FRENCH BLUE CHEESE TYPES RECIPES
CREAMY BLUE CHEESE FRENCH-STYLE DRESSING RECIPE - FOOD.COM
Plan ahead this dressing must be chilled for 6 hours or more before using. The mayonnaise is only optional--add in for a more creamy dressing.
Total Time 6 hours
Prep Time 6 hours
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Place all ingredients except the blue cheese, salt and pepper in the food processor; process until well blended and smooth.
- Mix in the blue cheese, then season with black pepper and salt to taste.
- Place in a glass jar and cover tightly.
- Chill for a minimum of 6 hours before using.
Nutrition Facts : Calories 263.4, FatContent 19.9, SaturatedFatContent 3, CholesterolContent 2.8, SodiumContent 214.8, CarbohydrateContent 22.4, FiberContent 0.2, SugarContent 20.4, ProteinContent 1
BLUE CHEESE FRENCH DRESSING RECIPE - FOOD.COM
Make and share this Blue Cheese French Dressing recipe from Food.com.
Total Time 6 hours
Prep Time 6 hours
Yield 4 cups (approx)
Number Of Ingredients 11
Steps:
- In a small bowl whisk together ketchup, sugar, vinegar, oil, lemon juice, salt, paprika and garlic until well combined.
- Add in the onions and blue cheese and season with black pepper if desired and add in more sugar if desired.
- Transfer to a glass jar with a tight-fitting lid.
- Seal and chill for a minimum of 6 hours before using.
- Shake well before using the dressing.
Nutrition Facts : Calories 720.5, FatContent 57.2, SaturatedFatContent 8.7, CholesterolContent 6.3, SodiumContent 1438.3, CarbohydrateContent 53.2, FiberContent 0.7, SugarContent 48.3, ProteinContent 3
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