HERB BAKED CATFISH RECIPE | ALLRECIPES
Catfish covered in a variety of herbs and butter sauce.
Provided by jordanw
Categories Catfish Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange catfish fillets in a 9x13-inch baking dish. Combine parsley, paprika, thyme, oregano, basil, and black pepper in a small bowl; sprinkle herb mixture over fish. Mix lemon juice, butter, and garlic powder in another bowl; drizzle butter mixture over fish.
- Bake in preheated oven until fish is easily flaked with a fork, about 20 minutes.
Nutrition Facts : Calories 170.8 calories, CarbohydrateContent 1.9 g, CholesterolContent 102 mg, FatContent 6.7 g, FiberContent 0.7 g, ProteinContent 24.6 g, SaturatedFatContent 2.8 g, SodiumContent 89.6 mg, SugarContent 0.3 g
BAKED CATFISH RECIPE - FOOD NETWORK
Provided by Food Network
Categories main-dish
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 servings
Number Of Ingredients 9
Steps:
- Season fish with salt and pepper. Place fish in oval casserole dish. Melt 4 ounces butter in small sauce pan. Add wine and remaining ingredients, except the paprika. Simmer about 2 minutes. Remove from heat and spoon over fish. Now sprinkle paprika over fish. Bake fish in 375 degree oven for 10 to 12 minutes, or until the fish is done.
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