FLORIDA KEY LIME PIE RECIPES
EASY KEY LIME PIE RECIPE - BETTYCROCKER.COM
Each bite of our Easy Key Lime Pie is more refreshing than the last. With a graham cracker crust, tangy filling and sweet whipped topping, it's hard to pass up seconds. Our Easy Key Lime Pie is so delicious and so easy. You've got what it takes to make this whipped topping Key lime pie unforgettable. Psst, don't sweat it if Key limes aren't available in your local store. Check out our Expert Tips for a swap that works just as well!
Provided by Betty Crocker Kitchens
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. In small bowl, mix graham cracker crumbs, butter and sugar. Press in bottom and up side of 9-inch glass pie plate. Bake 8 to 10 minutes or until golden brown; cool.
- In large bowl, beat milk and lime juice with electric mixer on medium speed until smooth and thickened. Fold in whipped topping. Spoon into cooled pie crust.
- Cover and refrigerate about 1 hour or until set. Store in refrigerator.
Nutrition Facts : Calories 400 , CarbohydrateContent 52 g, CholesterolContent 35 mg, FatContent 3 1/2 , FiberContent 0 g, ProteinContent 5 g, SaturatedFatContent 12 g, ServingSize 1 Serving, SodiumContent 210 mg, SugarContent 42 g, TransFatContent 1 g
JOE'S STONE CRAB KEY LIME PIE RECIPE - FOOD.COM
I made this for my grandparent's 61st wedding anniversary recently. They lived in Florida in their youth, and loved Joe's Stone, and have lamented on occasion that they will never be able to go back (they now live in Virginia). The family rallied 'round and ordered the crab claws directly from Joe's, got a Joe's Stone Crab Cookbook, and prepared the rest of the meal directly from it. What a fantastic surprise it was... and this was a very sweet end to the night. NOTE: I was only able to find about 8 key limes, which wasn't enough juice. I supplemented with Nellie & Joe's Key Lime juice without a problem. Also, I thought the pie was so rich it didn't even need any whipped cream.
Total Time 1 hours 8 minutes
Prep Time 50 minutes
Cook Time 18 minutes
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- For the crust:.
- Preheat oven to 350°F.
- Butter a 9-inch pie plate.
- Break up graham crackers, place in processor and process to crumbs (if you don't have a processor, place crackers in large plastic bag, seal, and crush using a rolling pin).
- Add melted butter& sugar and pulse until combined.
- Press mixture into bottom and up sides of pan, forming a neat border around th edges.
- Bake until crust is set and golden, about 8 minutes.
- Set aside on wire rack; leave oven on.
- For the filling:.
- Meanwhile, in an electric mixer with the wire whisk attachment, beat the egg yolks and lime zest at high speed until very fluffy, about 5 minutes.
- Gradually add the condensed milk and continue to beat until thick, 3-4 minutes longer.
- Lower the mixer speed and slowly add lime juice, mixing until just combined.
- Pour mixture into crust and bake for 10 minutes, or until filling has just set.
- Cool on wire rack, then refrigerate.
- Freeze for 15-20 minutes before serving.
- For the topping:.
- Whip the cream and the confectioner's sugar until nearly stiff.
- Cut pie in wedges and serve very cold, topping each wedge with a dollop of whipped cream.
- Garnish with a slice of key lime if desired.
Nutrition Facts : Calories 473.1, FatContent 26, SaturatedFatContent 15, CholesterolContent 147.5, SodiumContent 193.1, CarbohydrateContent 55.6, FiberContent 0.6, SugarContent 44.5, ProteinContent 6.9
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This gorgeous American-inspired pud couldn't be easier to make! Traditionally made with key limes, a specific variety from the Florida Keys, our easy key lime pie recipe swaps in classic limes, which still lend the desired punchy flavour but are much easier to source. With a simple biscuit base and sweet and citrussy filling, this easy dessert recipe is surprisingly refreshing and makes the perfect after-dinner treat. Don't forget to screenshot the ingredients list at the bottom before you go shopping.
From realfood.tesco.com
Cuisine American
From realfood.tesco.com
Cuisine American
- We've made a handy shopping list so you can get everything you need to make this perfect key lime pie. Don't forget to screenshot before you go shopping! 250g crushed digestive biscuits 125g melted butter 4 limes 1 x 397g tin condensed milk 4 egg yolks 200ml double cream 2 tbsp icing sugar Serves 10
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