FREEZABLE AND DELICIOUS DOUBLE CHOCOLATE CHIP COOKIES
These double chocolate chip cookies are sinfully good! Not only do they please a crowd, but they freeze like a dream so you can always have dough on hand for when you need it!
Provided by Pretty Providence
Categories Dessert
Prep Time 20 minutes
Cook Time 9 minutes
Yield 48
Number Of Ingredients 10
Steps:
- Combine flour, cocoa, baking soda and salt and set aside.
- Cream butter and sugar until fluffy.
- Add eggs and vanilla and mix well.
- Slowly add in dry ingredients, mix well.
- Add chocolate chips and nuts.
- Bake at 350 degrees for 8-9 minutes.
Nutrition Facts : ServingSize 1 g, Calories 177 kcal, CarbohydrateContent 20 g, ProteinContent 2 g, FatContent 11 g, SaturatedFatContent 5 g, CholesterolContent 31 mg, SodiumContent 148 mg, FiberContent 1 g, SugarContent 13 g
BEST CHOCOLATE CHIP COOKIES | ALLRECIPES
Crisp edges, chewy middles.
Provided by Dora
Categories Desserts Cookies Drop Cookie Recipes
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 dozen
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
- Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Nutrition Facts : Calories 297.8 calories, CarbohydrateContent 38.9 g, CholesterolContent 35.8 mg, FatContent 15.6 g, FiberContent 1.6 g, ProteinContent 3.6 g, SaturatedFatContent 7.8 g, SodiumContent 165.8 mg, SugarContent 25.1 g
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