FONDUE APPETIZER RECIPES
APPETIZER BEER-CHEESE FONDUE RECIPE - BETTYCROCKER.COM
Turn cheese spread into something spectacular by stirring in beer and broccoli and serving it warm with bread cubes.
Provided by Betty Crocker Kitchens
Total Time 35 minutes
Prep Time 35 minutes
Yield 16
Number Of Ingredients 6
Steps:
- Heat oven to 350°. Cut bread into 1-inch cubes. Place bread pieces in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch. Bake about 10 minutes, stirring twice, until lightly toasted. Transfer to serving bowl or basket.
- Meanwhile, melt cheese in 2-quart saucepan over medium heat, stirring occasionally. Stir in broccoli, beer, pimientos and mustard. Cook, stirring occasionally, until hot. Pour cheese mixture into ceramic fondue pot over Low heat or into 1 1/2-quart slow cooker at Low heat setting.
- To serve, skewer toasted bread pieces with fondue forks or wooden skewers and dip into cheese mixture. Cheese mixture will hold in slow cooker on Low heat setting up to 2 hours. 16 servings (1/2 cup bread cubes and 2 tablespoons fondue each).
Nutrition Facts : CholesterolContent 25 mg, FatContent 1/2 , ServingSize 1 Serving
HOW TO MAKE EASY CHEESE FONDUE AT HOME | CHEESE FONDUE ...
Tyler Florence's classic Cheese Fondue recipe is super easy. With a mix of Swiss and Gruyere cheese as the base, it'll be perfectly creamy; serve with chunks of bread, apples and vegetables for a party favorite.
Provided by Tyler Florence
Categories appetizer
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- In a small bowl, coat the cheeses with cornstarch and set aside. Rub the inside of the ceramic fondue pot with the garlic, then discard.
- Over medium heat, add the wine and lemon juice and bring to a gentle simmer. Gradually stir the cheese into the simmering liquid. Melting the cheese gradually encourages a smooth fondue. Once smooth, stir in cherry brandy, mustard and nutmeg.
- Arrange an assortment of bite-sized dipping foods on a lazy Susan around fondue pot. Serve with chunks of French and pumpernickel breads. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots and asparagus. Spear with fondue forks or wooden skewers, dip, swirl and enjoy!
More about "fondue appetizer recipes"
CHEESE FONDUE RECIPE - BETTYCROCKER.COM
Intimidated by fondue? Shake it off, and follow this cheese fondue recipe to add one more party skill to your already impressive repertoire. With this easy cheese fondue recipe, the possibilities are endless and oh-so-tasty! It's a new, fun way to bring the family around the table as fall approaches.
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
Calories 610 per serving
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
Calories 610 per serving
- Spear bread and fruit with fondue forks; dip and swirl in fondue with stirring motion. If fondue becomes too thick, stir in 1/4 to 1/2 cup heated wine.
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CRAB CHEESE FONDUE RECIPE | ALLRECIPES
This is a creamy, delicious fondue! It is a hit whenever I make it. Guests get so excited to get a big piece of crab and much noise is made when it slips and falls back into the pot! Someone always ends up with a spoon scraping the pot for one last taste! Serve with French bread cubes, using a fondue fork to spear bread and swirl in fondue to coat. Try dipping grapes, carrot slices, or rye bread, whatever you like. I usually serve this fondue with a light salad.
From allrecipes.com
Total Time 25 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Crab Dip Recipes
Calories 197.2 calories per serving
From allrecipes.com
Total Time 25 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Crab Dip Recipes
Calories 197.2 calories per serving
- Toss Swiss cheese with cornstarch in a bowl to coat. Stir into wine mixture with crabmeat, milk, Worcestershire, and parsley until the cheese is smooth and crab is heated thoroughly, 5 to 10 minutes. Transfer to a fondue pot if not using already, or chafing dish; keep warm.
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FONDUE RECIPES | MARTHA STEWART
Dec 21, 2010 · Fondue Recipes. Three-Cheese Fondue. Credit: Earl Carter. View Recipe. Teach everyone the fondue party rules and let the fun begin. Gruyere, Emmental and raclette ... Chocolate Fondue. Stilton and Sauternes Fondue. Fingerling Potatoes and Goat Cheese Fondue. Traditional Cheese Fondue.
From marthastewart.com
From marthastewart.com
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10 BEST FONDUE RECIPES - THE SPRUCE EATS
From thespruceeats.com
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20 APPETIZERS - FONDUE IDEAS | FONDUE, FONDUE RECIPES ...
Mar 30, 2016 - Explore Patty Brown's board "Appetizers - Fondue", followed by 1,003 people on Pinterest. See more ideas about fondue, fondue recipes, appetizer snacks.
From pinterest.com
From pinterest.com
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CHEESE FONDUE APPETIZER - A PRETTY LIFE IN THE SUBURBS
Nov 28, 2017 · Pour the wine into the fondue pot or saucepan, and place over medium-low heat. When the wine starts to bubble, add the cheese by the handful, stirring until melted and combined. In a small bowl, whisk together the cornstarch with lemon juice until the cornstarch dissolves, then stir the mixture into the cheese mixture.
From aprettylifeinthesuburbs.com
From aprettylifeinthesuburbs.com
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FONDUE RECIPES - CHOCOLATE, CHEESE, MEAT & MORE | TASTE OF ...
From tasteofhome.com
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EASY CHEESE FONDUE RECIPE {CLASSIC APPETIZER!} - SPEND ...
Dec 28, 2019 · Instructions Cut the clove of garlic in half and rub the inside of your saucepan with the garlic. Discard the clove (or save for... Bring wine to a low simmer. Toss all shredded cheeses with cornstarch. Set aside. Reduce heat to medium low and add cheese a small handful at a time over low heat until ...
From spendwithpennies.com
From spendwithpennies.com
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CHEESE FONDUE APPETIZER - A PRETTY LIFE IN THE SUBURBS
Nov 28, 2017 · Pour the wine into the fondue pot or saucepan, and place over medium-low heat. When the wine starts to bubble, add the cheese by the handful, stirring until melted and combined. In a small bowl, whisk together the cornstarch with lemon juice until the cornstarch dissolves, then stir the mixture into the cheese mixture.
From aprettylifeinthesuburbs.com
From aprettylifeinthesuburbs.com
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PETITE GOUDA (OR EDAM) FONDUE APPETIZER RECIPE - FOOD.COM
Coarsely chop scooped-out cheese into small pieces and put in microwave safe bowl. Mix in tomatoes & basil. Cook cheese-tomato-basil mixture uncovered in microwave at 50% for 1 minute Stir and cook at 50% stirring every 20 seconds until cheese bubbles, 1-1/2 to 2 minute longer. Set shell on plate, surround with baguette slices.
From food.com
From food.com
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APPETIZER IDEAS WHEN FONDUE IS THE MAIN COURSE - HOME ...
Dec 15, 2007 · Appetizer ideas when fondue is the main course. rosielucchesini. |. Dec 15, 2007 05:36 AM 7. Doing traditional cheese fondue for dinner on Christmas Eve but having trouble coming up with appetizer ideas as many include cheese. Any good ideas out there that dont' include cheese?
From chowhound.com
From chowhound.com
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1960S VERMONT CHEDDAR FONDUE RECIPE
Nov 16, 2016 · In search of a ’60s appetizer to share, I headed to the Yankee archives, but despite the abundance of many well-known “classic” appetizers of the era (hello cream cheese), the pages of Yankee were surprisingly lacking.The food department back then consisted of a sole column called “Recipe with a History,” featuring just one recipe.
From newengland.com
From newengland.com
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CHEESE FONDUE | MAKE EASY CHEESE FONDUE AT HOME ...
Dec 26, 2021 · In a stove-safe fondue pot or large heavy saucepan, bring the wine, garlic, and lemon juice to a simmer over medium-low heat. Add the cheeses to the simmering liquid a little at a time, stirring well between each addition to ensure a smooth fondue. Once smooth, stir in the brandy, mustard, and nutmeg.
From wellplated.com
From wellplated.com
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CHEDDAR CHEESE FONDUE RECIPE - JUST LIKE MELTING POT ...
Feb 11, 2021 · Step-by-Step Photos. Rub pot with cut sides of garlic and discard. Bring beer to simmer and gradually add cheese coated with cornstarch, stirring in a zigzag patter. Continue to add cheese until melted and creamy, but do not let boil. Stir in the remaining ingredients and simmer, for 5 minutes or until thickened.
From chiselandfork.com
From chiselandfork.com
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HOLIDAY HORS D’OEUVRES , PICK-UP APPETIZERS & NIBBLES - A ...
Make the fondue: Heat wine and garlic in a small 1 quart pot. Bring to a simmer. In a bowl to fit, add the shredded cheese and cornstarch, mix well with a fork. Add the cheese to the pot, stir well, turn off heat, Mix until well blended. Add back to heat if needed to melt the cheese.
From azestforlife.com
From azestforlife.com
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DO YOU FONDUE? RING IN THE NEW YEAR WITH THIS CLASSIC ...
Fondue is the ultimate appetizer, or it can even be a full dinner. Just serve it with toasty bread, and slices of apples and pears. Try this easy cheese fondue recipe tonight (or anytime)! Cuisine: French Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes. Ingredients. 2 cups shredded Swiss cheese; 2 cups shredded Gruyere; 1 1/2 ...
From 30seconds.com
From 30seconds.com
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ALMOND CHEESE FONDUE | MCCORMICK
Bring to simmer on medium heat. Mix cheeses in medium bowl. Add flour; toss to coat. Gradually add cheese mixture, 1/2 cup at a time, to simmering wine, stirring with wire whisk until melted after each addition. Stir in ginger and cloves. 2 Transfer cheese mixture to warm fondue pot or slow cooker.
From mccormick.com
From mccormick.com
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CLASSIC CHEESE FONDUE RECIPE - PLATINGS + PAIRINGS
Oct 05, 2021 · Fondue Recipe Variations: Cheddar fondue recipe: Swap in sharp cheddar cheese for the Gruyere and Emmental and Irish whiskey for the kirsch. Beer cheese fondue recipe: Substitute beer for the wine. Fondue recipe without wine: Substitute 1 cup chicken broth and 1/4 teaspoon lemon juice for the wine. The acidity from the lemon is essential to ...
From platingsandpairings.com
From platingsandpairings.com
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