brioche pain de mie in French using a Pullman loaf pan. Get my recipes, tips, tutorials sent straight to your inbox.
From staging.veenaazmanov.com
See details


FABULOUS FRENCH LOAVES RECIPE | ALLRECIPES
Superb - moist and chewy, just what french bread should be. I cut the recipe in 1/2 too and it turned out two small round loaves. One small loaf is perfect for one dinner. I used 3 cups bread flour, 1 teaspoon salt, 1 teaspoon sugar and 2.5 tablespoon olive oil. I dusted one loaf with dried basil/oregano and parmesan and left the other one plain.
From allrecipes.com
See details


GARLIC BREAD SANDWICH LOAF RECIPE • THE WICKED NOODLE
Jan 24, 2020 · Place loaf onto large sheet of foil. Melt butter, then stir in garlic, parmesan and parsley. Pour over loaf, taking care to spread it out and ensure that some seeps between the slices. Wrap loaf tightly with foil. Bake for 25-30 minutes or until sandwich loaf is very hot and heated through. Remove from oven, cut into slices and serve immediately.
From thewickednoodle.com
See details