FONDANT INSTRUCTIONS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "fondant instructions recipes"

FONDANT POTATOES - KITCHN



Fondant Potatoes - Kitchn image

An easy, impressive recipe for restaurant-quality fondant potatoes made with just five staple ingredients.

Provided by Jesse Szewczyk

Categories     Side dish

Total Time 3300S

Prep Time 600S

Cook Time 2700S

Yield 8

Number Of Ingredients 8

4 medium russet potatoes (about 1 1/2 pounds total)
3 cloves garlic
4 tablespoons (1/2 stick) unsalted butter
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
2 tablespoons canola oil
4 sprigs fresh thyme, plus more for garnish
3/4 cup low-sodium vegetable or chicken broth

Steps:

  • Peel 4 russet potatoes. Trim the ends, then cut each potato in half crosswise. You should now have 8 flat potato rounds. Place the potatoes in a large bowl and cover with cold water. Let sit for 20 minutes at room temperature to remove excess potato starch. Meanwhile, heat the oven and prepare the garlic and butter.
  • Arrange a rack in the middle of the oven and heat the oven to 400°F. Lightly smash and peel 3 garlic cloves. Cut 4 tablespoons unsalted butter into 8 pieces.
  • Drain the potatoes, rinse with cold water, and pat dry with paper towels. Season the potatoes with 1/2 teaspoon kosher salt and 1/2 teaspoon black pepper.
  • Heat 2 tablespoons canola oil in a large oven-safe skillet over medium-high heat until shimmering. Add the potatoes cut-side down in a single layer and cook until golden brown, 6 to 7 minutes. Flip the potatoes using tongs and add the garlic, butter, and 4 sprigs thyme. (If the potatoes are sticking to the pan, let them cook 2 to 3 minutes more until they easily release before flipping.) Cook until the butter is foaming and starts to brown, 2 to 3 minutes more. Add 3/4 cup vegetable or chicken broth.
  • Bake until the potatoes are fork tender and lightly browned on the sides, 30 to 35 minutes. Garnish with more whole thyme sprigs before serving, drizzled with the pan juices.

Nutrition Facts : SaturatedFatContent 4.0 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 20.5 g, SugarContent 1.0 g, ServingSize Serves 8, ProteinContent 3.0 g, FatContent 9.6 g, Calories 176 cal, SodiumContent 156.1 mg, FiberContent 1.4 g, CholesterolContent 0 mg

MARSHMALLOW FONDANT - ALLRECIPES
It is as easy to roll out for cakes as real fondant but marshmallow fondant tastes yummy unlike real fondant. If you have any left over, wrap tightly in plastic wrap and refrigerate. To use again, …
From allrecipes.com
See details


ROLLED FONDANT RECIPE | ALLRECIPES
The instructions didn't say what to do if your rolled fondant got stucked on the table and can't be transferred on the cake. I have to figured it out myself like using a mat or oiling the surface with shortening so fondant …
From allrecipes.com
See details


MARSHMALLOW FONDANT RECIPE - THE SPRUCE EATS
Aug 17, 2021 · While the fondant itself can be stored for a couple of months, it's best to finish cakes with this fondant only a day or two in advance. This recipe yields 1 1/2 pounds of fondant (equivalent to a 24-ounce package of ready-to-use rolled fondant…
From thespruceeats.com
See details


RECIPES - HOMEMADE RECIPES | WILTON
Find the best recipes for making amazing desserts and meals online at Wilton! Browse dessert recipes for all occasions and treat types. Wilton provides easy-to-follow online instructions and all the …
From wilton.com
See details


HOW TO MAKE ROLLED FONDANT RECIPE (WITH VIDEO) | BOLD ...
Jul 29, 2021 · Place 4 cups confectioners' sugar in a large bowl. Make a well in the center and using a wooden spoon, stir in the lukewarm gelatin mixture. Mix in sugar and add more a little at a time, …
From biggerbolderbaking.com
See details


POURED FONDANT ICING - KING ARTHUR BAKING
Instructions In a saucepan set over low heat, or in the microwave, melt the white coating or chocolate, stirring until smooth. Sift the confectioners' or glazing sugar into a large bowl, and add the …
From kingarthurbaking.com
See details


HOW TO WORK WITH FONDANT - FONDANT TIPS & TRICKS - WILTON
May 17, 2021 · Fondant is a fun and versatile medium for covering and decorating cakes; however, it can be tricky to work with.Weather, temperature and environment can all affect the texture and performance of your fondant. You can avoid these problems before they start with these helpful fondant …
From blog.wilton.com
See details


HOW TO MAKE ROLLED FONDANT - HOMEMADE FROM SCRATCH - VEE…
Feb 08, 2012 · How to make rolled fondant icing Prepare. Dry ingredients - Place 600 grams of powdered sugar in the bowl of a stand mixer with the dough hook attachment along with the meringue powder and salt. Stir to combine and set aside. Pro-tip - If you do not have a good stand mixer that can manage a heavy dough such as fondant …
From veenaazmanov.com
See details


HOW TO DECORATE WITH FONDANT: 14 STEPS (WITH ... - WIKIHOW
Nov 06, 2020 · Drape the fondant over a rolling pin or long cylinder. Remove your frosted cake from the refrigerator and spray it all over with fresh water. This will help the fondant stick to the cake and keep it from drying out. Gather up your thinly rolled fondant by holding a light rolling pin or long cylinder a few inches above the center of your fondant.
From wikihow.com
See details


HOW TO MAKE FONDANT: 12 STEPS (WITH PICTURES ... - WIKIHOW
Dec 16, 2021 · Knead the fondant until it's smooth. Sprinkle powdered sugar over your work surface and turn the fondant onto it. Then, coat your hands with some powdered sugar and knead the fondant until it's soft and easy to work with. If you're in a hot or wet climate, you may need to add more powdered sugar as you work to prevent the fondant …
From wikihow.com
See details


HOW TO MAKE FONDANT: 12 STEPS (WITH PICTURES ... - WIKIHOW
Dec 16, 2021 · Knead the fondant until it's smooth. Sprinkle powdered sugar over your work surface and turn the fondant onto it. Then, coat your hands with some powdered sugar and knead the fondant until it's soft and easy to work with. If you're in a hot or wet climate, you may need to add more powdered sugar as you work to prevent the fondant …
From wikihow.com
See details


MARSHMALLOW FONDANT RECIPE (AND VIDEO) | GEMMA'S BIGGER ...
Dec 03, 2018 · More traditional rolled fondant recipes require a few more ingredients and you more than likely won’t have them on hand. Marshmallow Fondant is a bag of marshmallows and icing sugar, That’s all you need. ... Instructions…
From biggerbolderbaking.com
See details


FRENCH FONDANT POTATOES - CHEZ LE RêVE FRANçAIS
Apr 04, 2020 · Fondant Potatoes. Fondant potatoes. Have you tried them? The recipe originated in France as pommes fondant, or melting potato and was often a regular on restaurant …
From chezlerevefrancais.com
See details


ICING & FROSTING RECIPES - WILTON
Icing & Fondant Recipes Wilton icing recipes feature easy-to-follow instructions and all the ingredients you need to make the best icing for decorating and glazing cakes, cupcakes, cookies and other delicious treats! Shop. Recipes & Ideas Recipes …
From wilton.com
See details


HOW TO COVER A CAKE WITH FONDANT (WITH VIDEO) - WILTON
May 10, 2021 · 3. Prepare the Fondant. You can use store-bought or homemade fondant to cover your cake. Our Decorator Preferred fondant comes in a wide variety of colors, flavors and sizes to best suit your needs; however, you can certainly make your own using our easy Rolled Marshmallow Fondant recipe (just keep in mind that homemade fondant won’t have as much stretch and elasticity as store-bought fondant).
From blog.wilton.com
See details


PETITS FOURS ICING - MARTHA STEWART
Instructions Checklist Step 1 In a heatproof bowl set over (but not touching) simmering water, mix sugar, corn syrup, 1/2 cup water, vanilla and almond extracts together until they are …
From marthastewart.com
See details


FONDANT FILLED CHOCOLATES - CHARLOTTE'S LIVELY KITCHEN
Apr 16, 2015 · The fondant filling. For these chocolates, I’ve decided to make marshmallow fondant. It’s really easy to make, basically just mixing together melted marshmallows and icing sugar. It also has a nice texture for a chocolate centre, soft but not runny. I wouldn’t recommend simply using ready-made fondant.
From charlotteslivelykitchen.com
See details


FONDANT AND CAKE DECORATING SUPPLIES AND IDEAS – J.WILTON
Check out our cake decorating store for ideas and great prices on all our cake decorating needs. We love online and will ship your supplies the next business day. We also welcome in store shoppers …
From j-wilton.com
See details


VALENTINE'S DAY 2022: THIS QUICK AND EASY BISCOFF FONDANT ...
Jan 20, 2022 · Step 3. In the bowl, whisk together the eggs and light brown sugar until light and doubled in volume, then using the spatula/spoon, fold in the Biscoff spread, followed by the flour.
From hellomagazine.com
See details


HOMEMADE ROLLED FONDANT RECIPE ... - PENNILESS PARENTING
Aug 19, 2015 · Instructions: 1. If you want white fondant, mix about 6 1/2 cups powdered sugar with 4 egg whites from small eggs or 2-3 large egg whites, and 1/4 cup honey. 2. Mix it very well, and …
From pennilessparenting.com
See details


SUGARHERO: FUN AND FEARLESS DESSERT RECIPES!
Find the best dessert recipes and pastry tutorials from Elizabeth LaBau, including fabulous cakes, pies, brownies, …
From sugarhero.com
See details


CHOW DOWN | EHOW
Discover tasty and easy recipes for breakfast, lunch, dinner, desserts, snacks, appetizers, healthy …
From ehow.com
See details


HARPS FOODS - CAKES
This applies to characters, actors, or images from popular cartoons, shows, movies, video games, or even photographs! All of these are protected as intellectual property of the owner. Their reproduction, whether as cake, in icing, gum paste, or fondant…
From harpsfood.com
See details


HOMEMADE ROLLED FONDANT RECIPE ... - PENNILESS PARENTING
Aug 19, 2015 · Instructions: 1. If you want white fondant, mix about 6 1/2 cups powdered sugar with 4 egg whites from small eggs or 2-3 large egg whites, and 1/4 cup honey. 2. Mix it very well, and …
From pennilessparenting.com
See details


SUGARHERO: FUN AND FEARLESS DESSERT RECIPES!
Find the best dessert recipes and pastry tutorials from Elizabeth LaBau, including fabulous cakes, pies, brownies, …
From sugarhero.com
See details


CHOW DOWN | EHOW
Discover tasty and easy recipes for breakfast, lunch, dinner, desserts, snacks, appetizers, healthy …
From ehow.com
See details


HARPS FOODS - CAKES
This applies to characters, actors, or images from popular cartoons, shows, movies, video games, or even photographs! All of these are protected as intellectual property of the owner. Their reproduction, whether as cake, in icing, gum paste, or fondant…
From harpsfood.com
See details


YULE LOGS RECIPE | MARTHA STEWART - RECIPES, DIY, HOME ...
Unwrap each log. Lightly dust work surface with cornstarch or confectioners' sugar. Roll out half the fondant to 1/4-inch thickness. Place an 8-by-12-inch food-safe wood-grain texture mat on fondant, and press hard, using a rolling pin, to make an indentation. Gently remove mat, and generously rub fondant …
From marthastewart.com
See details


MOCHA BUTTERCREAM FROSTING - MY CAKE SCHOOL
Learn Cake Decorating with My Cake School! If you are interested in learning more about cake decorating, don’t miss our Free Cake Tutorials section!In addition to cake recipes, you will find …
From mycakeschool.com
See details


INSTRUCTIONS ON HOW TO MAKE GELATIN ART | GELATIN ART MARKET
Step-by-step instructions on how to make Gelatin Art. Prepare the gelatin base to use in your gelatin desserts and learn how to use colors.
From gelatinartmarket.com
See details


BEST BLACK CAKE RECIPE - HOW TO MAKE CARIBBEAN ... - FOOD52
Dec 19, 2018 · Author Notes. Months before Dec. 25, hundreds of thousands of home cooks throughout the Caribbean combine pounds of raisins, dried cherries, currants, and prunes, and …
From food52.com
See details


PUMPKIN SPICE CAKE~DOCTORED CAKE MIX - MY CAKE SCHOOL
Sep 24, 2020 · Instructions Preheat oven to 350 degrees F. Lightly grease and flour baking two 8 or 9 inch cake pans or a 9 x 13 baking pan (Batter makes great cupcakes too!) In the bowl of your …
From mycakeschool.com
See details


POTATO MEATBALL BAKE - COOKING TV RECIPES
May 28, 2018 · Preheat the oven to 375 degrees. Line the bottom of a cast-iron or round casserole dish with 4 sliced potatoes. Place meatballs on top. Alternating between potato and …
From cookingtv-channel.com
See details


CHRISTMAS TREE CAKE - PREPPY KITCHEN
Dec 25, 2019 · If you saw my Christmas Tree Cupcakes you know where I got the inspiration for this cake. I cut up a few ice cream cones and used them as the base for various sized pine trees on the side …
From preppykitchen.com
See details


CASTER SUGAR: WHAT IS IT, SUBSTITUTES, & HOW TO MAKE IT
Caster sugar is often called for in recipes for delicate baked goods like meringues, souffles, and sponge cakes. Because of its ability to dissolve easily, caster sugar is also frequently used for sweetening …
From webstaurantstore.com
See details


SANTA CLAUS RECIPES
Winters Inn Santa Claus Indiana Recipes 1 week ago tfrecipes.com Show details 2009-04-09 · Winters Inn Santa Claus Indiana Recipes. Upgrade your email and christopher winters inn santa claus …
From foodrecipesglobal.com
See details


PERFECT WEDDING CAKE RECIPE, STEP BY STEP INSTRUCTIONS
This marshmallow fondant recipe is complete with instructions with a mini video with pictures. Marshmallow fondant is not so difficult to make. Marshmallow fondant is not so difficult …
From perfect-wedding-day.com
See details