FRENCH FRIES WITH AIRFRYER RECIPES

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AIR-FRYER FRENCH FRIES RECIPE: HOW TO MAKE IT



Air-Fryer French Fries Recipe: How to Make It image

This low-calorie, air-fryer french fries recipe is perfect because I can whip it up at a moment's notice with ingredients I have on hand. The fries are so crispy, you won't miss the deep fryer! —Dawn Parker, Surrey, British Columbia

Provided by Taste of Home

Categories     Side Dishes

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 servings.

Number Of Ingredients 6

3 medium potatoes, cut into 1/2-inch strips
2 tablespoons coconut or avocado oil
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
Chopped fresh parsley, optional

Steps:

  • Preheat air fryer to 400°. Add potatoes to a large bowl; add enough ice water to cover. Soak for 15 minutes. Drain potatoes; place on towels and pat dry., Combine potatoes, oil, garlic powder, salt and pepper in second large bowl; toss to coat. In batches, place potatoes in a single layer on tray in greased air-fryer basket. Cook until crisp and golden brown, 15-17 minutes, stirring and turning every 5-7 minutes. If desired, sprinkle with parsley.

Nutrition Facts : Calories 185 calories, FatContent 7g fat (6g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 157mg sodium, CarbohydrateContent 28g carbohydrate (1g sugars, FiberContent 3g fiber), ProteinContent 3g protein. Diabetic Exchanges 2 starch

RECIPE THIS | HOW TO MAKE THE BEST EVER AIR FRYER FRIES



Recipe This | How To Make The Best Ever Air Fryer Fries image

Air Fryer Fries. How to make the best air fryer fries you have ever tried. Or as us Brits like to call them air fryer chips. Perfect every single time and using only a small amount of oil, this is where all air fryer beginners should start.

Provided by RecipeThis.com

Categories     Side Dish    Snack

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 5

Air Fryer
4 Large Potatoes
½ Tbsp Extra Virgin Olive Oil
2 Tsp Oregano
Salt & Pepper

Steps:

  • Peel and slice your potatoes into chips. Load the potatoes into a bowl, cover with cold water and fridge for 15 minutes.
  • Drain the potatoes, add seasoning and extra virgin olive oil and mix with your hands until nicely coated.
  • Load the fries into the air fryer basket and cook for 15 minutes at 160c/320f.
  • When it beeps shake the chips and make sure a fork goes through a chip and they are not underdone.
  • Cook for a further 5 minutes at 200c/400f or until they are perfectly crispy.
  • Serve.

Nutrition Facts : ServingSize 100 g, Calories 226 kcal, CarbohydrateContent 36 g, ProteinContent 3 g, FatContent 2 g, SaturatedFatContent 1 g, SodiumContent 1 mg, FiberContent 1 g, SugarContent 1 g

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