MINI SAUSAGE ROLLS RECIPE | BBC GOOD FOOD
Everybody's favourite party food. John Torode's trick is to add water to the sausage mix, which makes the pastry puff up
Provided by John Torode
Categories Buffet, Canapes
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield Makes 20
Number Of Ingredients 5
Steps:
- Heat the oven to 200C/180C fan/gas 6. Crush the garlic and a little salt to a paste using a pestle and mortar, or use the flat of a knife on a chopping board. Mix together with the parsley and stir in 50ml cold water.
- Blend the sausagemeat in a food processor (if using sausages, peel away the skins) on a high speed, pour the garlic water into the mixture, then season with pepper. Blend until combined.
- Unroll the pastry onto a board and cut in half lengthways.
- Divide the sausage mixture in two and spread along the length of each pastry strip in a cylinder shape, leaving a 1cm edge.
- Tightly roll the pastry around the sausagemeat and brush the ends with the beaten egg to secure.
- Cut each roll into 10 pieces with a sharp knife, each about 2.5cm long, and arrange on a baking sheet. Will keep, covered and frozen, for one month.
- Brush more beaten egg all over the pastry. Cook for 25-35 mins until the pastry is puffed and crisp and the meat has cooked through. Add an extra 10 mins if cooking from frozen. Eat hot or cold with tomato ketchup, if you like.
Nutrition Facts : Calories 136 calories, FatContent 10 grams fat, SaturatedFatContent 4 grams saturated fat, CarbohydrateContent 9 grams carbohydrates, SugarContent 1 grams sugar, ProteinContent 4 grams protein, SodiumContent 0.5 milligram of sodium
MINI EGG CAKE RECIPE | BBC GOOD FOOD
A great bake to make with kids, this all-in-one orange flavoured mini chocolate egg bundt is the perfect dessert for an Easter celebration with friends and family
Provided by Sophie Godwin – Cookery writer
Categories Dessert
Total Time 2 hours
Prep Time 1 hours 15 minutes
Cook Time 45 minutes
Yield 16
Number Of Ingredients 13
Steps:
- Heat oven to 180C/160C fan/gas 4. Butter a bundt tin or fluted cake ring (at least 2.5-litre capacity), then dust the tin with a little flour, shaking off the excess. Beat all the cake ingredients with a pinch of salt using an electric whisk until you have a smooth batter. Spoon into the prepared tin, smoothing the top with a palette knife, then bake for 35 mins until a skewer inserted into the centre comes out mostly clean with a few dry crumbs attached.
- For the drizzle, combine the sugar with the orange juice in a saucepan, then reduce over a medium heat to a loose syrupy consistency. Prick the base of the cake all over with a skewer, then pour over half the syrup, adding the rest once it has been absorbed, Leave the cake to cool in the tin for 15 mins, then turn out onto a wire rack to cool completely.
- While the cake is cooling, make the icing. Beat the butter with half the icing sugar and the vanilla extract until smooth and fluffy. Add the remaining icing sugar and the cream cheese and beat again until well combined – don’t overbeat or the icing will become runny.
- Spread a thin layer of the icing over the entire cake, taking care to get into all the crevices, then pop in the fridge for 20 mins to set. If you are short of time, you can always put it in the freezer. Spread the remaining icing onto the cake in an even layer. Once iced, the cake will keep in the fridge for three days. Bring to room temperature before decorating and serving.
- Sort the mini chocolate eggs into different colours and arrange all over the top of the cake.
Nutrition Facts : Calories 600 calories, FatContent 30 grams fat, SaturatedFatContent 18 grams saturated fat, CarbohydrateContent 75 grams carbohydrates, SugarContent 63 grams sugar, FiberContent 1 grams fiber, ProteinContent 6 grams protein, SodiumContent 0.8 milligram of sodium
More about "food mini recipes"
MINI DOUGHNUT MUFFINS RECIPE | REE DRUMMOND | FOOD NETWORK
Reviews 3.9
Total Time 40 minutes
Category dessert
Calories 90 per serving
- Roll the muffins in the melted butter, coating them completely, then roll them in the cinnamon sugar. Transfer to a cooling rack.
MINI VICTORIA SPONGE CAKES RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.4
Cuisine British
- Pipe one dot of the cream in the middle of each cake base and the rest in dots around the edges. Drizzle the jam over the cream, place the sponge tops on and lightly sift icing sugar over the cakes.
MINI EGG CAKE RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Total Time 2 hours
Category Dessert
Calories 600 calories per serving
- Sort the mini chocolate eggs into different colours and arrange all over the top of the cake.
MINI DOUGHNUT MUFFINS RECIPE | REE DRUMMOND | FOOD NETWORK
Reviews 3.9
Total Time 40 minutes
Category dessert
Calories 90 per serving
- Roll the muffins in the melted butter, coating them completely, then roll them in the cinnamon sugar. Transfer to a cooling rack.
MINI VICTORIA SPONGE CAKES RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.4
Cuisine British
- Pipe one dot of the cream in the middle of each cake base and the rest in dots around the edges. Drizzle the jam over the cream, place the sponge tops on and lightly sift icing sugar over the cakes.
MINI DOUGHNUT MUFFINS RECIPE | REE DRUMMOND | FOOD NETWORK
Reviews 3.9
Total Time 40 minutes
Category dessert
Calories 90 per serving
- Roll the muffins in the melted butter, coating them completely, then roll them in the cinnamon sugar. Transfer to a cooling rack.
MINI VICTORIA SPONGE CAKES RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.4
Cuisine British
- Pipe one dot of the cream in the middle of each cake base and the rest in dots around the edges. Drizzle the jam over the cream, place the sponge tops on and lightly sift icing sugar over the cakes.
FOOD: HEALTHY RECIPES, FOOD FACTS, AND MORE
From health.com
FOOD & RECIPES - SHEKNOWS
From sheknows.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
COMFORT FOOD RECIPES | ALLRECIPES
From allrecipes.com
EASY FINGER FOOD RECIPES & IDEAS FOR PARTIES | MYRECIPES
From myrecipes.com
BABY FOOD RECIPES | ALLRECIPES
From allrecipes.com
FOOD: HEALTHY RECIPES, FOOD FACTS, AND MORE
From health.com
FOOD & RECIPES - SHEKNOWS
From sheknows.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
COMFORT FOOD RECIPES | ALLRECIPES
From allrecipes.com
EASY FINGER FOOD RECIPES & IDEAS FOR PARTIES | MYRECIPES
From myrecipes.com
BABY FOOD RECIPES | ALLRECIPES
From allrecipes.com
27 FINGER FOOD DESSERT RECIPES - FOOD.COM
From food.com
RECIPES | CLEAN FOOD CRUSH
From cleanfoodcrush.com
10 BEST DEVIL FOOD CAKE MIX RECIPES | YUMMLY
From yummly.com
THE BEST FINGER FOOD RECIPES TO SERVE ALL YEAR LONG - SOUTHER…
From southernliving.com
COMFORT FOOD RECIPES | ALLRECIPES
From allrecipes.com
EASY FINGER FOOD RECIPES & IDEAS FOR PARTIES | MYRECIPES
From myrecipes.com
BABY FOOD RECIPES | ALLRECIPES
From allrecipes.com
27 FINGER FOOD DESSERT RECIPES - FOOD.COM
From food.com
RECIPES | CLEAN FOOD CRUSH
From cleanfoodcrush.com
10 BEST DEVIL FOOD CAKE MIX RECIPES | YUMMLY
From yummly.com
THE BEST FINGER FOOD RECIPES TO SERVE ALL YEAR LONG - SOUTHER…
From southernliving.com