FRENCH FOR SAUSAGE RECIPES
FRENCH TOAST-SAUSAGE CASSEROLE RECIPE - BETTYCROCK…
An easy, overnight breakfast casserole that puts the sausage right in with the French toast!
Provided by Betty Crocker Kitchens
Total Time 9 hours 0 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 11
Steps:
- In 10-inch nonstick skillet, cook sausage over medium heat 8 to 10 minutes, stirring occasionally, until no longer pink; drain.
- Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In baking dish, arrange 4 of the bread slices, cutting as needed to fit dish. Spoon sausage over bread. Top with remaining 4 bread slices.
- In large bowl, beat eggs, half-and-half, milk, granulated sugar, cinnamon, salt and vanilla with whisk until well blended. Pour evenly over bread. Cover; refrigerate 8 hours or overnight.
- Heat oven to 350°F. Uncover baking dish. Bake 40 minutes or until golden brown and set. Sprinkle with powdered sugar. Serve with syrup.
Nutrition Facts : Calories 540 , CarbohydrateContent 41 g, FatContent 3 1/2 , FiberContent 1 g, ProteinContent 24 g, SaturatedFatContent 12 g, ServingSize 1 Serving, SodiumContent 790 mg
SAUSAGE CASSEROLE RECIPES - BBC GOOD FOOD
Cook a one-pot sausage casserole or cassoulet for a warming midweek meal – and add beans, lentils and vegetables to your stew for extra goodness.
Provided by Good Food team
Number Of Ingredients 1
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SAUSAGE CASSOULET RECIPE - BBC GOOD FOOD
Use up any cans of beans you have in the cupboard for this classic French sausage casserole. Made in a slow cooker, it’s a great batch-cook for the freezer
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Total Time 6 hours 40 minutes
Category Dinner, Main course, Supper
Cuisine French
Calories 501 calories per serving
From bbcgoodfood.com
Total Time 6 hours 40 minutes
Category Dinner, Main course, Supper
Cuisine French
Calories 501 calories per serving
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