RED WINE RECIPES | BBC GOOD FOOD
Add red wine to casseroles, steaks and sauces and you'll be rewarded with a deliciously rich flavour. See our range of top-rated red wine recipes.
Provided by Good Food team
Number Of Ingredients 1
RED CHILI RECIPE - FOOD.COM
Make and share this Red Chili recipe from Food.com.
Total Time 2 hours 15 minutes
Prep Time 15 minutes
Cook Time 2 hours
Yield 10-12 serving(s)
Number Of Ingredients 20
Steps:
- Heat oil in a large saucepan over medium heat. Cook onions, garlic, ground beef and cubed sirloin in oil for 10 minutes, or until the meat is well browned and the onions are tender.
- Mix in the diced tomatoes with juice, dark beer, coffee, tomato paste and beef broth. Season with brown sugar, chili powder, cumin, cocoa powder, oregano, cayenne pepper, coriander and salt.
- Stir in 2 cans of the beans and hot chile peppers. Reduce heat to low, and simmer for 1-1/2 hours.
- Stir in the 2 remaining cans of beans, and simmer for another 30 minutes.
Nutrition Facts : Calories 426.2, FatContent 15.9, SaturatedFatContent 5.2, CholesterolContent 56.4, SodiumContent 1313.1, CarbohydrateContent 43, FiberContent 12.9, SugarContent 13.1, ProteinContent 28
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From foodnetwork.com
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From foodandwine.com
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From redlakenationfoods.com
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From health.harvard.edu
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From foodandwine.com
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