FREEZING MEATLOAF RECIPES

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EAT ONE-FREEZE ONE MEAT LOAF RECIPE: HOW TO MAKE IT



Eat One-Freeze One Meat Loaf Recipe: How to Make It image

I COULD have called this recipe "Busy Lady's Meat Loaf". It's quick to prepare and you just thaw, heat and serve the second loaf. This is an original recipe. I enjoy creating my own. When our son was growing up, he'd ask, "Is this one of your originals or did it come from a cookbook?" —Bonnie Baumgardner Sylva, North Carolina

Provided by Taste of Home

Categories     Dinner

Total Time 60 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 2 loaves (4 servings).

Number Of Ingredients 12

1 egg, beaten
2/3 cup milk
1 tablespoon ketchup
1 tablespoon soy sauce
1/2 cup herb-seasoned stuffing mix, crushed
1 small onion, minced
2 tablespoons finely chopped sweet red pepper
1 garlic clove, minced
1/2 teaspoon salt
1/4 teaspoon pepper
1 pound lean ground beef (90% lean)
Additional ketchup, optional

Steps:

  • In a large bowl, combine the first 10 ingredients. Crumble beef over mixture and mix well. Shape into two loaves; place in an ungreased shallow baking pan. , Bake, uncovered, at 350° for 45-50 minutes. If desired, top loaf with ketchup before serving. Cool and freeze the other loaf.

Nutrition Facts : Calories 252 calories, FatContent 11g fat (5g saturated fat), CholesterolContent 114mg cholesterol, SodiumContent 768mg sodium, CarbohydrateContent 10g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 26g protein.

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FREEZING MEATLOAF | MYRECIPES
Aug 16, 2012 · Meatloaf, unlike a creamy casserole with a lot of liquid ignredients, is likely to dry out if reheated after having already been cooked. So it's better to combine the meat mixture, form into a loaf, and freeze it before cooking. To bake a frozen loaf, use the method given in your recipe, but bake 1-1/2 to 2 times longer.
From myrecipes.com
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MEATLOAF: HOW TO FREEZE AND THAW THE QUICK AND EASY WAY ...
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This easy freezer meatloaf is the perfect recipe for busy weeknights. All you have to do is make this meal when you have some spare time, and then you’re only an hour away from a hearty meal that the whole family will love. As a bonus, that hour of cooking time is completely hands off, leaving you time to do whatever else you need to do in the kitchen. Make ahead meals don’t get much ...
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MEATLOAF: HOW TO FREEZE AND THAW THE QUICK AND EASY WAY ...
Oct 27, 2020 · How To Freeze Cooked Meatloaf Step 1: Cool. Freezing meatloaf that is still warm will cause steam from the food to turn into ice causing freezer burn, drying out your meatloaf, and ruining its taste. Make sure the meatloaf is fully cooled down to room temperature before preparing it to go into the freezer. Step 2: Portion
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From fabulesslyfrugal.com
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HOW DO I PREPARE MEATLOAF TO FREEZE? - FOOD CHANNEL
Nov 23, 2011 · Meatloaf can be frozen either fully cooked and cooled or raw ready to bake. Wrap each meatloaf tightly to prevent freezer burn or contamination from raw meat. Whichever method you use, be sure to defrost meat loaf thoroughly in refrigerator before baking or reheating. I love the aroma of fresh baked meatloaf but some people prefer the ...
From foodchannel.com
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FREEZE MEATLOAF COOKED OR UNCOOKED - ALL INFORMATION ABOUT ...
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From thecozycook.com
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BEST MEATLOAF EVER - SOUTHERN DISCOURSE
Jan 06, 2022 · Making Meatloaf Ahead of Time + Freezing. Meatloaf is a perfect recipe for making ahead of time or for doubling to make one for now and freeze one for later! To Make Ahead of Time. Simply assemble the loaf as directed. Then, wrap unseared loaf in plastic wrap and refrigerate for 1-2 days before searing, glazing and baking. To Freeze.
From southerndiscourse.com
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20 FREEZER-FRIENDLY DINNER RECIPES | ALLRECIPES
Sep 13, 2020 · Plus, ground beef will last three to four months in the freezer, so stockpiling this staple ingredient will serve you well. From hearty comfort foods like lasagna, chili, and meatloaf, to lightened-up soups and stews, these are the easy, hands-off ground beef slow cooker recipes you'll want to have on hand for busy weeknights. Read More
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CAN YOU FREEZE MEATLOAF - THINKING ABOUT FOOD
To further extend the shelf life of cooked meatloaf, freeze it; freeze in covered airtight containers or heavy-duty freezer bags, or wrap tightly with heavy-duty aluminum foil or freezer wrap. Cooked meatloaf dishes containing sauce freeze best; cooked dry meatloaf may become overly mushy when thawed.
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FREEZER MEAT LOAF FOR THE CROCK POT | SIDETRACKED SARAH
Freezer Meat Loaf Meat loaf is another husband favorite. I may just have to call this week 2, 'husband favorites week'! I grew up not liking meat loaf very much, so it was always hard for me to include it as a regular dinner. However, this recipe seems to be an exception. I really enjoy it. Either it's growing on me or I just have a great recipe.
From sidetrackedsarah.com
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HOW TO FREEZE MEATLOAF - ORGANIZE YOURSELF SKINNY
Nov 02, 2021 · How to Freeze Meatloaf. There are a couple of ways to freeze meatloaf. Firstly, you can prepare the meatloaf and then freeze before cooking it. Or, you can prepare and cook a meatloaf recipe thoroughly. After it is cooked and cooled, you can then slice it up into individual portions and freeze. A quick note.
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