FRENCH FRY COOKER WALMART RECIPES

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BAKED FRENCH TOAST RECIPE | ALLRECIPES



Baked French Toast Recipe | Allrecipes image

I got this recipe from my sister in law. She and my brother had it at their gift opening after the wedding. I make it any time we have people staying with us, and it is always a hit. You may sprinkle the top with pecans if you wish.

Provided by ANTLALA

Categories     Breakfast Eggs

Total Time 15 hours 0 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 12 servings

Number Of Ingredients 9

1 (1 pound) loaf French bread, cut diagonally in 1 inch slices
8 eggs
2 cups milk
1 ½ cups half-and-half cream
2 teaspoons vanilla extract
¼ teaspoon ground cinnamon
¾ cup butter
1 ⅓ cups brown sugar
3 tablespoons light corn syrup

Steps:

  • Butter a 9x13 inch baking dish. Arrange the slices of bread in the bottom. In a large bowl, beat together eggs, milk, cream, vanilla and cinnamon. Pour over bread slices, cover, and refrigerate overnight.
  • The next morning, preheat oven to 350 degrees F (175 degrees C). In a small saucepan, combine butter, brown sugar and corn syrup; heat until bubbling. Pour over bread and egg mixture.
  • Bake in preheated oven, uncovered, for 40 minutes.

Nutrition Facts : Calories 394.9 calories, CarbohydrateContent 44.4 g, CholesterolContent 168.9 mg, FatContent 19.8 g, FiberContent 0.9 g, ProteinContent 11 g, SaturatedFatContent 11.2 g, SodiumContent 407.9 mg, SugarContent 20.3 g

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NINJA FOODI 10-IN-1, 8 QUART XL PRESSURE COOKER AIR FRYER ...
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CHEESY BRAT STEW FOR THE SLOW COOKER RECIPE | ALLRECIPES
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BAKED FRENCH TOAST RECIPE | ALLRECIPES
I will say that this recipe is less like "french toast" and more like a french toast casserole. Here are the changes I made: I used all the eggs but only a total of two cups of milk and 1/2 and 1/2. I added two tablespoons of flour (from another top French …
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