FRANKS BUFFALO WING DIP RECIPES

Name: Franks Chicken Wing Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1 casserole dish, 8-10 serving(s)
Ingredients: 8 ounces Franks chicken wing sauce; 12 ounces cream cheese; 8 ounces ranch salad dressing or 8 ounces blue cheese dressing (or combination of both); 2 -4 cups shredded cooked chicken breasts; 2 -3 cups shredded cheddar cheese, to taste

FRANKS CHICKEN WING DIP RECIPE - FOOD.COM

Franks Chicken Wing Dip Recipe - Food.com image

Make and share this Franks Chicken Wing Dip recipe from Food.com.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 1 casserole dish, 8-10 serving(s)

Number Of Ingredients 5

Ingredients

8 ounces Franks chicken wing sauce
12 ounces cream cheese
8 ounces ranch salad dressing or 8 ounces blue cheese dressing (or combination of both)
2 -4 cups shredded cooked chicken breasts
2 -3 cups shredded cheddar cheese, to taste

Steps:

Mix all ingredients together.
You can eat this cold, as is-- or heat it up.
To heat: Bake in casserole dish at about 350 degrees for about 30-40 minutes until everything melts together.
Serve with crackers, tortilla chips or bagel chips.

Nutrition Facts : Calories 475.8, FatContent 42.1, SaturatedFatContent 18.4, CholesterolContent 113.8, SodiumContent 606.8, CarbohydrateContent 2.8, FiberContent 0.1, SugarContent 1.4, ProteinContent 21.1

FRANK'S REDHOT BUFFALO CHICKEN DIP | HY-VEE

Frank's RedHot Buffalo Chicken Dip | Hy-Vee image

This robust creamy dip tastes like Buffalo Chicken Wings but without the mess. Serve hot with celery sticks or veggies.

Provided by Hy-Vee Test Kitchen

Prep Time 5 minutes

Cook Time 25 minutes

Yield 32 2 tablespoons each

Number Of Ingredients 6

Ingredients

1 (8 oz) pkg Philadelphia cream cheese, softened
0.5 c. of Frank's RedHot Original Cayenne Pepper Sauce or Frank's RedHot Buffalo Wing Sauce
0.5 c. of blue cheese or ranch salad dressing
2 c. of shredded cooked chicken
0.5 c. of crumbled blue cheese or your favorite shredded cheese
0 crackers or vegetables, for serving

Steps:

1. Heat oven to 350 degrees.
2. Combine cream cheese, buffalo sauce, salad dressing, chicken and crumbled cheese in a 1-quart baking dish.
3. Bake 20 minutes or until mixture is heated through. Garnish as desired. Serve with crackers or vegetables.
4. Reduced Calorie Recipe: Substitute neufchatel cheese for the cream cheese and low fat options for the salad dressing and blue cheese.
5. Slow Cooker Method: Combine ingredients as directed above. Place mixture into small slow cooker. Cover pot. Heat on HIGH setting for 1 1/2 hours until hot and bubbly or on LOW setting for 2 1/2 to 3 hours. Stir.
6. Tailgating Tip: Prepare dip ahead and place in heavy disposable foil pan. Place pan on grill and heat dip until hot and bubbly.

Nutrition Facts : Calories 60, FatContent 5g, SaturatedFatContent 2g, TransFatContent 0g, CholesterolContent 15mg, SodiumContent 190mg, CarbohydrateContent 1g, FiberContent 0g, SugarContent 0g, ProteinContent 4g

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