FOLD A WONTON RECIPES
HOW TO WRAP WONTONS | CHINA SICHUAN FOOD
How to wrap wonton, common 6 ways
Provided by Elaine
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Number Of Ingredients 2
Steps:
- Method 1
- Method 2
- Method 3
- Method 4
- Method 5
- Method 6
EASY WONTON SOUP RECIPE - HOW TO MAKE WONTON SOUP
This easy recipe from Delish.com makes for some quick and delicious homemade wontons.
Provided by Lena Abraham
Categories dairy-free weeknight meals dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4
Number Of Ingredients 17
Steps:
- In a large bowl, mix pork, soy sauce, chives, vinegar, cornstarch, ginger, garlic, red pepper flakes and sesame oil until fully incorporated. Using your finger, wet the edges of wonton wrapper with water. Place half a tablespoon of pork filling in the center of the wonton wrapper. Fold wonton in half diagonally to create a triangle, and seal the edges. Fold the two identical corners in on each other and press again to seal. Repeat until all wonton wrappers are filled. Bring all soup ingredients to a boil. Simmer on low for 10 minutes, then remove ginger and garlic cloves and bring it back to a boil. Lower in wontons and cook for 10 minutes more. Serve into bowls and garnish with green onions.
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Feb 07, 2016 · Or to deep fry wontons, add 1 inch of cooking oil to a wok. Heat oil to 375F. Once hot, fry a few wontons at a time, turning occasionally, until golden brown and crispy (about 2 or 3 minutes). Place wontons on paper towel to drain excess oil before serving.
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Oct 13, 2015 · Fill the wonton: Place a wrapper in one hand and place about 1 teaspoon of filling in the center of the wrapper. Dampen the edges of the wrapper: Dip your finger into the bowl of water and moisten the edges of the wrapper with the water. Fold the wonton: Fold the wrapper in half into a triangle shape. Get rid of any air bubbles: Press the edges ...
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Mar 25, 2020 · Moisten all the edges of the wonton wrapper with water or with a lightly beaten egg. Keep a small bowl of water on hand to re-wet the edges if needed. Place about 1 teaspoon of uncooked filling in the center of the wonton wrapper. Fold the wonton wrapper in half lengthwise, making sure the ends meet. Press down firmly on the ends to seal.
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Folding the Wontons is not difficult, but just time consuming. It helps to have extra hands. Elder Brendon Johnson was a trooper and let me video tape him folding some Wontons, so we could teach all of you! There are a few ways to fold Wontons, but here is one way. The recipe can be found below the video.
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Mar 25, 2020 · Moisten all the edges of the wonton wrapper with water or with a lightly beaten egg. Keep a small bowl of water on hand to re-wet the edges if needed. Place about 1 teaspoon of uncooked filling in the center of the wonton wrapper. Fold the wonton wrapper in half lengthwise, making sure the ends meet. Press down firmly on the ends to seal.
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