FLUFFY SCONES RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

EASY FLUFFY SCONES RECIPE | BBC GOOD FOOD



Easy fluffy scones recipe | BBC Good Food image

These are the business - light but with a nice crusty outside

Provided by Jane Hornby

Categories     Afternoon tea, Treat

Total Time 22 minutes

Prep Time 10 minutes

Cook Time 12 minutes

Yield Makes 9

Number Of Ingredients 9

350g self-raising flour, plus more for dusting
¼ tsp salt
1 tsp baking powder
85g cold butter, cut into cubes
4 tbsp golden caster sugar
150g pot natural full-fat yogurt
4 tbsp full-fat milk
1 tsp vanilla extract
1 egg beaten with 1 tbsp milk, to glaze

Steps:

  • Put a baking sheet in the oven at 220C/200C fan/gas 7. Put the flour, salt and baking powder into a food processor, then whizz in the butter until it disappears. Pulse in the sugar, tip into a large bowl, then make a well in the middle.
  • Warm the yogurt, milk and vanilla together in the microwave for 1 min or in a pan; it should be hot and may well go a bit lumpy-looking. Tip into the bowl and quickly work into the flour mix using a cutlery knife. As soon as it’s all in, stop.
  • Tip the dough onto a floured surface, then, with floured hands, fold the dough over a few times – just enough to create a smoothish dough. Press out to about 4cm/1½in thick, dip a 7cm cutter into more flour, then stamp out 4 rounds, flouring the cutter each time. Squash the remainder lightly together, then repeat until the dough is used up. Brush tops with egg wash, scatter flour over the hot sheet, then lift the scones on. Bake for 12 mins until risen and golden. Best eaten just-warm, or on the day.

Nutrition Facts : Calories 233 calories, FatContent 9 grams fat, SaturatedFatContent 5 grams saturated fat, CarbohydrateContent 36 grams carbohydrates, SugarContent 9 grams sugar, FiberContent 1 grams fiber, ProteinContent 5 grams protein, SodiumContent 0.8 milligram of sodium

FLUFFY SCONES RECIPE - FOOD.COM



Fluffy Scones Recipe - Food.com image

These are the fluffiest scones Ive ever made. They are so light and rise a lot, too. The key to getting them that way is to handle the dough as little as possible. You can also turn them into fruit scones by adding a desired amount of dried cherries, cranberries or raisins.

Total Time 22 minutes

Prep Time 10 minutes

Cook Time 12 minutes

Yield 8 scones

Number Of Ingredients 6

2 cups flour
2 teaspoons baking powder
1 pinch salt
30 g butter, cut into small pieces
125 ml milk
125 ml water

Steps:

  • Preheat the oven to 200°C/400°F.
  • Sift flour, baking powder and salt into a big bowl. Using your finger tips work in butter until mixture resembles coarse crumbs. Make a well in the center.
  • Whisk together milk and water and pour into the well reserving some liquid for glazing the scones.
  • Quickly stir until a dough forms.
  • On a lightly floured surface pat down gently and cut out scones (I use a glass of 7.5 cm in diameter). The dough will be kinda sticky, but you should be able to form it without problems. If not, add some more flour.
  • Glaze scones with reserved water-milk-mixture and bake for 10-12 minutes.

Nutrition Facts : Calories 150.8, FatContent 3.9, SaturatedFatContent 2.3, CholesterolContent 10.2, SodiumContent 140, CarbohydrateContent 24.8, FiberContent 0.8, SugarContent 0.1, ProteinContent 3.8

More about "fluffy scones recipe recipes"

EASY SCONES RECIPE [LIGHT & FLUFFY] - A FOOD LOVER'S KITCHEN
These Classic Scones are light and fluffy and so easy to make.
From afoodloverskitchen.com
Reviews 4.3
Total Time 25 minutes
Category Breakfast
Cuisine English
Calories 190 kcal per serving
  • Bake for 12-15 mins until golden brown.
See details


SIMPLE SOFT AND FLUFFY BUTTERMILK SCONES RECIPE | SIDECHEF
One of my most reader-tested and approved recipes! This fluffy buttermilk scone is easy and delicious!
From sidechef.com
Reviews 4
Total Time 2700S
Category Pescatarian, Vegetarian, Bread, Kid-Friendly, Easy, Budget-Friendly, Nut-Free, Shellfish-Free, Egg-Free, Soy-Free, Fridge, Oven, Fish-Free, Peanut-Free, Tree Nut-Free, Tomato-Free
Cuisine American
Calories 43 calories per serving
  • Bake for 13-15 minutes until the top reaches a golden brown color, transfer to wire rack to cool down. Serve with Whipped Cream (to taste) and your favorite Fruit Jam (to taste). Bon appetite!
See details


EASY SOFT AND FLUFFY BUTTERMILK SCONES RECIPE [MAKES 16 ...
This buttermilk scones recipe makes the lightest and fluffiest scones you’ve ever tasted. Best eaten hot straight from the oven with jam and cream.
From recipepocket.com
Total Time 40 minutes
Category Desserts
Cuisine Western
Calories 114 kcal per serving
  • Preheat oven to 200°C. Grease and line the base of a deep 20 x 30 cm (8 x 12 inch) cake tin.
See details


SIMPLE SCONES RECIPE | ALLRECIPES
Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats.
From allrecipes.com
Reviews 4.9
Category Bread, Quick Bread Recipes, Scone Recipes
Calories 318.6 calories per serving
  • Place on a lightly floured surface and pat into a 7- to 8-inch circle about 3/4-inch thick. Sprinkle with remaining 1 tsp. of sugar. Use a sharp knife to cut into 8 triangles; place on a cookie sheet (preferably lined with parchment paper), about 1 inch apart. Bake until golden, about 15 to 17 minutes. Cool for 5 minutes and serve warm or at room temperature.
See details


HOW TO MAKE EXCEPTIONALLY TENDER, FLUFFY SCONES | MYRECIPES
May 30, 2018 · Brush the scones with a few strokes of heavy cream and pop them into a 400° oven, baking for about 12 minutes (or until golden). As the scones are baking, prepare a simple glaze to finish them off. I opted for a bright glaze—made with freshly grated ginger, lemon zest, lemon juice, and confectioners’ sugar—.
From myrecipes.com
See details


LIGHT 'N' FLUFFY SCONES RECIPE - FOOD.COM
Nov 26, 2011 · Pre-heat the oven to 200 C, 220 C in a fan oven or gas mark 7. In a large bowl, mix together the flour, baking powder and salt. Rub in the butter and oil until the mixture resembles fine crumbs. Add the raisins or the mediterranean filling. Make a well in the centre and pour in the milk.
From food.com
See details


SOFT FLUFFY SCONE RECIPE - GEMMAS SECRET RECIPE!
May 03, 2019 · Method: In a large mixing bowl rub the butter through the flour until it resembles breadcrumbs. Add the cream, milk, egg and icing sugar to the flour mixture. Whisk for 1 minute until just combined. Flour a flat surface and continue as per the recipe below.
From thermo.kitchen
See details


THE BEST FLUFFY SCONE RECIPE - COOKING WITH CARBS
Mar 03, 2021 · Blueberry Scones. Preheat oven to 350 F. Whisk together the flour, sugar, baking powder and salt. Grate 1/3 of the butter into the bowl and gently mix. Pour the milk into a measuring cup, add the eggs and vinegar, and whisk together. Add the milk mixture to the bowl and gently mix together with your fingers.
From cookingwithcarbs.com
See details


FLUFFY AND SOFT SCONES RECIPE EASY | BASIC SCONE RECIPE ...
Mar 02, 2021 · How to get fluffy, pillow-soft scones. Use self-raising flour, instead of plain flour and baking powder. The dough should be moist and sticky. If it is hard to work with, sprinkle on a little bit of flour; Note: if you add too much flour, the batter becomes dry and baked scones become dense; The butter also helps baked scones to be moist and fluffy:
From cuisint.com
See details


THE BEST FLUFFY SCONE RECIPE - COOKING WITH CARBS
Mar 03, 2021 · Blueberry Scones. Preheat oven to 350 F. Whisk together the flour, sugar, baking powder and salt. Grate 1/3 of the butter into the bowl and gently mix. Pour the milk into a measuring cup, add the eggs and vinegar, and whisk together. Add the milk mixture to the bowl and gently mix together with your fingers.
From cookingwithcarbs.com
See details


FLUFFY AND SOFT SCONES RECIPE EASY | BASIC SCONE RECIPE ...
Mar 03, 2021 · Cut dough. Roll dough to 5.5 cm ( 1 inch) thick. Cut dough into shapes with a cutter ( Tip 2- if you dont have a cutter) With the left over dough, re-roll it and cut into shapes. Put cut dough onto baking tray ( lined with baking paper or oiled) Brush left over wet ingredients on top of cut dough.
From cuisint.com
See details


SOFT FLUFFY SCONES RECIPE - THE SOUTH AFRICAN
May 24, 2020 · Method. Preheat the oven to 180 degrees Celsius and grease baking tray. In a bowl sift the cake flour, salt and baking powder together, add sugar and make a well in the middle of the bowl.
From thesouthafrican.com
See details


FLUFFY SCONES RECIPE | WOOLWORTHS
fluffy scones recipe, ... gently for about 5 turns. Need to keep light and fluffy. Using a floured rolling pin, roll out dough to about ... 10 to 15 mins. Serve with your choice of spread. Categories: Quick and easy dessert; Desserts; Scone; British.
From woolworths.com.au
See details


PAUL HOLLYWOOD'S BEST FLUFFY SCONE RECIPE - SOMETHING ...
Jun 15, 2021 · Place 450g of the flour and 1/2 tsp salt into a large bowl and add the butter. Rub the butter into the flour until you have a breadcrumb like mixture. Add the sugar, eggs and baking powder use a wooden spoon to turn the mixture gently. Add half the milk and stir gently with a spoon to combine.
From somethingsweetsomethingsavoury.com
See details


THESE TENDER, FLUFFY SCONES ARE SO VERY BRITISH - THE ...
Nov 07, 2018 · Step 1. Combine the flour, sugar and baking powder in the bowl of a stand mixer or handheld electric mixer. Beat on low speed just to blend. Add the chilled butter; beat on low speed for 4 or 5 ...
From washingtonpost.com
See details


SCONE RECIPE THE BEST SCONES EVER - FIND-BEST-RECIPES.INFO
From allrecipes.com 2020-06-19 · Brush the tops of the scones with the egg wash. Let them rest for about 10 minutes. Step 4. Bake for 10 to 15 minutes in the preheated oven, until …
From find-best-recipes.info
See details


PERFECT SCONES RECIPE | ALL4WOMEN FOOD
May 26, 2015 · Tips for making scones. Always use cold butter to get scones that rise perfectly; For light and fluffy scones, don’t overwork the dough; Scones are best served straight from the oven – avoid freezing them (rather whip up a batch when required and with this quick and easy scone recipe that’s no problem) Ingredients for perfect scones
From all4women.co.za
See details


MARY BERRY'S SCONES RECIPE - BBC FOOD
Brush the tops of the scones with a little extra milk, or any egg and milk left in the jug. Bake for 12–15 minutes, or until the scones are well risen and a pale, golden-brown colour. Lift onto ...
From bbc.co.uk
See details


EASY FLUFFY SCONES RECIPE - ALL THE BEST RECIPES AT ...
Easy fluffy scones recipe. Learn how to cook great Easy fluffy scones . Crecipe.com deliver fine selection of quality Easy fluffy scones recipes equipped with ratings, reviews and mixing tips. Get one of our Easy fluffy scones recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
See details


BEST SCONE RECIPES - HIGH TEA SOCIETY
Jun 15, 2021 · A collection of our best scone recipes and tips for making the perfect scones for your next high tea. Annually held, the Australian Grand Dairy Awards are testament to the fresh and delicious produce that flavours the country’s big, light and fluffy cloud-like scones.
From highteasociety.com
See details