FRENCH FRY COOKIES RECIPES

Steps:

• Preheat oven to 350° and line two large baking sheets with parchment paper. In a large mixing bowl using your hands, combine cookie dough and flour until thoroughly incorporated. Divide dough between three medium bowls. Stir mini chocolate chips into one bowl, rainbow sprinkles into another, and cinnamon sugar into the third. Fold each mix-in into dough until combined. Roll dough out to 1/4”-thick. Using a fluted pastry cutter wheel, cut dough into 1"-thick strips, then cut strips crosswise to form 4" fries. Sprinkle with granulated sugar and transfer to prepared baking sheets. Freeze 30 minutes.  Bake for 12 to 15 minutes, or until cookies are starting to turn golden around the edges.  Let cool completely.

Steps:

• Preheat an air fryer to 380 degrees F (190 degrees C). Spray the basket with nonstick spray.
• Cut potato in half lengthwise, and then into 1/4-inch slices. Cut slices into 1/4-inch sticks. Put fries in a bowl and rinse well under cold running water. Drain potatoes and pat dry with paper towels.
• Combine fries and oil in a bowl and toss until well combined. Sprinkle with 1/2 teaspoon salt and season with pepper; toss to combine. Working in batches if necessary, lay fries in an even layer in the prepared basket; don't overlap.
• Cook in the preheated air fryer for 7 minutes. Turn fries and cook until golden brown and crisp, 7 to 9 more minutes. Remove from air fryer and sprinkle with more salt.