FRENCH CANADIAN COOKBOOK RECIPES
FRENCH ONION SOUP – INSTANT POT RECIPES
Provided by Instant Pot Recipe Collection Cookbook
Prep Time 15 minutes
Cook Time 28 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Press Sauté; melt butter in Instant Pot®. Add onions; cook 15 minutes, stirring occasionally. Add sugar, salt and pepper; cook and stir 5 to 7 minutes or until onions are golden brown. Add wine; cook and stir 1 minute or until evaporated. Stir in broth; mix well.
- Secure lid and move pressure release valve to Sealing position. Press Manual or Pressure Cook; cook at high pressure 5 minutes.
- When cooking is complete, press Cancel and use quick release. Preheat broiler.
- Ladle soup into individual ovenproof bowls; top with 1 or 2 slices bread and about 2 tablespoons cheese. Place bowls on large baking sheet. Broil 1 to 2 minutes or until bread is toasted and cheese is melted and browned.
FRENCH BREAD PIZZAS - THE PIONEER WOMAN – RECIPES ...
These are the facts of the case and they are undisputed: Sometimes we humans can’t spend four hours making dinner.
Provided by Ree Drummond
Categories main dish
Total Time 42 minutes
Prep Time 30 minutes
Cook Time 12 minutes
Yield 12 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees.Slice rolls in half and lay them, cut side up, on a large baking sheet. Top each half with a generous portion of either marinara or pesto. Next, top with a generous amount of grated mozzarella and Parmesan, if you'd like. Add whatever toppings you'd like on top of the cheese!Once all assembled, put the pan in the oven on the lowest rack for 8 to 10 minutes. Crank up the heat to 425 and put it on the highest rack until the cheese starts to bubble a bit and turn golden.Remove and serve immediately! You can cut the pizzas in half right across the middle so there are mini-French Bread Pizzas for everyone.
More about "french canadian cookbook recipes"
FRENCH BREAD PIZZAS - THE PIONEER WOMAN – RECIPES ...
These are the facts of the case and they are undisputed: Sometimes we humans can’t spend four hours making dinner.
From thepioneerwoman.com
Total Time 42 minutes
Category main dish
From thepioneerwoman.com
Total Time 42 minutes
Category main dish
- Preheat the oven to 375 degrees.Slice rolls in half and lay them, cut side up, on a large baking sheet. Top each half with a generous portion of either marinara or pesto. Next, top with a generous amount of grated mozzarella and Parmesan, if you'd like. Add whatever toppings you'd like on top of the cheese!Once all assembled, put the pan in the oven on the lowest rack for 8 to 10 minutes. Crank up the heat to 425 and put it on the highest rack until the cheese starts to bubble a bit and turn golden.Remove and serve immediately! You can cut the pizzas in half right across the middle so there are mini-French Bread Pizzas for everyone.
See details
MASHED POTATOES – INSTANT POT RECIPES
When I was a kid, we visited family friends who lived on a potato farm. I remember walking up and down the field and watching our friends unearth potatoes. It was magical. When I was in college, I realized how magical potatoes really are. They are affordable, available everywhere, and so versatile. My college roommate once asked what my one “desert island food” would be. It was an easy answer: potatoes. From the simple spud I could eat baked potatoes, mashed potatoes, potatoes au gratin, French fries, Potato Salad, hash browns, and more! These days, I’d want to take my Instant Pot with me, too, so that I could make this super easy and delicious mashed potato recipe.
From recipes.instantpot.com
Reviews 5
Cuisine Modern
From recipes.instantpot.com
Reviews 5
Cuisine Modern
- Drain the potatoes in a colander set over a large bowl, reserving most of the cooking liquid in the bowl. Transfer the potatoes to another large bowl and add the half-and-half and butter to them. Use a potato masher (or electric mixer) to mash the potatoes, adding the reserved cooking water a little at a time, until they are the texture you like. Season with the salt and pepper.
See details
MASHED POTATOES – INSTANT POT RECIPES
When I was a kid, we visited family friends who lived on a potato farm. I remember walking up and down the field and watching our friends unearth potatoes. It was magical. When I was in college, I realized how magical potatoes really are. They are affordable, available everywhere, and so versatile. My college roommate once asked what my one “desert island food” would be. It was an easy answer: potatoes. From the simple spud I could eat baked potatoes, mashed potatoes, potatoes au gratin, French fries, Potato Salad, hash browns, and more! These days, I’d want to take my Instant Pot with me, too, so that I could make this super easy and delicious mashed potato recipe.
From recipes.instantpot.com
Reviews 5
Cuisine Modern
From recipes.instantpot.com
Reviews 5
Cuisine Modern
- Drain the potatoes in a colander set over a large bowl, reserving most of the cooking liquid in the bowl. Transfer the potatoes to another large bowl and add the half-and-half and butter to them. Use a potato masher (or electric mixer) to mash the potatoes, adding the reserved cooking water a little at a time, until they are the texture you like. Season with the salt and pepper.
See details
EGGS BENEDICT RECIPE - NYT COOKING
Decadence is what makes eggs Benedict a star of the brunch table. To get there, order and timing are key. First, you'll want to make your hollandaise. While intimidating in theory, the process is a lot like making mayonnaise. If the emulsion is stable, it won't break, even when held at room temperature. Next, poach your eggs, and toast the English muffins while you crisp up the Canadian bacon. From there, it's as simple as stacking your ingredients and sprinkling them with herbs, salt and pepper. Once you’ve mastered this basic version, you can explore its variations: Add sliced avocado, or even swap in some smoked salmon (eggs Hemingway) or wilted greens for the Canadian bacon (eggs Florentine).
From cooking.nytimes.com
Reviews 4
Total Time 35 minutes
Cuisine american
Calories 766 per serving
From cooking.nytimes.com
Reviews 4
Total Time 35 minutes
Cuisine american
Calories 766 per serving
- Assemble the Benedict: Place eight halves of English muffin on a plate and butter them generously. Top each with a slice of Canadian bacon, ham or bacon, then a poached egg. Spoon hollandaise sauce over and sprinkle with chives, dill, flaky sea salt and black pepper.
See details
10 TOP CLASSIC FRENCH DESSERT RECIPES
May 05, 2020 · From light fruit flavors to dense, dark chocolate, there's a delicious recipe for every palette and these authentic French desserts are no different. France is renowned for its wonderful desserts and pastries--in fact, we wouldn't have the word dessert if it weren't for the French …
From thespruceeats.com
From thespruceeats.com
See details
POUTINE (CANADIAN SMOTHERED FRIES) | FAVORITE FAMILY RECIPES
Aug 20, 2021 · Poutine is a popular Canadian dish that will change the way you eat regular French fries. Instead of ketchup or fry sauce, these crispy fries are covered in cheese and beef gravy. Poutine (Canadian Smothered Fries) | Favorite Family Recipes
From favfamilyrecipes.com
From favfamilyrecipes.com
See details
6 EASY FRENCH VEGETARIAN RECIPES - THE SPRUCE EATS
May 16, 2021 · An abundance of fruit and vegetables makes finding delectable French vegetarian recipes easy. Please note that these are lacto-ovo vegetarian recipes; they cannot be classified as …
From thespruceeats.com
From thespruceeats.com
See details
FRENCH CANADIAN PEA SOUP RECIPE
This authentic French Canadian recipe is a classic belly warmer and perfect for a cold day. Split-pea soup with a ham bone, ham hock or salt pork. Make it a vegetarian split-pea soup by leaving …
From recipeland.com
From recipeland.com
See details
CANADIAN LIVING’S BEST RECIPES, TESTED TILL PERFECT ...
Canadian Living’s best recipes, tested till perfect. Discover Quick and Easy recipes, cooking tips and inspiration for breakfast, lunch, dinner, dessert and everything in …
From canadianliving.com
From canadianliving.com
See details
BACON COOKBOOK: 150 EASY BACON RECIPES: SCOTT, BONNIE ...
Bacon Cookbook By Bonnie Scott . There is nothing that comes close to the smell of bacon cooking. If you want to find new ways to cook with one of your favorite meats then Bacon Cookbook: 150 Easy Bacon Recipes is the book for you.. Inside these pages you'll find plenty of bacon recipes …
From amazon.com
From amazon.com
See details
THE BACON COOKBOOK: MORE THAN 150 RECIPES FROM AROUND THE ...
Bacon Cookbook: 150 Easy Bacon Recipes. Bonnie Scott. ... Breakfast choices range from a nifty ole Bacon Scrapple to a rich French Cheese and Bacon soufflé. There's a BLT, of …
From amazon.com
From amazon.com
See details
COOKBOOK - WIKIPEDIA
A cookbook or cookery book is a kitchen reference containing recipes.. Cookbooks may be general, or may specialize in a particular cuisine or category of food. Recipes in cookbooks are organized in …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
FRENCH ONION SOUP I RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
HAWKSWORTH THE COOKBOOK
Hawksworth - The Cookbook is a celebration of Chef Hawksworth's culinary journey on both sides of the Atlantic with recipes that span more than three decades of cooking; in London …
From hawksworthgroup.com
From hawksworthgroup.com
See details
AMERICAN-FRENCH GENEALOGICAL SOCIETY – PRESERVING OUR ...
ORDER AFGS FRENCH CANADIAN RECIPE COOKBOOK. To order select the Online Store tab at the top of the page and scroll down to Books, Publications, & Other Items. Select Other Books & …
From afgs.org
From afgs.org
See details
POUTINE (FRENCH FRIES WITH GRAVY AND CHEESE CURDS)
Apr 22, 2020 · This recipe for poutine, a.k.a. Canadian French fries, delivers a cheesy, deep-fried, gravy-laden taste of Quebec. Published Apr 22, 2020 2:07 PM Recipes
From saveur.com
From saveur.com
See details
PLANT-BASED MEAT AND CHEESE RECIPES - FIELD ROAST
ANY PRODUCT Apple & Maple Plant-Based Breakfast Sausages Buffalo Wings Plant-Based Wings Caramelized Onions & Beer Plant-Based Bratwursts Celebration Roast Plant-Based Roast Chef’s …
From fieldroast.com
From fieldroast.com
See details
FOOD - CBC LIFE
Nov 01, 2010 · CBC life food - Canada's home for news, sports, lifestyle, comedy, arts, kids, music, original series & more.
From cbc.ca
From cbc.ca
See details
POUTINE - WIKIPEDIA
Poutine (Quebec French: ()) is a dish of french fries and cheese curds topped with a brown gravy.It emerged in Quebec, Canada, in the late 1950s in the Centre-du-Québec region, though its origins …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
KUTIA - CLAUDIA'S COOKBOOK
Jan 06, 2011 · To cook the wheat, dry wheat in 205 Fahrenheit oven for 1 hour, stir occasionally. Wash, soak in cold water overnight. Next morning, bring wheat to boiling point in 11-12 cups of …
From claudiascookbook.com
From claudiascookbook.com
See details
THE COOKBOOK OF THE UNITED STATES NAVY - MARITIME
CANNED MEATS-Continued: Page: beef patties with tomato puree sauce: 140: beef pie: 133: beef stew: 131: beef, Spanish style: 122: beef with savory brown gravy: 121
From maritime.org
From maritime.org
See details
HOMEMADE AIR-FRIED FRENCH FRIES - RECIPES | BLUE JEAN CHEF
Once you’ve mastered French fries, you can make one of my favorite Canadian snacks (or meals, depending on how you’re feeling!) – Poutine! If you want to add a little zest to your fries, shake …
From bluejeanchef.com
From bluejeanchef.com
See details
LEFTOVER CINNAMON ROLLS FRENCH TOAST ... - THE KITCHEN MAGPIE
Aug 18, 2020 · This post may contain affiliate links. See my privacy policy for details. I was tired and lazy on this past Christmas Eve, thus I present to you my new Leftover Cinnamon Rolls French Toast Casserole…
From thekitchenmagpie.com
From thekitchenmagpie.com
See details
KRAFT COOKING CANADA RECIPES
Tourtiere (French Canadian Meat Pie) Rating: 4.72 stars. 105. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually …
From tfrecipes.com
From tfrecipes.com
See details
HOMEMADE AIR-FRIED FRENCH FRIES - RECIPES | BLUE JEAN CHEF
Once you’ve mastered French fries, you can make one of my favorite Canadian snacks (or meals, depending on how you’re feeling!) – Poutine! If you want to add a little zest to your fries, shake …
From bluejeanchef.com
From bluejeanchef.com
See details
LEFTOVER CINNAMON ROLLS FRENCH TOAST ... - THE KITCHEN MAGPIE
Aug 18, 2020 · This post may contain affiliate links. See my privacy policy for details. I was tired and lazy on this past Christmas Eve, thus I present to you my new Leftover Cinnamon Rolls French Toast Casserole…
From thekitchenmagpie.com
From thekitchenmagpie.com
See details
KRAFT COOKING CANADA RECIPES
Tourtiere (French Canadian Meat Pie) Rating: 4.72 stars. 105. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually …
From tfrecipes.com
From tfrecipes.com
See details
FIELD ROAST PLANT-BASED SAUSAGES | FIELD ROAST
This website uses cookies to ensure you get the best experience on our website. By continuing to use our website, you agree to our use of cookies …
From fieldroast.com
From fieldroast.com
See details
LITTLE SMOKIES APPETIZERS - COMPLETE RECIPES
Apr 20, 2014 · Open and unroll the crescent rolls. You will find 8 triangle shaped rolls. Using a Pizza Cutter, cut each triangle, the long …
From completerecipes.com
From completerecipes.com
See details
25 COMFORT FOOD RECIPES THAT WILL WARM YOU UP THIS WINTER ...
Jan 07, 2022 · Savory French Toast. Learning to wing it is the theme of The New York Times’ new cookbook No-Recipe Recipes. This spin on French toast is one of our favorites, with its …
From houseandhome.com
From houseandhome.com
See details
RECIPES - SIMPLY SCRATCH
French (1) french bread (2) French dip (2) French fries (1) French onion (3) French onion soup onions (1) french toast (9) fresh (4) fresh baked (1) fresh cherry tomato sauce (1) fresh …
From simplyscratch.com
From simplyscratch.com
See details
THANKSGIVING RECIPES - NYT COOKING
NYT Cooking is a subscription service of The New York Times. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes…
From cooking.nytimes.com
From cooking.nytimes.com
See details
WIN 1 OF 4 CANADIAN MAPLE SYRUP HAMPERS
Find more vegan recipes using pure Canadian maple syrup from breakfasts and dinners to desserts. Download a free digital copy of the Maple cookbook here. To be in with a chance of winning a Canadian …
From deliaonline.com
From deliaonline.com
See details
HOME | ANNA OLSON
Baking Day is filled with 120 sweet and savory recipes to bring family and friends together, and bond over quality time spend baking.. Order Now!
From annaolson.ca
From annaolson.ca
See details
MY COOKBOOKS - SMITTEN KITCHEN
The Smitten Kitchen Cookbook, my debut cookbook, is my love letter to approachable, uncompromised home cooking.. It’s is available everywhere books are sold, such as: Amazon, Barnes & Noble, Bookshop, iBooks, Indiebound, and Other U.S. Retailers Canadian …
From smittenkitchen.com
From smittenkitchen.com
See details
