FLUFFY BUTTERMILK BISCUITS RECIPES
FLUFFY BUTTERMILK DROP BISCUITS RECIPE | MYRECIPES
When the warm butter meets the cold buttermilk, it will begin to form clumps--little droplets of fat throughout the liquid--a sign of success. The pockets ensure even distribution of fat throughout the batter, creating a lighter biscuit with less butter.
Provided by Sidney Fry, MS, RD
Total Time 21 minutes
Yield Serves 12 (serving size: 1 biscuit)
Number Of Ingredients 9
Steps:
- Preheat oven to 450°.
- Weigh or lightly spoon flours into dry measuring cups; level with a knife. Combine flours, baking powder, sugar, salt, and baking soda in a large bowl, stirring with a whisk to combine.
- Place butter in a microwave-safe bowl. Microwave at HIGH for 1 minute or until completely melted. Add cold buttermilk, stirring until butter forms small clumps. Add oil, stirring to combine.
- Add buttermilk mixture to flour mixture; stir with a rubber spatula until just incorporated (do not overmix) and batter pulls away from sides of bowl. (Batter will be very wet.)
- Drop batter in mounds of 2 heaping tablespoonfuls onto a baking sheet lined with parchment paper. Bake at 450° for 11 minutes or until golden. Cool 3 minutes; serve warm.
Nutrition Facts : Calories 133 calories, CarbohydrateContent 18.3 g, CholesterolContent 10 mg, FatContent 5.4 g, FiberContent 1.3 g, ProteinContent 3.5 g, SaturatedFatContent 2.6 g, SodiumContent 305 mg
HOMEMADE BUTTERMILK BISCUITS RECIPE: HOW TO MAKE IT
The recipe for these four-ingredient homemade buttermilk biscuits has been handed down for many generations. —Fran Thompson, Tarboro, North Carolina
Provided by Taste of Home
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 biscuits.
Number Of Ingredients 4
Steps:
- In a large bowl, cut butter into flour until mixture resembles coarse crumbs. Stir in buttermilk just until moistened. Turn onto a lightly floured surface; knead 3-4 times. Pat or lightly roll to 3/4-in. thickness. Cut with a floured 2-1/2-in. biscuit cutter. , Place on a greased baking sheet. Bake at 425° until golden brown, 11-13 minutes. Brush tops with butter. Serve warm.
Nutrition Facts : Calories 222 calories, FatContent 12g fat (7g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 508mg sodium, CarbohydrateContent 24g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
More about "fluffy buttermilk biscuits recipes"
FLUFFY BUTTERMILK DROP BISCUITS RECIPE | MYRECIPES
When the warm butter meets the cold buttermilk, it will begin to form clumps--little droplets of fat throughout the liquid--a sign of success. The pockets ensure even distribution of fat throughout the batter, creating a lighter biscuit with less butter.
From myrecipes.com
Reviews 4.5
Total Time 21 minutes
Calories 133 calories per serving
From myrecipes.com
Reviews 4.5
Total Time 21 minutes
Calories 133 calories per serving
- Drop batter in mounds of 2 heaping tablespoonfuls onto a baking sheet lined with parchment paper. Bake at 450° for 11 minutes or until golden. Cool 3 minutes; serve warm.
See details
HOMEMADE BUTTERMILK BISCUITS RECIPE: HOW TO MAKE IT
The recipe for these four-ingredient homemade buttermilk biscuits has been handed down for many generations. —Fran Thompson, Tarboro, North Carolina
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Calories 222 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Calories 222 calories per serving
- In a large bowl, cut butter into flour until mixture resembles coarse crumbs. Stir in buttermilk just until moistened. Turn onto a lightly floured surface; knead 3-4 times. Pat or lightly roll to 3/4-in. thickness. Cut with a floured 2-1/2-in. biscuit cutter. , Place on a greased baking sheet. Bake at 425° until golden brown, 11-13 minutes. Brush tops with butter. Serve warm.
See details
THE BEST BUTTERMILK BISCUITS & HONEY BUTTER - ROCK RECIPES
Jan 19, 2013 · Real buttermilk was not readily commercially available here until being recently introduced by Farmers brand. Before that, my attempts with buttermilk substitutes have always fallen just a little short of my expectations. Not so now, as these beautiful little biscuits …
From rockrecipes.com
From rockrecipes.com
See details
BUTTERMILK BISCUITS - THE COZY COOK
Jul 08, 2021 · These homemade buttermilk biscuits have fluffy, flaky layers and a sweet honey butter topping. They take just 35 minutes to make with just 6 ingredients! Be sure to serve these with my savory Sausage Gravy or my Chicken Pot Pie with Biscuits .
From thecozycook.com
From thecozycook.com
See details
FLUFFY VEGAN BISCUITS (5 INGREDIENTS!) - THE BIG MAN'S …
Apr 27, 2020 · Easy fluffy vegan quick biscuits made with just 5 ingredients! Flaky, buttery and fluffy biscuits made with no yeast, no dairy and no eggs. One bowl, no fancy mixers and 100% …
From thebigmansworld.com
From thebigmansworld.com
See details
EASY SELF-RISING BISCUITS | KING ARTHUR BAKING
Place the biscuits on an ungreased baking sheet, leaving about 1" between them for crisp biscuits. Arrange biscuits so they're barely touching for soft-side biscuits. For higher-rising soft-side biscuits, place biscuits in an 8" round pan. Bake the biscuits …
From kingarthurbaking.com
From kingarthurbaking.com
See details
CALLIE'S BUTTERMILK BISCUITS - SPICY SOUTHERN KITCHEN
Oct 01, 2014 · The recipe for Callie’s Buttermilk Biscuits in the wonderful Callie’s Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen. Cookbook contains very …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
See details
BUTTERED BISCUITS RECIPE | ALLRECIPES
Easy, delicious. The trick to really fluffy biscuits is not to over mix. I grate the stick of butter and mix until it just comes together. I use an ice cream scoop to scoop an even amount of mix into my floured hands and I shape it before placing on cookie sheet, makes 10 good sized biscuits.
From allrecipes.com
From allrecipes.com
See details
THE BEST BUTTERMILK BISCUITS & HONEY BUTTER - ROCK RECIPES
Jan 19, 2013 · Real buttermilk was not readily commercially available here until being recently introduced by Farmers brand. Before that, my attempts with buttermilk substitutes have always fallen just a little short of my expectations. Not so now, as these beautiful little biscuits …
From rockrecipes.com
From rockrecipes.com
See details
BUTTERMILK BISCUITS - THE COZY COOK
Jul 08, 2021 · These homemade buttermilk biscuits have fluffy, flaky layers and a sweet honey butter topping. They take just 35 minutes to make with just 6 ingredients! Be sure to serve these with my savory Sausage Gravy or my Chicken Pot Pie with Biscuits .
From thecozycook.com
From thecozycook.com
See details
FLUFFY VEGAN BISCUITS (5 INGREDIENTS!) - THE BIG MAN'S …
Apr 27, 2020 · Easy fluffy vegan quick biscuits made with just 5 ingredients! Flaky, buttery and fluffy biscuits made with no yeast, no dairy and no eggs. One bowl, no fancy mixers and 100% …
From thebigmansworld.com
From thebigmansworld.com
See details
EASY SELF-RISING BISCUITS | KING ARTHUR BAKING
Place the biscuits on an ungreased baking sheet, leaving about 1" between them for crisp biscuits. Arrange biscuits so they're barely touching for soft-side biscuits. For higher-rising soft-side biscuits, place biscuits in an 8" round pan. Bake the biscuits …
From kingarthurbaking.com
From kingarthurbaking.com
See details
CALLIE'S BUTTERMILK BISCUITS - SPICY SOUTHERN KITCHEN
Oct 01, 2014 · The recipe for Callie’s Buttermilk Biscuits in the wonderful Callie’s Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen. Cookbook contains very …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
See details
BUTTERED BISCUITS RECIPE | ALLRECIPES
Easy, delicious. The trick to really fluffy biscuits is not to over mix. I grate the stick of butter and mix until it just comes together. I use an ice cream scoop to scoop an even amount of mix into my floured hands and I shape it before placing on cookie sheet, makes 10 good sized biscuits.
From allrecipes.com
From allrecipes.com
See details
FLUFFY SOUTHERN BUTTERMILK BISCUITS ...
Mar 20, 2019 · Fluffy Tender Southern Buttermilk Biscuits. The aroma of homemade biscuits baking is only eclipsed by the first heavenly bite. If you gathered any number of Southern cooks together, none of them would make their biscuits exactly the same way. Each cook would have their own favorite techniques and tricks to give their biscuits …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
See details
GRANDMA'S BUTTERMILK BISCUITS - DIVAS CAN COOK
Mar 15, 2018 · The best biscuits I’ve ever had (in a restaurant or home made – light, fluffy, moist and cooked light golden without broiling! Never tried the mayo technique but it was perfect! Used for southern biscuits …
From divascancook.com
From divascancook.com
See details
HOMEMADE BUTTERMILK BISCUITS - SALLY'S BAKING ADDICTION
Mar 24, 2017 · Preheat oven to 425°F (218°C). Make the biscuits: Place the flour, baking powder, and salt together in a large bowl or in a large food processor. Whisk or pulse until combined. Add the …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
PILLSBURY GRANDS! SOUTHERN HOMESTYLE BUTTERMILK BISCUITS ...
Make family meals grand with the home-baked goodness of Pillsbury Grands! Southern Homestyle Biscuits. Created for the biscuit lover, each hot-out-of-the-oven Grands! biscuit has a mouth-watering crispy outside and fluffy …
From pillsbury.com
From pillsbury.com
See details
SKILLET BUTTERMILK BISCUITS - DAMN DELICIOUS
Feb 11, 2019 · Skillet Buttermilk Biscuits - The most flaky, mile-high, buttery biscuits ever! Requires only 6 ingredients and baked in a skillet in …
From damndelicious.net
From damndelicious.net
See details
BUTTERMILK BISCUITS - THE COZY COOK
Jul 08, 2021 · These homemade buttermilk biscuits have fluffy, flaky layers and a sweet honey butter topping. They take just 35 minutes to make with just 6 ingredients! Be sure to serve these with my savory Sausage Gravy or my Chicken Pot Pie with Biscuits .
From thecozycook.com
From thecozycook.com
See details
EASY SELF-RISING BISCUITS | KING ARTHUR BAKING
Place the biscuits on an ungreased baking sheet, leaving about 1" between them for crisp biscuits. Arrange biscuits so they're barely touching for soft-side biscuits. For higher-rising soft-side biscuits, place biscuits in an 8" round pan. Bake the biscuits …
From kingarthurbaking.com
From kingarthurbaking.com
See details
FLAKY BISCUITS {A FARMHOUSE FAVORITE!} - THE SEASONED MOM
Aug 17, 2021 · From fluffy pancakes to salad dressing, hoe cakes to fried chicken, it's an important ingredient in so many of our favorite recipes -- including these flaky buttermilk biscuits! The buttermilk …
From theseasonedmom.com
From theseasonedmom.com
See details
